Two Fat Monks in Fairfield Menu

None

Nearby Sample Menus

  • King Prawns $17.90
  • Charcoal BBQ King Prawns & Green Mango Salad - Charcoal bbq king prawns served on a bed of green mango salad (or green apples when not in season) with mum's special sauce $27.90
  • Beef, Chicken or Pork $12.90
  • Pad Thai - Stir fried thin rice noodles with: garlic, chives, red onions, egg and garnished with bean sprouts and crushed peanuts -
  • Crispy Snapper with 3 Flavour Sauce - Deep fried whole snapper, crumbed and pieced served with 3 flavoured sauces: tamarind, sweet basil, fresh chilli served with mixed vegetables and garnished with f $45.90
  • Seasonal vegetables $11.90
  • Ginger - Pad Khing - Oriental vegetables stir-fried in fresh ginger -
  • Cashew Nut - Oriental vegetables stir-fried in chilli jam cashew nut sauce -
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Popcorn Chicken Maxi $7.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Potato & Gravy Regular $3.75
  • BLT Snack Twister $2.95
  • Nuggets Go Bucket $3.75
  • - Sliced Beef Salad (Yum Nam Tok) $12.00
  • Salt Pepper Squid (Muk Grob) $16.00
  • - Som Tum Lao (Salted Crab/Anchovy) $11.00
  • Combination $15.00
  • Tom Yum Chicken (Hot and sour chicken) $14.00
  • Beef - Chicken - Pork $9.00
  • BBQ Pork Belly (Ping Sommoo Sam Sanh) $12.00
  • Vegetable Only $12.00
  • COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
  • COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
  • ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
  • FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
  • INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
  • BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
  • Tabouli - reg / large $7.00 / $9.00
  • Tabouli, sauce, cheese $0.50
  • Homos ( reg / large) $5.00 / $6.50
  • Seafood Salad - reg / large $5.50 / $7.00
  • Moroccan chicken spices $8.00
  • Baba Ghannouj ( reg / large) $5.00 / $7.00
  • Pastas - reg / large $6.00 / $8.00
  • Hamburger $6.00
  • CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
  • GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
  • GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
  • - SENCHA A classic green tea to be enjoyed daily. -
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
  • - EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • BOMBOLONI Italian doughnuts, vanilla bean ice cream, cinnamon sugar, hazelnuts & dulce de leche $15.00
  • POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
  • GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
  • - TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. -
Two Fat Monks

Two Fat Monks

location

Address

254-256 Wingrove St, Fairfield VIC 3078, Australia

phone

Phone

0394896272

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Modern Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Cafe

Location
254-256 Wingrove St, Fairfield VIC 3078, Australia