Address
252 Union Rd, Ascot Vale VIC 3032, Australia
Union Hotel in Ascot Vale Menu
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SHARE A LITTLE - SMALL- Fried Baby Squid, Almond, Fennel, Orange & Radish $8
- Warm Garlic & Rosemary Schiacciata Bread (v) $6
- Marinated Olives & Grilled Ciabatta Bread (v) $6
- Streaky Bay Oysters : Natural (gf), Shallot Vinegar (gf) or “el Diablo” 1/2 doz $14 / doz $22
- Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) $8
- ! Wild Mushroom Crostini, Goats Cheese & Pumpkin Seeds (v) $8
- ! Housemade Merquez Sausage, Hummus & Flatbread $9
- Cape Jervis Snapper Ceviche, Spiced Avocado & Wonton Chips $10
- Pork ''Shepherds Pie'' Bites & Sauce Gribiche $8
- Spiced Chicken & Almond Pastilla with Lemon Yoghurt $9
- ! Crispy Filo Prawns, Coconut, Avocado & Sweet Chilli $9
- Steamed Peking Duck Buns, Szechuan Pickled Cucumber & Peanuts $12
- Sumac Spiced Lamb Cutlets, Beetroot Jam & Eggplant Fritters $12
SHARE A LITTLE - LARGE- Charcuterie Board (for 2) Salami, Jamón, Pancetta, Chorizo, House Made Duck Parfait & Garlic Schiacciata Bread $18
- Union Share Plate (for 2-4) Marinated Olives, Buffalo Mozzarella, Baby Squid, Jamón, Merquez Sausage, Hummus, Filo Prawns, ''Shepherds Pie'' Bites, Snapper Ceviche & Flatbread $35
UNION PIZZA- Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil $18
- Funghi (v) Mushroom, Thyme, Balsamic Onions, Goats Cheese & Watercress $19
- Jamón Prosciutto, Gorgonzola, Pear, Rocket & Parmesan Cream $20
- NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil $20
- Pollo Chicken, Pumpkin, Ricotta, Roast Capsicum, Peanuts, Coriander & Chipotle Crema $21
- Panna Pancetta, Broccoli, Almonds, White Sauce, Caramelised Onions, Asiago & Preserved Lemon $20
- BBQ Pork Belly, Jalepeño, Roasted Peppers, Smoked Mozzarella, Fennel & Apple Slaw $21
- Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano $22
- Merquez Lamb, Harissa, Tomato, Herb Fetta Salad, Pomegranate & Yoghurt $22
- No.10 Potato, Pork & Fennel Sausage, Taleggio, Caramelised Onions, Rosemary & Bagna Cauda $20
HOUSE SALAD- Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum $20
- Al Fresco Mexican Salad (v)(gf) Avocado, Black Beans, Apple, Sweetcorn, Radish, Queso Fresca, Corn Chips & Toasted Cumin Dressing $18
- Chimmi Churri Lamb Salad (gf) Watermelon, Fetta, Almonds, Rocket, Quinoa, Mint & Honey Mustard Dressing $21
MODERN CLASSIC- Union Burger Angus Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles, Housemade Sauce, Mayo, Mustard & Fries $18.50
- Terrarossa Burger Scotch Fillet (Medium), Smoked Bacon, Brie, Pickled Pear, Lettuce, NY Onion Sauce & Fries $21
- Creole Burger Spiced Chicken Breast, Smoked Bacon, Swiss Cheese, Guacamole, Caramelised Onion, Chipotle Aioli & Fries $19.50
- Beer Bratwurst Beer Braised & Grilled Bratwurst Sausage, German Fried Potatoes with Bacon & Onion, Sauerkraut & Dita’s German Mustard $19.50
- Crumbed K.I. Gar?sh Market Salad, Fries, Lemon & Tartare $22
- Salt & Pepper Baby Squid Market Salad, Fries, Lemon & Tartare $20
- Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana $19.50
- Beef & Cashew Stir Fry Asian Vegetables, Garlic, Chilli & Coriander $19
MAIN- Char Siu Pork Cutlet Sweet Potato Pancake, Apple & Cucumber Escabeche, Coriander & Chimmi Churri $28
- Orange & Miso Duck Breast Cauli?ower, King Brown Mushrooms, Snow Peas & Jalapeño Ponzu $29
- Honey Mustard Glazed Atlantic Salmon Black Bean & Quinoa Croquettes, Salsa Rajas with Jicama & Orange Salad $27
- Pan Fried Gnocchi (v) Oyster Mushrooms, Sweetcorn, Asparagus, Almonds & Goats Cheese Cream $24
- Arroz con Pollo (gf) South American Style Paella of Free Range Chicken, Chorizo, Sofrito, Green Beans, Mexican Beer & Queso Fresco $25
GRILL- Chateaubriand (serves 2) Mustard & Herb Crusted Beef Fillet, Pommes Purée, Seasonal Vegetables, Sauce Béarnaise, Red Wine Jus & Housemade Horseradish Cream $84
- Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri $38
- Murraylands Lamb Rump 280g $27
- Cape Grim Beef Rump 350g $27
- Cape Grim Porterhouse Steak 300g $32
- Riverine Scotch Fillet 300g $35 / 500g $46
- Clare Valley Eye Fillet 230g $35
- Angus Pure T-Bone 800g $38
- Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) -
- GRAVY Peppercorn, Mushroom or Gravy $1
- MUSTARD Dita’s German Mustard, Hot English or Dijon $1
- SIDE PLATES Onion Rings (v) / Shoestring Fries (v) / Wedges (v) / Seasonal Vegetables (gf)(v) / Mixed Leaf Salad (gf)(v) / Roasted Garlic Mash Potato (gf)(v) $8
Nearby Sample Menus
- Cacik - Cucumber and Yoghurt Small: $5.00, Large: $7.00
- 1 Large Container Meat (Lamb, Chicken or Mixed), 2 Small Dips (choice of any), 1 Large Garden Salad, 2 Turkish Breads, 1 Large Rice, 1.25ltr Drink $50
- Black Coffee Sml: $2.50, Lrg: $3.00
- Veggie Meal - Felafel, Vine leaves, Rice, 2 Dips, Salad with a bag of Turkish Bread $12.00
- Iskembe (Tripe) Small: $8.00, Large: $10.00
- Lamb Shish, Chicken Shish, Adana, Lamb Cutlet $4 each
- Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
- Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
- Cantonese Eye Fillet Steak - pieces of fillet steak marinated and gently cooked in cantonese wok garnished with seasonal vegetables, being so tender, it nearly melts in your mouth $21.00
- Satay Steak on Skewer (2 sticks) $5.00
- Sweet and Sour Pork in Batter $13.00
- Plain Omelette $10.50
- Sliced Chicken with Black Bean Sauce $13.00
- Sliced Steak Chow Mein $14.00
- Sliced Chicken with Curry Sauce $13.00
- Sliced Fish with Seasonal Vegetables $15.50
- Pescatora - Selection of mixed seafood in napoli sauce $13.50
- Vegetarian - A selection of mixed seasonal vegetables $12.50
- WF #3 - Tomato, cheese, roasted capsicum, eggplant, garlic, oregano $13.50
- Pepperoni - Tomato, cheese, salami Small $8.60 / Large $12.90 / Family $15.90
- Garlic Bread $3.00
- Smoked Salmon and Sun Dried Tomato $13.50
- Chicken Schnitzel $15.50
- Stella Special - Tomato, cheese, salami, ham, mushrooms, capsicum, onions, pineapple, prawns, olives, oregano, garlic Small $9.60 / Large $14.60 / Family $17.50
- Szechuan Pork $11.00
- Shark Fin Soup or Seafood Soup $5.60
- Sizzling Chicken $12.00
- Garlic Prawns $16.00
- Chicken with Chinese Vegetables $10.50
- Sizzling Butter Prawn $16.50
- Seafood Roll (2) $3.50
- Sweet & Sour Pork in Batter $10.50
- Coconut Vegetables - combination of vegetables cooked with a touch of coconut powder $9.00
- Chana Samosa / Samosa Chaat (2 pieces) $8.00
- Kalakand n/a
- Onion Kulcha - bread stuffed with spices & diced onions $4.00
- Lamb Cutlets (3 pieces) - lamb chops marinated in spices & cooked in clay oven $10.00
- Eggplant Masala - eggplant cooked with onions, spices & potato $9.50
- Bengali Rasgullas n/a
- Mango Kulfi - indian ice-cream with mango $3.50
Union Hotel
Phone
0393707068
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
252 Union Rd, Ascot Vale VIC 3032, Australia
- Ascot Vale Australian Menus
- Ascot Vale Bar Menus
- Ascot Vale Modern Australian Menus
- Ascot Vale Pub Food Menus
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