Address
252 Union Rd, Ascot Vale VIC 3032, Australia
Union Hotel in Ascot Vale Menu
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SHARE A LITTLE - SMALL- Fried Baby Squid, Almond, Fennel, Orange & Radish $8
- Warm Garlic & Rosemary Schiacciata Bread (v) $6
- Marinated Olives & Grilled Ciabatta Bread (v) $6
- Streaky Bay Oysters : Natural (gf), Shallot Vinegar (gf) or “el Diablo” 1/2 doz $14 / doz $22
- Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) $8
- ! Wild Mushroom Crostini, Goats Cheese & Pumpkin Seeds (v) $8
- ! Housemade Merquez Sausage, Hummus & Flatbread $9
- Cape Jervis Snapper Ceviche, Spiced Avocado & Wonton Chips $10
- Pork ''Shepherds Pie'' Bites & Sauce Gribiche $8
- Spiced Chicken & Almond Pastilla with Lemon Yoghurt $9
- ! Crispy Filo Prawns, Coconut, Avocado & Sweet Chilli $9
- Steamed Peking Duck Buns, Szechuan Pickled Cucumber & Peanuts $12
- Sumac Spiced Lamb Cutlets, Beetroot Jam & Eggplant Fritters $12
SHARE A LITTLE - LARGE- Charcuterie Board (for 2) Salami, Jamón, Pancetta, Chorizo, House Made Duck Parfait & Garlic Schiacciata Bread $18
- Union Share Plate (for 2-4) Marinated Olives, Buffalo Mozzarella, Baby Squid, Jamón, Merquez Sausage, Hummus, Filo Prawns, ''Shepherds Pie'' Bites, Snapper Ceviche & Flatbread $35
UNION PIZZA- Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil $18
- Funghi (v) Mushroom, Thyme, Balsamic Onions, Goats Cheese & Watercress $19
- Jamón Prosciutto, Gorgonzola, Pear, Rocket & Parmesan Cream $20
- NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil $20
- Pollo Chicken, Pumpkin, Ricotta, Roast Capsicum, Peanuts, Coriander & Chipotle Crema $21
- Panna Pancetta, Broccoli, Almonds, White Sauce, Caramelised Onions, Asiago & Preserved Lemon $20
- BBQ Pork Belly, Jalepeño, Roasted Peppers, Smoked Mozzarella, Fennel & Apple Slaw $21
- Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano $22
- Merquez Lamb, Harissa, Tomato, Herb Fetta Salad, Pomegranate & Yoghurt $22
- No.10 Potato, Pork & Fennel Sausage, Taleggio, Caramelised Onions, Rosemary & Bagna Cauda $20
HOUSE SALAD- Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum $20
- Al Fresco Mexican Salad (v)(gf) Avocado, Black Beans, Apple, Sweetcorn, Radish, Queso Fresca, Corn Chips & Toasted Cumin Dressing $18
- Chimmi Churri Lamb Salad (gf) Watermelon, Fetta, Almonds, Rocket, Quinoa, Mint & Honey Mustard Dressing $21
MODERN CLASSIC- Union Burger Angus Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles, Housemade Sauce, Mayo, Mustard & Fries $18.50
- Terrarossa Burger Scotch Fillet (Medium), Smoked Bacon, Brie, Pickled Pear, Lettuce, NY Onion Sauce & Fries $21
- Creole Burger Spiced Chicken Breast, Smoked Bacon, Swiss Cheese, Guacamole, Caramelised Onion, Chipotle Aioli & Fries $19.50
- Beer Bratwurst Beer Braised & Grilled Bratwurst Sausage, German Fried Potatoes with Bacon & Onion, Sauerkraut & Dita’s German Mustard $19.50
- Crumbed K.I. Gar?sh Market Salad, Fries, Lemon & Tartare $22
- Salt & Pepper Baby Squid Market Salad, Fries, Lemon & Tartare $20
- Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana $19.50
- Beef & Cashew Stir Fry Asian Vegetables, Garlic, Chilli & Coriander $19
MAIN- Char Siu Pork Cutlet Sweet Potato Pancake, Apple & Cucumber Escabeche, Coriander & Chimmi Churri $28
- Orange & Miso Duck Breast Cauli?ower, King Brown Mushrooms, Snow Peas & Jalapeño Ponzu $29
- Honey Mustard Glazed Atlantic Salmon Black Bean & Quinoa Croquettes, Salsa Rajas with Jicama & Orange Salad $27
- Pan Fried Gnocchi (v) Oyster Mushrooms, Sweetcorn, Asparagus, Almonds & Goats Cheese Cream $24
- Arroz con Pollo (gf) South American Style Paella of Free Range Chicken, Chorizo, Sofrito, Green Beans, Mexican Beer & Queso Fresco $25
GRILL- Chateaubriand (serves 2) Mustard & Herb Crusted Beef Fillet, Pommes Purée, Seasonal Vegetables, Sauce Béarnaise, Red Wine Jus & Housemade Horseradish Cream $84
- Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri $38
- Murraylands Lamb Rump 280g $27
- Cape Grim Beef Rump 350g $27
- Cape Grim Porterhouse Steak 300g $32
- Riverine Scotch Fillet 300g $35 / 500g $46
- Clare Valley Eye Fillet 230g $35
- Angus Pure T-Bone 800g $38
- Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) -
- GRAVY Peppercorn, Mushroom or Gravy $1
- MUSTARD Dita’s German Mustard, Hot English or Dijon $1
- SIDE PLATES Onion Rings (v) / Shoestring Fries (v) / Wedges (v) / Seasonal Vegetables (gf)(v) / Mixed Leaf Salad (gf)(v) / Roasted Garlic Mash Potato (gf)(v) $8
Nearby Sample Menus
- Rice Pudding $4.00 Per Serve
- Mercinek (Red Level) Small: $8.00, Large: $10.00
- Iskembe (Tripe) Small: $8.00, Large: $10.00
- Black Coffee Sml: $2.50, Lrg: $3.00
- Eggplant - Eggplant and Yoghurt Small: $5.00, Large: $7.00
- Turkish Coffee $3.00
- Acili (Hot) - Onions and Spices Small: $5.00, Large: $7.00
- Lamb Shish, Chicken Shish, Adana, Lamb Cutlet $4 each
- Cantonese Eye Fillet Steak - pieces of fillet steak marinated and gently cooked in cantonese wok garnished with seasonal vegetables, being so tender, it nearly melts in your mouth $21.00
- Sliced Steak with Seasonal Vegetables $13.00
- Chicken and Chinese Mushroom Soup $4.50
- Sliced Chicken with Satay Sauce $13.00
- Char Kwai Teow (mild or hot) $12.00
- Sliced Fish Chow Mein $16.50
- Garlic Prawns (6 prawns) $12.00
- Vegetarian Fried Rice $8.00
- Marinara - Tomato, cheese, prawns, clams, anchovies, garlic, oregano Small $9.60 / Large $14.60 / Family $17.50
- Calabrese - Olives, hot chilli, hot salami, tossed in napoli sauce $11.50
- WF #2 - Tomato, cheese, virginia ham, olives $13.50
- Wedges - With sour cream and sweet chilli sauce $6.50
- Satay Chicken - Tomato, cheese, chicken, onion and satay sauce Small $9.60 / Large $13.60 / Family $16.50
- Chicken Nuggets - Served with chips $10.50
- Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
- Chicken or Steak Dishes - Served with chips and salad N/A
- Sizzling Shanghai Steak $13.50
- Vegetable Sing Noodles $10.50
- Chicken & Sweet Corn Soup $3.60
- Chicken Chop Suey/Chow Mein $10.00
- Prawns in Plum Sauce $16.00
- Chilli Steak $11.00
- Lemon Chicken $11.00
- Home Made Chicken Dim Sim (3) $3.00
- Chicken Vindaloo - boneless chicken cooked with hot spices & vindaloo sauce $11.00
- Paratha - flaky wholemeal bread $2.50
- Raita $3.50
- Sev n/a
- Vegetable Biryani with Raita - rice cooked with spices & fresh vegetables $11.00
- Malai Laddoo n/a
- Lamb Korma - lamb cooked with cashew nuts & cream $11.00
- Kachcha Gola n/a
Union Hotel
Phone
0393707068
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
252 Union Rd, Ascot Vale VIC 3032, Australia
- Ascot Vale Australian Menus
- Ascot Vale Bar Menus
- Ascot Vale Modern Australian Menus
- Ascot Vale Pub Food Menus
- Western Melbourne Australian Menus
- Western Melbourne Bar Menus
- Western Melbourne Modern Australian Menus
- Western Melbourne Pub Food Menus