Urban Duck in Firle Menu

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Nearby Sample Menus

Quack 12.90
- Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado
Grilled Chorizo 15.90
- with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread
FRIES / WEDGES
Parfait Cup 12.90
- A rainbow layered cup of buckwheat granola, banana, strawberries, chia jel, tropical blend of banana, passion fruit & mango, blackcurrent yogurt, natural yogurt & house-made muesli
Chicken & Avocado 12.00
- with swiss cheese, lettuce, sun dried tomato & ARGO aioli
Smashed Avocado 12.90
- Avocado smashed with feta, lemon & cayenne pepper served on organic rye with tomato & drizzled with olive oil
Hail Caesar 12.00
- Grilled chicken, crisp pancetta, cheddar cheese, boiled egg with lettuce topped with caesar sauce
Ms Jones 16.90
- Flat leaf parsley mixed with mint, coriander, chilli, pepitas, organic quinoa, roasted capsicum, sundried tomato, Spanish onion & roasted pumpkin dressed with cold pressed olive oil & topped with crushed cashews

Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice $14.5
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Vegetable Sushi Set - Assorted vegetarian sushi and sushi rolls $16
Eel $12
Teriyaki Chicken $8
Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
Flying Fish Roe $3.5
Prawn $4

Marinara - selection of seafood tossed in a tomato, spring onion and parsley base with a splash of white wine in a napoletana sauce $20.50
Vegetarian - tomato, cheese, mushroom, pineapple, capsicum, onion, olives and fresh tomato (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Bolognese - traditional Italian red sauce with meat $16.00
Athelstone Special - tomato, cheese, bacon, mushroom, capsicum and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Vegetable $18.50
Plain - cheese and sauce (Small/Medium/Large/Family) $13.00/$18.30/$23.30/$26.50
Ham and Pineapple - tomato, cheese, ham and pineapple (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00

Potato cake burger (2 potato cakes) $6.3
Cold Chicken $11.0
Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
Tobouli, chicken, caesar, chicken pesta, bacon caesar reg: $4.5, med: $6.0, lrg: $8.0, X-lrg: $9.9
Crab sticks $1.5
Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
Fish crumbed / battered $4.0 / $3.8
Chicken schnitzel bacon burger plain: $6.9, lot: $8.7

LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) $19.90 / $23.90 / $27.90
THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce $20.90
PUTTANESCA - Olives, anchovies, fresh tomato, chilli & garlic tossed in an olive oil & Napoli sauce $19.90
VEGETARIAN - Cheese, roasted eggplant, roast capsicum, artichoke, topped with shaved parmesan & marinated fresh tomato $16.90 / $20.90 / $24.90
ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P $29.90
DIP TRIO Home made dips served with fresh baked pita bread $18.90

Urban Duck

Eastern Adelaide > Firle > Urban Duck

Address

shop 8 167 Glynburn Road, Firle SA 5070, Australia

Phone

0883613220

Email

info@urbanduck.com.au

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM