Address
414 Bourke St, Surry Hills NSW 2010, Australia
Vacanza Pizzeria in Surry Hills Menu
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Nearby Sample Menus
- Italian sopressa, salami, black olive, artichoke $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Spiced chicken wings, hot sauce $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Classic margherita, buffalo mozzarella $19
- Grilled chorizo, sherry, lemon $10
- With lavosh, fruit compote, apple $14.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Chips $6
- Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
- Chips - w/ cheese and garlic mayonnaise $8
- Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
- Wedges - w/ sour cream and sweet chilli sauce $8
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Chips - w/ McDonnell’s Irish Curry Sauce $9
- BLT Sandwich - w/ chips $11
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
- New Yorker - Italian pepperoni & mozzarella cheese $15.00
- Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
- Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
- Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
- Bowl of Fries $4.50
- Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
- Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
- Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
- Sfingi - sugar dusted Italian donuts with nutella $12
- Penne Melizani - w eggplant tomato and mozzarella $26
- The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
- Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
- Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
- Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
- Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
- Fried Chat potato Served with dill and garlic dressing $7.95
- Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
- Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
- Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
- Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
- Braised lamb shanks with cinnamon, garlic and thyme N/A
- Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
- 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
- Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
- Red lentil and sweet potato with Indian spices N/A
- Steamed green vegetables with olive oil and lemon N/A
- Chocolate brownie $5.00
- Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
- Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
- Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
- Grilled bacon and fried egg campagne roll $6.5
- Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
- Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
- Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
- Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
- Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
- VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
- CHORIZO PORTENO Housemade Pork Sausage $14
- TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- ACEITUNAS Marinated Olives $8
- EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
- PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
- CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Smoked scamorza, sliced potato, rosemary, maple $21
- Italian sopressa, salami, black olive, artichoke $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pumpkin, caramelised onion, fetta, parmesan $22
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Grilled Corn on the Cob (Regular) $3.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Coleslaw (Large) $5.95
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Whole Chicken with 2 large sides* $29.25
- Seriously Large Chips / PERi-PERi Chips $7.95
- Caramelised Onion $1.50
- Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
- Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
- Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
- Scotch $25
- Vegetarian Lasagne $16
- Reef & Beef $25
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Caesar Salad $15
- Nuggets & Chips $8
- Parma & Chips $8
- Porterhouse $25
Vacanza Pizzeria
Phone
0289646414
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 12:00 – 3:30 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:30 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 3:30 PM, 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Reservations , Kid Friendly , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
414 Bourke St, Surry Hills NSW 2010, Australia
- Surry Hills Gluten Free Menus
- Surry Hills Italian Menus
- Surry Hills Pizza Menus
- Surry Hills Vegan Menus
- Surry Hills Vegetarian Menus
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- Inner Sydney Vegetarian Menus