Bife Grelhado - Charcoal Grilled Veal Rump Steak Served with Chips $31.50
Entrada de Tapas/Mix Entree - a Mixture of Chorizo, BBQ Prawns and Calamari $32.00
Arroz de Marisco - Seafood Rice $26.00
Giblets Portuguese Style $12.00
Bife a Portuguesa - Tender Beef Steak Marinated in White Wine and Garlic Served in a Terracotta Dish with Sliced Potatoes, Ham, Egg, Pickles and Olives $26.00
Massa com Ameijoas and Camarao - Pasta Vongoli in a Garlic and Olive Oil Sauce with Clams and Prawns $24.00
Musse de Chocolate - Home made Chocolate Mousse $8.00