VGF Burgers in South Melbourne Menu

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Nearby Sample Menus

Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Denotes vegetarian, gluten friendly option available $1.00
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
All sandwiches served with green salad
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
-With croissant $12.50

Soft Shell Crab Salad $15.00
- w lemon mayo
Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
Spicy Miso Tempura Scallop $12.00
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Extra Sauce $0.50
Thai Milk Tea Panacotta $10.00
Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle

Chocolate truffle $5.00
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
‘Ascolana’ fried stuffed green olives $14.00
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00

Toast - w/grilled gruyere, ham & mustard $ 8.50
Pork belly, apple sauce & coleslaw $ 11.50
w/pork belly & salsa verde $ 13.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00

-Small $5.50
Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
Egg & bacon
Poached eggs on toast with grilled ham, cheese & tomato $9.00
-Tuna $5.50
-Egg $5.00
-Roasted pumpkin $1.00
-Roasted zucchini $1.00

Seasonal Salad of the Day - ask our friendly staff for details $19
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Fragrant Curry of the Day w/ jasmine rice $17
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Homemade Pie of the Day w/ salad & relish $16
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9

300gm Kilcoy Porterhouse $32.00
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
Schiacciata
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction

w/ Chicken or Beef $11.00
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.

Dukes coffee $4.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Chocolate fondant, mint choc chip ice cream $14.00
Vanilla creme brulee, chocolate ice cream $14.00
Dahl stew, Naan bread, house made chutney $26.00
Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00

-Crumpets $6.00
Roesti (swiss-style hash brown) $3.50
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
Scrambled eggs on daylesford sourdough $11.90
H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Toasted bread
- Served with jam lady jam & butter