Vicpark Indian Restaurant in Perth Menu

None

Nearby Sample Menus

Pickles $0.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Steamed Rice Small: $1.50, Large: $2.50
Teriyaki Sauce $0.50

Pad thai $17.50
- Stir fried rice noodles with thai style
Mi hoanh thanh $12.90
- Wonton noodles
Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
Truu xao xa ot
- Your choice of vn styled stir fried with lamb tossed & chilli and lemongrass
Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
Tom xao nam dong $25.95
- King prawns with chinese mushroom
Com rang gion dac biet $16.90
- Okay special fried rice
Goi du du $18.00
- Prwan and pork with sorrow leaves (seasonal)

Sweet Potato Fries and Rosemary Aioli $10
Spicy Wedges/Sour Cream/Sweet Chilli $10
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Beer battered chips and gravy $10
Shoestring Fries and Dipping Sauce $10

Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
- Entree Size / Main Size
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- Entree Size / Main Size
Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- Fresh bread $4.00
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50

BLT Bagel Best BLT Bagel in Perth! $11.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Reuben on Rye More New York than a New Yorker! $12.90
Pleased to Meat You Barnyard in a bun $12.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90

Laphroaig 10yo $14.00
Chivas Regal Royal Salute 21-Aged and blended by the Chivas Brothers considered experts in their field. Complex scotch with notes of lemon, tea, chocolate and coconut. $23.00
Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
Chapoutier 'La Ciboise' Luberon Blanc '12 Rhone, FRA $10.00/$50.00
Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
Alvear 'Secular' Brandy Montilla Moriles, ESP $10.00
Pimms $9.00
Basilico. Sailor Jerry, basil, watermelon, Aperol $18.00

Dill and lime scented cone bay barramundi $39.00
Fresh coffin bay oysters with shallot and red wine vinegar
Soft shell crab tempura and nam jim dressed salad (G) $18.00
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
Gratinated cauliflower $7.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
-Australia $8.50
- Victoria jensen´s red tarago river

Takosu - Seaweed salad with cooked octopus $14.00
Kappa-maki - Cucumber-roll $6.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Tai (Snapper) $6.00
Maguro(Tuna) $6.00
Mixed Sashimi (small) $20.00
Azuki Ice-cream - Home-made azuki bean flavoured ice-cream $7.00
Salmon Sashimi (small) $22.00

Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
- Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
- Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
PRAWNS -
Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95

Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50

Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Macchiato $4.35
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50