Walkers Arms Hotel in Adelaide Menu

None

Nearby Sample Menus

  • Meat - Grilled chicken breast N/A
  • Meat -Scotch fillet N/A
  • On tap - West End N/A
  • Nut Sundae N/A
  • Gourmet fried chicken salad N/A
  • Meat - Mixed grill N/A
  • Cookies & cream cheesecake N/A
  • Garlic prawns N/A
  • Star anise + cinnamon poached peach with Kicco lemon sorbet $12
  • Chips Small: $5, Large:$7.5
  • Basil leaves with fior di latte + EVO dressing $14, add tuna: + $5
  • Patlin Gardens vine ripened roma tomatoes + torn $14
  • Sugar free iced tea - organic green, organic ginger peach $4
  • Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
  • Kicco coffee from - soy milk + .5 , decaf + .5 , extra shot + .5 $3.80, mug + $1, bowl + $1.50
  • Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River $16
  • MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
  • WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing $16.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
  • AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
  • HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
  • Crocodile 100gm $8.00
  • Premium MSA Sirloin Steak 300gm $33.00
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
  • Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
  • Fresh Tasmanian salmon 100gm $7.00
  • Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
  • - Platter selection of five sauces $6.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • Capricciosa artichoke, ham, anchovy, olives $23.00
  • Margherita tomato, cheese, basil $20.00
  • Prosciutto Prosciutto, mushrooms $22.00
  • Lamb ribs with potato aioli, chilli & insalata verde $26.00
  • Vanilla bean panna cotta $12.00
  • Lettuce salad $8.00
  • Tuna carpaccio with pickled white bait & Buffalo mozzarella $20.00
  • House Made Pork sÁlsicce with white beans & silverbeet $27.00
  • Iced Chocolate or Iced Coffee $5.00
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Coffee $3.50
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
  • The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
  • Fries - served with tomato sauce or aioli $6.9
  • Garlic Prawns in a white wine cream sauce $7
  • Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
  • BBQ Lamb Wrap - tender lamb pieces with tzatziki, lettuce, sliced tomato & red onion (add a side of fries to your wrap $2) $11.9
  • Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
  • Beef & Bacon Burger - grilled angus beef pattie with bacon, lettuce, Swiss cheese, sliced tomato, house made tomato relish & fries $16.9
  • TERIYAKI SALMON $16.00
  • CHICKEN CUTLET & LETTUCE $2.60
  • TERIYAKI TOFU SALAD $11.00
  • TERIYAKI SALMON / SALMON SKIN $2.60
  • VEGI & TOFU / FRIED PUMPKIN $2.60
  • INARI / EDAMAME N/A
  • CITY FRIED CHICKEN N/A
  • TERIYAKI CHICKEN SALAD N/A
  • - Natural. (GF) $2.3ea OR $24.5/doz
  • Black Angus Bacon 3-Ways Burger. Made at the Stag with Coorong Angus Brisket, Blade and Topside no additives except for salt and pepper, grilled and then blasted with our homemade chilli plum sa $20
  • Greek Salad. (GF) Traditional salad of leafy greens, roma tomato, cucumber, marinated kalamata olives, red onion, oregano and fetta cheese, drizzled with lemon juice and extra virgin olive oil. $14
  • Trio of Gelista Gelati. World famous trio of Gelista Gelati served in an ice cold Martini glass. Please ask one of our staff for the flavours of the month. $9.3
  • Breads. -
  • Limestone Coast Beef. (GF) -
  • - Bacon and cheese bread. $8.0
  • Jucy Lucy Burger. The Juicy Lucy, or Jucy Lucy Burger, is Minneapolis’ contribution to world cuisine. It’s a cheeseburger with the cheese inside the meat, such that the cheese melts to a molt $23.9
  • Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
  • Avocado SD Tomato, Cheese Eggplant $8
  • Penne, Spaghetti or Fettuccine -
  • 1 dozen Kilpatrick $24
  • Salami, Swiss Cheese, Roast Caps & Tomato $7.5
  • Garlic Bread $4
  • Aces Beef Burger $12.9
  • Served with fries -
  • Som-Tum - Thai salad of grated carrot and ground peanut with slightly sweet dressing of lemon juice $12.80
  • Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
  • Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce $12.80
  • Drunken Noodle - Fried egg noodle Thai style with chicken, vegetable, chilli and basil $16.80
  • Pad-Kee-Mao (chicken or pork) - Stir-fried pork or chicken & vegetables with chilli, lemongrass and basil in spicy sauce $18.80
  • Pad-Khing - Stir-fried bean curd and vegetables with fresh ginger, spring onion, onion and capsicum $17.80
  • Fresh chilli $1.00
  • Pad-Thai - Fried rice noodles Thai style with prawn, ground peanut, bean curd, chives & bean sprouts $16.80
  • Crème Caramel - Made with full cream milk, vanilla beans and farm fresh eggs. $16.90
  • Trios Filet Mignons - Grilled beef, veal and pork filet served with three different sauces Tomato, mushroom and hollandaise $37.90
  • Emmentaler Poulet - A tender, juicy chicken breast, filled with that famous Swiss cheese, crumbed and served with hollandaise sauce and asparagus $34.90
  • Soccomillo De Toro Rancheros - Prime medallions of grilled beef, served on rice, topped with chillies, onions, capsicums, tomatoes, green peppercorns, black beans and Soya sauce $35.90
  • Gluten Free Bread $3.00 per serve
  • From our Coffee Machine - Short Black, Long Black, Cappuccino, Macchiato and Flat White and Latte $4.20 (per cup)
  • Chocolate Fondue - For lovers of fruit, meringues and lots of chocolate sauce $18.90 per person (minimum two people)
  • Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
  • Steamed Barramundi with Ginger and Shallots in Soy Sauce Seasonal
  • Boneless Honey Chicken $13.80
  • Deep Fried Golden Bean Curd with Chef Special Sauces $14.80
  • Satay Chicken $13.80
  • Kung Pao Chicken $14.80
  • Chicken Sweet Corn Soup $4.50
  • Seafood Combination with Bean Curd Hot Pot $15.80
  • Special Fried Rice $10.80
  • Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
  • Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
  • Steamed Broccolini with melted garlic butter $9.00
  • Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
  • Fresh Tasmanian salmon 100gm $7.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
Walkers Arms Hotel

Walkers Arms Hotel

location

Address

Main North Road, Adelaide, South Australia, Australia

phone

Phone

83448022

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
Main North Road, Adelaide, South Australia, Australia