Wholly Belly in Norwood Menu

None

Nearby Sample Menus

  • Bacon, camembert cheese, tomato & lettuce $10.50
  • Chicken, Swiss cheese, mayonnaise & lettuce $10.50
  • Eggplant, artichoke, roast capsicum & pesto $10.50
  • ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
  • CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50
  • MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
  • GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
  • Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
  • Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
  • Caffe Latte, Cappuccino $5.00
  • Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
  • Fresh Garden Salad $7.00
  • Cioccolata Calda - Thick hot chocolate $5.50
  • Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
  • Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
  • - Meat Lovers - BBQ sauce $5
  • Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
  • Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
  • 300g MSA Angus Scotch Fillet $35
  • Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
  • Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16
  • Extra Sauce $2.5
  • Murray Valley King Henry Pork Cutlet Sautéed cabbage, apple and bacon, roasted kipfler potatoes, sticky apple cider vinegar $32
  • Calamari, Australian Prawns, Scallops and Garfish $76.00
  • Fruits of the Sea (prawns, scallops, calamari and garfish) $29.90
  • Salad and Wedges $7.00
  • Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
  • Barramundi 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
  • SA Flathead POA / POA
  • Mixed Fish (one fillet of each - Whiting, Garfish and Snapper ) - / $40.00
  • Garlic Bread $5.00
  • Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
  • Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
  • Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
  • Bowl of Fried Chips - served with roasted garlic aioli $8.5
  • Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
  • Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
  • Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
  • Small Colonist Chips $2.5
  • The Original: Route 66: all beef patty, crispy American bacon, melted cheddar & Swiss cheese, ketchup, mustard, pickles, diced onions, tomato, lettuce, mayonnaise on a lightly toasted bun $13.90
  • Chili Cheese Burger: all beef patty, chili con carne, diced onion, crispy bacon, melted cheese, American mustard, tomato & lettuce $15.90
  • Hawaii Five O: all beef patty, melted cheese, grilled pineapple, crispy bacon, sautéed onion, BBQ sauce, lettuce, mayonnaise & tomato $16.90
  • The Murder Burger: beef patty, sautéed onion, grilled mushroom, melted cheese, ketchup, a free range runny egg, mayonnaise on a lightly toasted bun stabbed with a knife. A Burger to Die for… $17.90
  • Apple pie & tea/coffee $7.90
  • Hollywood Bowl: butter, melted Jack cheese, sautéed onion, ketchup OR BBQ sauce -
  • BBQ Chicken Nachos: Cheese corn chips, roast chicken pieces, BBQ sauce, melted Jack cheese, liquid Nacho cheese & sour cream (GF available) $11.90
  • Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
  • PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19
  • CHICKEN SCHNITZEL - with your choice of sauce, salad & chips $20
  • NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
  • KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
  • WEDGES - with sour cream & sweet chilli sauce $9
  • CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
  • CURRY OF THE DAY- please see specials board $20
  • HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
Wholly Belly

Wholly Belly

location

Address

24 Magill Rd, Norwood SA 5067, Australia

phone

Phone

0883624833

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Pizza , Sandwiches

features

Features

Cafe

Location
24 Magill Rd, Norwood SA 5067, Australia