Wicked Indian in Perth Menu

None

Nearby Sample Menus

  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Japanese Mayo $0.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Steamed Rice Small: $1.50, Large: $2.50
  • Miso Sauce $1.00
  • Mi hoac ju tieu xao chay $13.90
    • Rice or egg noodle stir fried with vegetable
  • Com ang suon nuong $15.00
    • Grilled pork chop with okay fried rice
  • Tom mat ong $25.96
    • Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
  • Hu tieu do bien $12.90
    • Combination seafood with rice noodle soup
  • Vit quay cuon (2 per serve) $7.80
    • Boneless roast duck rice peper rolls
  • Goi vit vn $18.00
    • Vietnamese style roast duck with fresh salad
  • Vit xao mang tay $24.90
    • Duck and asparagus all mixed together nicely in favoured sauce
  • Diep rang muoi $30.90
    • Crispy salt and pepper local scallop off shell served on lettuce
  • Truffle and Parmesan Fries $10
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Sweet Potato Fries and Rosemary Aioli $10
  • Shoestring Fries and Dipping Sauce $10
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Garlic bread (2) $5.50
  • Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • Pancake with maple syrup, strawberries and cream $12.00
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Vodka - Chopin Wheat $12.00
  • Chorizitos, lemon (GF) $17.00
  • Krug Grande Cuvee NV Reims, FRA $490.00
  • Gran Marnier $9.00
  • Roasted pumpkin, pickled beetroot, goats curd, spinach $13.00
  • Pol Roger Blanc de Blancs Extra Cuvee de Reserve '02 Epernay, FRA $245.00
  • Roasted almonds, smoked paprika salt (GF) $7.00
  • La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • B.L.T. - sauce & onion $5.50
  • Hot Dog - cheese mustard sauce & onion $4.90
  • Chicken Schnitzel Burger $6.90
  • Cheese & Vegemite $4.00
  • Steak Burger - with the works $9.90
  • Coffee & Cake $6.90
  • B.L.T - bacon, tomato & lettuce $5.50
  • -Italia $9.50
    • Gorgonzola bontazola
  • (V) - vegetarian (G) - gluten free
  • Hearty minestrone (V) $15.00
    • Italian vegetable and basil broth with risoni and parmesan
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • -1 dozen $35.00
  • Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • Braised caramelized banana bread & butter pudding $18.00
  • Salmon-maki - Salmon-roll $9.00
  • Tuna Sashimi (large) $40.00
  • Salmon - Temaki - Salmon - cones $10.00
  • Tekka-maki - Tuna roll $9.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
  • Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
  • - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
  • Han's BBQ Pork Fried Rice $13.95
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
  • Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
  • Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Wicked Indian

Wicked Indian

location

Address

Mandurah, Perth, Western Australia, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
Mandurah, Perth, Western Australia, Australia
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