Address
124 Main Rd, Hepburn Springs VIC 3461, Australia
Wild Birch in Hepburn Springs Menu
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Nearby Sample Menus
- Beef Vindaloo $17.00
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Salt & Pepper Calamari (GF) $8.50
- Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
- Lamb Madras $17.00
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Beef & Reef (GF) $32.00
- Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
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Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
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Apple and Black Pepper Pork Fillet $25.00
- Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
- Add Chicken $4.00
- Chicken, Bacon & Mushrooms, Risotto $22.00
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
- Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
- Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
- Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
- Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
- Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
- Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
- Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
- Corn, passionfruit, tarragon N/A
- Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
- Chocolate, fig, raspberry, fig leaf ice cream N/A
- A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
- The apple’ N/A
- A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
- Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
- Quail, slow braised pork, shiitake, broth N/A
- QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
- MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
- Garlic Bread Roll n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
- Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
Wild Birch
Phone
0353482202
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Others
Features
124 Main Rd, Hepburn Springs VIC 3461, Australia
- Hepburn Springs Others Menus
- East Central Highlands Others Menus