Xanthi Bar and Restaurant in Level 6 Dining Precinct, Westfield, Corner Pitt Street Mall & Market Street, Sydney, New South Wales 2000, Australia Menu

None

Nearby Sample Menus

  • Bowl of Mash $4.00
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Check the desserts board for daily specials N/A
  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • - 300g Rump Steak -
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • - Chicken Schnitzel -
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Tenders Go Bucket $3.75
  • Double Crunch Burger $4.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Popcorn Chicken Regular - $5.95
  • Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
  • Vegetarian Supreme $ 8.40
  • Lemon and Sugar $ 5.50
  • Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
  • Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
  • Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
  • Chocolate $ 5.50
  • Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Fregola al Dentice $39.00
    • Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Prosciutto San Daniele $11.50
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Mesculin, tomato, red onion $7
  • The garden’s baked mac and cheese $9.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Garden fries, aioli $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Italian sopressa, salami, black olive, artichoke $23
  • With Chips or Garden Salad $7.90
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • Eggs on Toast (Poached/Fried/Scrambled) $6.50
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Sandwich (All on Display) $7.50
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Garden Salad $6.00
  • Ham, Cheese and Tomato Croissant $4.00
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
  • WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • Greek Coffee glykis / metrios/ sketos $4.5
  • Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
  • Salt & Pepper Squid with lime aioli $15
  • Lemon lime bitters $4.5
  • Assortment of Cakes from $5.5
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • Mediterranean Omelette haloumi cheese, tomato & mint $12
  • Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
  • CALAMARES FRITOS Fresh calamari, fried to perfection N/A
  • CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
  • CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
  • FISH/CHIPS $15
  • PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Mesculin, tomato, red onion $7
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Brocollini, pickled red onion $8
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Spiced chicken wings, hot sauce $13
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Thick Cut Chips w/ aioli $7.00
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • Bowl of chips with tomato sauce $ 5.00
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Blue Cheese Butter $2.90
  • Chopped Iceberg with olives, cucumber, tomato & feta $9.90
  • Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
  • Freshly Baked Damper with salted butter $5.90
  • Mixed Marinated Olives $7.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Xanthi Bar and Restaurant

Xanthi Bar and Restaurant

location

Address

Level 6 Dining Precinct, Westfield, Corner Pitt Street Mall & Market Street, Sydney, New South Wales 2000, Australia

phone

Phone

92328535

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Reservations ,  Serves Alcohol ,  Waitstaff

Location
Level 6 Dining Precinct, Westfield, Corner Pitt Street Mall & Market Street, Sydney, New South Wales 2000, Australia
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