Yellow in Potts Point Menu

None

Nearby Sample Menus

  • Spring roll (all vegetables) $ 2.00 each
  • Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
  • Oyster sauce with mixed vegetables N/A
  • Deep fried tofu $ 2.00
  • Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
  • Tofu and mixed vegetables stir fried with chilli N/A
  • Stir fried eggplant with tofu, mushrooms, capsicum, fresh basil N/A
  • Crying tiger, B.B.Q.beef Thai style serve with fresh salad and special spicy sauce $ 10.00
  • Sushi or Sashimi and Dumpling (L) $14.00 / (D) $15.50
  • Teriyaki (Chicken, Beef) and Tempura (L) $13.00 / (D) $13.50
  • Tuna and Cucumber $4.00
  • California Roll $4.00
  • House Salad $4.50
  • Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
  • Set menu includes rice, salad, and miso soup -
  • Chicken Teriyaki and Cucumber $3.50
  • Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
  • Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Soup of the day (with a roll) $8.90
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Homemade Quiche or Frittata - see display for today's offer $8.00
  • See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
  • Dry Fried Tofu with Salt & Pepper $12.90
  • Sweet and Sour Pork & Rice $8.90
  • Deep Fried Ice Cream $4.00
  • Dim Sim (6) (Steamed or Fried) $8.90
  • Szechuan Chicken & Rice $8.90
  • Mongolian Lamb $12.90
  • Beef with Cashew Nut $14.90
  • Pork Fillet with Snow Peas $14.90
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Pesto Scrambled Eggs $12
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Yellow

Yellow

location

Address

57 MacLeay St, Potts Point NSW 2011, Australia

phone

Phone

0293322344

email

Email

None

clock

Opened hours

5 PM to 12 Midnight (Mon-Sat), 8 AM to 3 PM, 6 PM to 12 Midnight (Sun)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine Bar

Location
57 MacLeay St, Potts Point NSW 2011, Australia