Address
1 Campbell Crescent, Shop 3, Terrigal, New South Wales 2260, Australia
Yellowtail Restaurant in Terrigal Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Crispy Bacon Rashers $3.95
- Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
- Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
- Mixed Entree (4) $6.00
- Prawn Toast (4) $5.00
- Vegetarian Laksa $9.50
- Fried or Steamed Dim Sim (4) $7.00
- Mongolian Lamb $11.50
- Jin-Du Pork Ribs $10.50
- MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
- LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
- RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
- - -
- CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
- PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
- PENNE VEGETARIAN PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, MUSHROOMS, EGGPLANT, CAPSICUM, ARTICHOKE, SUN-DRIED TOMATOES, GARLIC & CHILLI (OPTIONAL) $17.30 / $23.00
- VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
- 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
- • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
- Braised Beef & Guiness Pie w/ mash potato & peas $19.00
- Fettucini Marinara assorted seafood & rich tomato $20.00
- Mixed Antipasto Platter (vegetarian available on request) $15.50
- Pad Thai w/ rice noodles & chinese bbq duck $19.00
- Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
- Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
- haloumi - four pieces of grilled haloumi cheese $6.00
- spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
- souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
- moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
- lamb roast - traditional greek style roast served with roast potatoes $20.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- Gang Garee Mild Yellow curry with potatoes and onion. Beef, Chicken or Pork $16.90 / Seafood $19.90
- Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
- Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
- Iced Tea Peach $3.50
- Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
- Pad Pak Stir fried mixed vegetables & tofu with soy sauce. $14.90
- Iced Tea Lemon Bottle $3.50
- Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
- Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
- Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
- Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
- Green Curry Hot curry with sliced bamboo, bean and basil. Hot $20.90
- Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50
- Ka-Nom Jeeb Dim-Sim. Steamed minced pork and prawns, Chinese mushroom, topped with garlic and special sauce. $8.90
- Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50
- Gang Kew Wan - traditional green curry N/A
- BBQ duck Breast $17.90
- Veg & Tofu $14.50
- Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
- King Prawns $18.50
- Mineral Water - Still/ sparkling/ flavoured N/A
- Soft Drink/ Juice/ ice Tea N/A
- BBQ duck Breast $17.90
- Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
- Salad Verte Vinaigrette $6.90
- Vins de Dessert -
- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- Baguettine $3.90
- - Ste Croix du Mont f ½ bottle $36.00
- Tarte Tatin aux Poires Pear tarte tatin -
- Pommes Frites Truffées $7.50
- Kids Pizza not available on Gluten Free base. N/A
- Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
- Herb & Garlic Ciabatta $5.50
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Yellowtail Restaurant
Phone
0243846656
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Mediterranean , Seafood , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Wine and Beer , Groups
1 Campbell Crescent, Shop 3, Terrigal, New South Wales 2260, Australia
- Terrigal Australian Menus
- Terrigal Contemporary Menus
- Terrigal Mediterranean Menus
- Terrigal Seafood Menus
- Terrigal Vegan Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Contemporary Menus
- City of Gosford Mediterranean Menus
- City of Gosford Seafood Menus
- City of Gosford Vegan Menus
- City of Gosford Vegetarian Menus