York Trading & Co in Sydney Menu
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Nearby Sample Menus
- Fish Pieces and Chips $5.00
- Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- - Lightly Beer Battered Fish -
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- - -
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Bacon & poached organic egg on toasted with house made relish $9.00
- Crispy bacon or smoked salmon $4.00
- Croissant, raisin snail $4.00
- House baked muffins $3.50
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Garlic bread $5.00
- Crema Catalana $10.50
- Calamares Fritos - Deep-fried squid $19.50
- Tasmanian Scallops in Garlic Sauce $21.70
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Cappuccino $4.50
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Snapper $31.00
- Sweet and sour pork with pineapple $20.80
- Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
- Prawn dumpling short soup $7.80
- Century egg with pickled ginger $18.80
- Braised sea cucumber with meat balls $34.80
- Deep fried crispy duck topped with minced taro $26.80
- Zilver pigeon marinated in supreme soy sauce $29.80
- Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80
- Garden fries, aioli $9.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Italian sopressa, salami, black olive, artichoke $23
- The garden’s baked mac and cheese $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Valentine 10 N/A
- Tramisu $55
- Valentine 14 N/A
- Orange Jaffa each: $2.50, dozen: $27.00
- Valentine 12 N/A
- Valentine 7 N/A
- Pumpkin, caramelised onion, fetta, parmesan $22
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- The garden’s baked mac and cheese $9.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Mesculin, tomato, red onion $7
- Pan seared barramundi, carrot puree, fennel salad $39
- Crispy cider battered red emperor, fries, tartare $29
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Luxe Fruit Bread with ricotta & honey $6.5
- Garlic & Herbs Toasted Slices $6
- Fresh Juices range / apple / pineapple / tomato $4.5
- Lemon lime bitters $4.5
- Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
- Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
- Italian still water 500ml $5
- Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Marinated sicilian olives $7
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- With lavosh, fruit compote, apple $14.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Mesculin, tomato, red onion $7
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Chicken schnitzel with chips and salad $ 17.00
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Don't forget to add your favourite sauce $2.00 extra
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Grilled Prawn Skewer (3 large prawns) $7.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- PARISIENNE - Mushroom -
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- NORMANDE - Asparagus -
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- Mixed Salad $7.00
- Garlic Bread $3
- Mashed Potato $8
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Salt and pepper calamari $15.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- With lavosh, fruit compote, apple $14.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- With lavosh, fruit compote, apple $14.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt and pepper calamari $15.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Brocollini, pickled red onion $8
York Trading & Co
Phone
0292790764
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
American , Australian , Bar , Cafe Food , Diner , Mediterranean , Modern Australian , Pub Food
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Wine Bar
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