POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans $26.90
300G POLLO SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $18.90
SEASONAL VEGETABLES - Selection of vegetables sautéed in olive oil, garlic & parsley $12.90
SAUTEED GREEN BEANS - Served with asparagus, garlic & butter $5.90
GARDEN SALAD Lettuce, tomato, cucumber, kalamata olives & gf/v spanish onion with a balsamic vinaigrette $11.90
ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) $34.90
POLLO AVOCADO - Tender marinated chicken pieces, avocado, mushroom & cracked pepper in a rosé sauce $22.90