Zinc in Potts Point Menu
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None
Nearby Sample Menus
- Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
- Cashew nut with mixed vegetables and fresh basil N/A
- Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
- Curry puff $ 2.00 each
- Thai country style BBQ chicken and fresh salad $ 10.00
- Tofu and mixed vegetables stir fried with peanut sauce N/A
- Jungle curry (Thai herbs, red chilli paste with, no coconut milk) N/A
- Mixed vegetables and tofu $ 10.00
- Rock n Roll Platter $40.00 40p
- Deep Fried Prawn Sushi 2p $4.00
- - Fish Teriyaki $0.50
- Cucumber Roll $2.00
- Grilled Salmon Sushi 2p $3.50
- Fish Teriyaki (L) $9.00 / (D) $9.50
- Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) $11.00
- Aussie Platter $38.00 38p
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- Freshly Baked Muffins $4.50
- Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
- Gourmet Pies - see display $7.00
- Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
- Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
- Pork Chop with Lemon Grass $14.90
- Pork Ribs with Special Chinese Vinegar Sauce $12.90
- Szechuan Chicken & Rice $8.90
- Fried Rice Small $5.90 / Large $6.90
- King Prawn with Szechuan Sauce $18.90
- Chicken Chow Mein (Soft or Crispy Noodle) $9.90
- Chinese BBQ Pork with Hot Sauce & Rice $9.90
- Sweet and Sour Pork $12.90
- Bacon and Egg Roll $8
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Pesto Scrambled Eggs $12
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Zinc
Phone
0293586777
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Modern Australian
Features
Wheelchair accessible , Reservations , Seating , Local cuisine , Outdoor Seating , Waitstaff , Takeout , Cafe