Zinc in Potts Point Menu

None

Nearby Sample Menus

  • Choice of Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
  • Stir fried pumpkin, mixed vegetables and tofu and egg N/A
  • Clear Soup with tofu and mixed vegetables $ 7.00
  • Cashew nut with mixed vegetables and fresh basil N/A
  • Oyster sauce with mixed vegetables N/A
  • Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
  • Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
  • Chilli jams with mixed vegetables N/A
  • Yakidori $6.50
  • Soft Shell Crab Tempura $9.50
  • Rock n Roll Platter $40.00 40p
  • Prawn and Avocado $4.50
  • Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
  • Small $16.50
  • Karaage Chicken Salad $8.50
  • - King Prawn Teriyaki $3.50
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Stir Fried Vegetable with Bean Curd $9.90
  • Mix Vegetable Chow Mein or Crispy Noodle $9.90
  • Seafood with Garlic Sauce $18.90
  • BBQ Roast Duck with BBQ Hot Sauce $19.90
  • Mongolian Lamb / Beef and Rice $8.90
  • King Prawn with Honey Sauce $18.90
  • Beef with Szechuan Sauce and Rice $8.90
  • Sweet Corn Soup $4.00
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Bacon and Egg Roll $8
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Zinc

Zinc

location

Address

phone

Phone

0293586777

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Modern Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Local cuisine ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location