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Broccolini and Beans with Almond Crunch $9.90
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
South Australian Oysters (each) Natural $3.00
Kilpatrick $3.50
Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90

FETTA, LEMON & CHILLI FLAT BREAD $9.00
Montevecchio Moscato $8/$38
MUSSELS garlic, chilli, diced tomato, white wine, fresh herbs & crusty bread $22.00
The Yard '24 Road' Chardonnay $55.00
The Kentish Sparkling Shiraz $6.50/$25
FISH & CHIPS coopers beer battered dory, slaw & thick cut chips $19.00
The Kentish Sparkling Brut NV $6.50/$25
Ophalum Albarino $40.00

GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
TACCHINO AFFUMICATO THINLY SLICED SMOKED TURKEY, SPANISH ONION, FRESH SLICED TOMATOES, CUCUMBER, SWISS CHEESE AND A CRANBERRY MAYONNAISE $12.90
SPAGHETTI BOLOGNESE TRADITIONALLY STYLED MEAT SAUCE,TOPPED WITH FRESH SHAVED PARMESAN $19.90
CALZONE FELLINI WOOD OVEN PIZZA PASTRY, PILLOW FOLDED AND FILLED WITH THE PIZZA TOPPING OF YOUR CHOICE FROM OUR MENU,TOPPED WITH EITHER A NAPOLITANA OR BOLOGNESE SAUCE - FRUTTI DI MARE EXCLUDED $25.90
SCALLOPINE FELLINI PAN FRIED VEAL MEDALLIONS WITH LOCAL AUSTRALIAN PRAWNS, CALAMARI AND SCALLOPS IN A ROSE SAUCE, SERVED ON A BED OF SEASONAL VEGETABLES $27.90
SCALLOPINE BLANCO PAN FRIED VEAL MEDALLIONS WITH YOUR CHOICE OF SAUCE ON A BED OF SEASONAL VEGETABLES MUSHROOM - DIANNE - PEPPER $23.90
TORTELLINI ALLA PANNA SAUTEED LOCAL HAM AND BUTTON MUSHROOMS, IN A WHITE WINE CREAM SAUCE $21.90
BUTTERED GARLIC CHILLI PRAWNS PAN FRIED AUSTRALIAN PRAWNS WITH GARLIC, CHILLI, BUTTER AND PARSLEY ON A BED OF SAFFRON RICE, SERVED WITH A SIDE SALAD $22.90

Bowl of chips with tomato sauce $5.5
Bowl of wedges $9.5
Cheesecake of the day served with coffee $10.9
All with a small soft drink (Children 12 years and under) -
Spring rolls (3) with dipping sauce $9.9
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** $28.9
Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
Chicken or Beef schnitzel served with chips, salad and a choice of sauces * $17.9

Rustic Fries (for 2) - Thick skin-on fries, with a red chilli mayonnaise $9
Pepper Steak - Eye fillet with a duo of cracked & green peppercorn cream sauce. Served with seasonal vegetables 250gm: $35
Risotto Funghi - Sautéed Swiss brown mushrooms & button mushrooms in olive oil, garlic, Roast capsicum, fresh tomato, basil & Arborio rice $26
Spaghetti Marinara - With whole mussels, Spencer Gulf king prawns, squid & fish in a rosé sauce $29
Chilli Mussels (when available) - Whole mussels pan tossed in a chilli, bean & rich tomato sauce $19
Salt & Pepper Squid - Flour dusted in lemon pepper & served with a lime thyme mayonnaise Entrée (8 pieces): $16, Platter (24 pieces): $32
Devilled Chicken Wings (9 pieces) - Oven baked in our famous spicy sauce, with a hint of curry, served on steamed rice $27
Steamed Rice $2

Porterhouse Beef Served with Salad, Fries & Your Choice of Sauce $18.9
- The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
Caesar Salad Mixed Leaf Lettuce with Bacon, Anchovies, Croutons Parmesan Shavings, Caesar Dressing & Poached Egg E $10.9 / M $14.9
The Lord Free Range Egg, Bacon, Fried Onion, Lettuce, Tomato, Cheddar Cheese & Tomato Sauce In A Bun $16.9 – Topless $16.5 – Naked $15.9
CAJUN WRAP cajun crumbed chicken with mixed leaf lettuce, tomato, cheese & sweet chilli sauce $10.90
250gm Emerald Valley MSA Porterhouse Steak $23.9
Burger of the Week See Specials Board In A Bun $16.9 – Topless $16.5 – Naked $15.9
300gm Emerald Valley MSA Rump Steak $21.9

Pepper Quail - Marinated quial then deep fried and served with pickel $8.50
All Green - Green vegetables stir-fried with chilli and garlic $14.50
Pud Mee - Stir-fried yellow egg noodles with chicken, soy sauce and bean sprout and tofu. $15.50
Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50
Tom Kar Prawn or Chicken - Chicken or Prawn in coconut milk flavoured with cbili, lemon, galangal and mushroom. Prawn: $8.50 / Chicken: $8.00
Drunken Noodle - Stir-fried noodles with beef,chilli, garlic and broccoli(Medium) $15.50
Fried Prawn - Deep fried prawn in batter served with sweet and sour sauce $9.50
Ginger Chicken or Beef - Chicken or beef stir- fried with ginger, spring onion,black fungus and mushroom (mild) $16.50

School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
Mushroom and parmesan arancini balls with salsa verde $12.9
Mushroom pizza with tallegio and fresh herbs $18.9
Orange, feta and witlof salad $9.9
Potato pizza with rosemary, truffle and watercress $18.9
Wood oven pulled lamb croquettes $12.9
Prawn pizza with chilli and lemon $21.9
Wood oven duck fat chips $9.9

Coconut Crème Pie - our stoneground coconut crème & pecan filling, macadamia vanilla crust, sweetened with xylitol $6.50
Indigena Espresso - our house indigena bean made into that dark espresso shot you love $4
Pachamama Latte - Brewed Brosimum Alicastrum Known As The Mayan Tree Of Life Is A Superfood Seed High In Calcium, Protein, Iron, Potassium, Fiber, Folic Acid, Tryptophan, Anti Oxidants Vitamins A,C,E $7
Chaga Immune Shot - immune system modulator, super high antioxidant, anti-cancer $3
Spring Dragon Tea - The Healthiest Tea On Earth” Chinese Tonic Tea, Naturally Sweet Served Over Ice. Free Refil $2.50
Philosopher’S Elixir - Chocolatree Style Cappuccino. Adaptogen Tea Blended To A Frothy Delight With Maple & Almond Milk $7
Her Enlightenment - graceful, beauty, divine N/A
Pitta Enlightenment - cool, creative, God-consciousness N/A

Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off

Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Mi G thigh dipped in traditional yakitori tare sauce $9
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Kokoro G heart double-dipped in tare $8
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Genki-yaki G breast grilled with rosemary salt $9
Tori--Kara fried, spiced breast dipped in tare $12
Tsukune breast mince & ginger meatballs with tare $12