176 Bar & Grill in Parkside Menu

Garlic Bread $5.00
Bowl of Steak House Chips (V) with Tomato Sauce or Aioli $7.00
Bowl of Wedges (V) with Sour Cream & Sweet Chilli Sauce $7.00
Asian Tasting Platter Spring Rolls, Samosas, Wonton Money Bags, Prawn Crackers & Twisters with Sweet Chilli Sauce $10.00
Wicked Wings (Half/Full Dozen) - Succulent Glazed Chicken Wings, Either: Spicy Buffalo with Blue Cheese Dressing Teriyaki with Wasabi Mayonnaise $7/$10

Smokey Steak Burger - Tenderised Marinated Steak with Spanish Onion, Lettuce, Tomato, Cheddar Cheese, Aioli & Smokey BBQ Sauce in a Toasted Focaccia With Chips $18.00
Chicken Burger - Tender Char Grilled Chicken Breast, Bacon, Lettuce, Tomato, Cheddar Cheese, & Aioli in a toasted Focaccia With Chips $18.00

Chicken Schnitzel (250g) - served with House Salad & Steak House Chips With choice of Gravy, Pepper, Mushroom or Jus $18.00
Special Schnitzel Toppings Extra $3/each
Parmigiana - Napolitana, Ham and Mozzarella n/a
Tiffins - Bacon, Cheese, Caramelised Onion & BBQ Sauce n/a
Aussie - Napolitana, Spanish Onion, Bacon & Mozzarella n/a

Caesar Salad - Cos Lettuce, Crispy Prosciutto, shaved Parmesan Cheese, Garlic Croutons, Soft Boiled Egg, & Creamy Caesar Dressing Add Chicken $4 $14.00
Warm Haloumi Salad - (V, GF) Baby Spinach Mix, Char grilled Capsicum, Roast Pumpkin, Pine Nuts, Kalamata Olives, Spanish Onion and Haloumi with a White Balsamic Vinaigrette Add Chicken $4 $14.00

Char Grilled Porterhouse Steak 300g Grain Fed MSA - (GF no sauce) served with Crushed Baby Chats & Sweet Potato Shards with your choice of Pepper, Gravy, Red Wine Jus, Mushroom Sauce, Mustard or H $28.00
Char Grilled Pork Cutlet on the Bone 300g - (GF no Sauce) served with Crushed Baby Chats & Sweet Potato Shards with your choice of Pepper, Gravy, Red Wine Jus, Mushroom Sauce, Mustard or Horseradi $24.00
Pan Fried Barramundi - (GF no chips) Served with Chunky Steak House Chips, Garden Salad & Tartar Sauce $20.00

Garden Salad - (V, GF) With Lettuce, Tomato, Cucumber, Spanish Onion & White Balsamic Vinegarette $8.00
Steamed Seasonal Vegetables - (V, GF) With Herbed Garlic Butter $8.00
Chunky Steak House Chips - (V) With Tomato Sauce or Aioli $7.00
Seasoned Wedges - (V) With Sour Cream & Sweet Chilli Sauce $7.00
SAUCES - Gravy, Mushroom, Pepper, Shiraz Jus, Mustard and Horseradish n/a

Apple & Rhubarb Crumble - With Vanilla Ice Cream $10.00
House Made Cheesecake - In a glass with Cream & Coulis $10.00
Traditional Nut Sundae - Vanilla Ice Cream, Crushed Nuts & Wafers, Topped with either Chocolate, OR Strawberry Sauce $8.00
Affogato - Lavazza Espresso Coffee with Vanilla Ice Cream on the Side $7.00
Add your favourite Liqueur for an extra $7.00

Nearby Sample Menus

Honey and chilli marinated squid and SA king prawns - Chargrilled, with San Jose chorizo on white bean puree and candied cherry tomato $18
Tea – 100% Organic - English Breakfast, Earl Grey, Green, Chamomile, Peppermint $3.80
Natural - Served with fresh lemon ½ Doz: $15.00, 1 Doz: $27.00
Coffee - Flat White, Long Black, Cappuccino, Latte, Espresso, Macchiato, Mocha (Soy Milk add $0.80) $3.80
House-made bread - Served with condiments $8.00
Port Lincoln Yellowfin tuna fillet - Sesame crusted with wasabi mousse and radish, served with a sweet corn and cucumber salsa $30
Lemon pepper squid - Leicester’s own salt and pepper coating served with fresh lemon and chilli aioli $18
Gluten Free Chocolate Brownie - with Coulis and whipped Cream $8

Fried Ice cream $7.00
Oysters in Batter (half doz) $12.50
Apples In Cream Hot Pot - Prepared with Crème de Menthe, Cloves, Cinnamon, dipped in golden syrup and Cream - (Minimum 2 People) Per Head: $7.00
Seafood Basket $12.50
Longyan and Ice Cream $6.00
Spring Roll $4.00
Nut Sundae - (Chocolate, Caramel, Strawberry and Raspberry) $5.00
Banana Fritters $7.00

- One / Two
Gamberoni Al Pernod - GF Pan-fried King Prawns flamed with Pernod, finished with a fresh tomatocream sauce, served on a bed of rice $36.90
Antipasto Classic - GF Antipasto plate including cured meats, cheese, kalamata olives and homemade vegetables $17.90 / N/A
Cheese Platter Variety of mature & soft cheese with fresh & dried fruit, nuts & crackers $15.90
Duo Di Nocello & Cioccolata Cold set hazelnut & Italian nocello cheesecake served with a rich dark chocolate ganache $13.90
Bruschetta Ai Bocconcini Toasted ciabatta bread topped with fresh Roma tomatoes, basil, fresh bocconcini cheese and anchovies finished with extra virgin olive oil $8.90 / N/A
Garlic Bread Toasted crusty bread with garlic butter ~ per slice $2.50 / N/A
Spaghetti Al Peperoncino Spaghetti tossed with garlic, chilli, fresh basil and herbs in a light Roma tomato sauce $16.90 / N/A