AINOYA in Kirribilli Menu

 AINOYA Table Menu

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 Salad & Side Dish

• Japanese pickles $4.00
• Lettuce cup with crispy chicken $5.00
• Lettuce cup with soft shell crab $6.00
• Sesame Spinach (V) Spinach with sesame sauce $6.50
• Sashimi tacos Dressed sashimi in tacos style $12.00
• Edamame * Boiled soy beans, very good with beer $7.00
• Chili Edamame * Boiled soy beans, flavored with fresh chili & pepper $8.00
• Seaweed salad Selected seaweed and green leaves with Ainoya dressing $9.00
• Daikon salad White radish with spicy-mayo dressing $9.00
• Gyoza Pan fried hand-made dumplings $12.00
• Steam Rice $3.00
• Miso soup $3.00

 SASHIMI

• Chef’s selection of mix sashimi plate * Entrée plate – 9pc $18.00
• Chef’s selection of mix sashimi plate * Main plate – 14pc $26.00
• Add-on sashimi: Scallop sashimi $4.00 each
• Salmon & Tuna sashimi plate * Entree – 8pc $18.00
• Salmon & Tuna sashimi plate * Main – 12pc $26.00
• * Tuna only plus $2.00
• Ocean trout sashimi with caviars Ocean trout sashimi with fresh basil & pine nuts sauce $18.00
• Tuna Tataki Lightly seared tuna sashimi with white-soy lime sauce $18.00
• King fish Carpaccio Fresh king fish sashimi with dashi-jelly sauce $21.00

 Sushi platters *

• Chef’s selection of assorted nigiri sushi platter Entrée plate – 6 pc nigiri $16.00
• Chef’s selection of assorted nigiri sushi platter Main plate – 10 pc nigiri $26.00
• Tuna $3.50/pc
• King $3.50/pc
• Salmon roe $6.00/pc
• Salmon $2.50/pc
• Scallop $3.50/pc
• White fish $3.00/pc
• Eel $4.00/pc
• Prawn $3.00
• Aburi sushi (nigiri) platter Entrée plate – 6pc $21.00
• Aburi sushi (nigiri) platter Main plate – 10pc $30.00
• - Add extra pc $4.00/pc

 Special Sushi Maki

• - Cut rolls (6 pc) / Hand rolls (each)
• Spicy tuna maki Tuna with chilli-mayo $12.50 / $8.50
• Dragon maki Eel, cucumber & avocado $12.50 / $8.50
• Salmon wrap maki Salmon, prawn, avocado, cucumber with mayo $12.50 / N/A
• Rainbow maki Salmon, tuna, king, prawn, avocado, cucumber & mayo $13.00 / N/A
• Crispy chicken maki Cucumber, crispy chiken $12.00 / $8.00

 Sushi Rolls *

• - Cut rolls (6 pc) / Hand rolls (each)
• Salmon Avocado Salmon, avocado & cucumber $8.00 / $6.00
• Tuna Avocado Tuna, avocado & cucumber $8.50 / $7.00
• Tempura prawn roll Tempura prawn, avocado & cucumber with mayo $12.00 / $8.50
• Spider roll Soft shell crabs, cucumber with mayo $12.50 / $8.50
• California roll Prawn, avocado, cucumber & flying fish roe with mayo $12.50 / $8.50
• Vege roll Cucumber & avocado $6.00 / $5.00
• Cooked Tuna roll Cooked tuna, avocado, cucumber $8.50 / $7.00
• Thin sushi rolls (6pc) * -
• - Tuna roll $6.00
• - Salmon roll $5.00
• - Avocado roll $4.50
• - Cucumber roll $4.00

 ENTRÉE

• Seafood ceviche Mixed fresh seafood (sashimi), cucumber, tomato, coriander With citrus-soy dressing $13.00
• Soft shell Karaage * Deep fried soft shell crabs served with Ponzu sauce $16.00
• Gyu tataki * Thin sliced rare beef with a special sauce $14.00
• Nasu Dengaku Roasted eggplant with dengaku miso $10.00
• Grill scallops * (4pcs) Grilled scallops with soy-butter $18.00
• Agedashi Tofu Lightly deep fried Tofu served with dashi sauce $12.00
• Chicken karaage Japanese style deep fried chicken with chili-mayo sauce $12.00
• Shrimp Tempura With Spicy creamy sauce $13.00
• Pork Belly Slow cooked pork belly with soy broth $15.00

 MAINS

• Teriyaki chicken * Pan fried chicken with teriyaki sauce $18.00
• Steam vegetables Steamed seasonal vegetables with oyster sauce $18.00
• Tempura udon noodle (hot or cold udon) Tempura prawn & vegetable with soup udon noodles $18.00
• Grilled Duck Grilled duck fillet with hachyou miso sauce $27.00
• Wagyu beef sukiyaki hot pot Sliced Wagyu beef, tofu, vegetables $27.00
• Pirikara grilled Salmon Grilled salmon with salmon caviar, shallot, Daikon oroshi, ponzu fresh chili sauce $28.00
• Teriyaki Salmon * Grilled salmon with teriyaki sauce $28.00
• Saikyo Yaki Grilled cod fish marinated in special SAIKYO miso $24.00

 TEMPURA DISH

• Small tempura 3 prawns & 3 vegetables $17.00
• Vegetable tempura 10 pcs of vegetables $18.00
• Mixed tempura platter 4 pcs prawns & 7 pcs vegetables $22.00
• Tempura prawn $3.50 each
• Tempura scallop $4.00 each

 DESSERT

• Crème Brulee $7.00
• Green-tea ice-cream $5.00
• Black Sesame Ice-cream $5.00
• Mix Green tea and Black sesame ice cream $8.00

34 Burton St, Kirribilli, NSW, 2061, Australia

Kirribilli Restaurants

• Kirribilli Japanese Menus
• Kirribilli Seafood Menus

Lower North Shore Restaurants

• Lower North Shore Japanese Menus
• Lower North Shore Seafood Menus