Amarin Thai Restaurant in North Adelaide Menu

Entrees Entrees
  • Spring rolls (4 pieces) Vegetables spring roll, deep fried and served with plum sauce $7.80
  • Miang-Kum Roasted coconut, prawn garnished in lime served with ginger and betel leaves $8.80
  • Satay Chicken or beef Skewered pieces of chicken or beef, grilled and topped with delicious peanut sauce $7.80
  • Pla Prawn or Squid Salad of prawn or squid with shallots, spring onion, coriander, mints, lemongrass and spicy lime juice dressing $8.80
  • Snow Pea Salad Salad of blanched snow pea and minced chicken with roasted coconut and spicy lemon dressing $8.80
  • Larb Chicken Favourite Thai salad of leaf vegetable and minced chicken, tossed with spicy lemon dressing and ground jasmine rice $8.80
  • Fish Cakes (3 pieces) Patty of spicy minced fish, deep fried and served with sweet chilli and cucumber salad $8.80
  • Sea-Star (3 pieces) Minced chicken, prawn and squid dumpling, cook with mild spicy curry sauce $8.80
Soups Soups
  • Tom-Yum Prawn and Chicken The original Thai recipe of hot and sour lemongrass soup $7.80
  • Kaeng-Jued Clear seasoned broth with chicken, prawn, squid and vegetables $7.80
  • Tom-Kha Prawn or Chicken Prawn or chicken in coconut milk $7.80
Rice and Noodles Rice and Noodles
  • Pad-Thai Stir-fried Thai style rice noodle with shrimp, chicken, beef and Pork with crushed peanut, chives and bean sprout $11.80
  • Drunken Noodle Stir-fried egg noodle with chicken, vegetable, chilli and fresh basil $11.80
  • Kao-Pad Prik Spicy fried rice with chicken, egg, chilli and fresh basil $10.80
  • Kao-Pad Fried rice with chicken, egg and spring onion $9.80
Main Courses Main Courses
  • Pra-Ram Long-Song Beef or pork or chicken with steam vegetables, topped with home made delicious peanut sauce $15.80
  • Goong-Sam-Rose Deep fried prawn and topped with crispy basil and served with sweet and sour chilli garlic sauce $16.80
  • Larb Barramundi Fresh home grown spring water barramundi, de-boned then deep fried and topped with spring onion, shallot, coriander, mints, ground $19.80
  • Pad-Khing Stir-fried pork, beef or chicken with fresh ginger and vegetable $13.80
  • Pad Ka-Pao Stir-fried chicken, pork or beef and vegetables with chilli and fresh basil $13.80
  • Green Curry Chicken Green curry of chicken, Thai eggplant and vegetables in coconut milk $12.80
  • Masaman Beef Curry Thai Muslim style curry of beef and potato in coconut milk $13.80
  • Pandan Chicken Pieces of boneless chicken wrapped with aromatic leaf, deep fried and served with sweet chilli sauce $14.80
  • Pad Ma-Moung Him-Ma Parn Stir-fried crispy chicken or prawn with cashew nut, onion, straw mushroom, capsicum, spring onion and a touch of chilli Chic $15.80 / Pr $16.80
  • Roasted Duck Curry Red curry of roasted duck with lychee, pineapple, eggplant, capsicum and fresh basil $16.80
  • Drunken Seafood Stir-fried combination of prawn. Squid, baby octopus, mussel, snapper fillet and lemongrass cook with mild spicy sauce $16.80
  • Choo-Chee Prawn or chicken cooked with coconut cream curry sauce and fresh basil Chic $15.80 / Pr $16.80
  • Pla-Krob Pad-Prik Crispy snapper fillet cooked with home made curry paste and crispy basil $16.80
  • Pad-Pak Stir-fried vegetable with oyster sauce or peanut sauce - All green $10.80 / $11.80
  • Pepper and Garlic Pork Marinated pork, sliced and pan fried with pepper, crispy garlic and chilli $15.80
  • Jasmine rice $2.20 per serve

Nearby Sample Menus

  • Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
  • Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
  • House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
  • Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
  • Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
  • South Australian Oysters (each) Natural $3.00
  • Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
  • Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
  • CREME BRULEE see staff for today's special $12.00
  • Motif 'gg' Graciano/Garnacha $9/$42
  • Maxwell Lime Cave Cabernet Sauvignon $60.00
  • DUCK BREAST glazed turnip, carrot puree, rocket, pomegranate & pistachio $28.00
  • CHICKPEA TAGINE (V) vegetables in a tomato broth, yogurt, pickled onion, coriander & cheesy flat bread $19.00
  • POLENTA CHIPS & RED PEPPER COMPOTE $9.00
  • The Kentish Sparkling Shiraz $6.50/$25
  • Masciarelli Montepulciano d'Abruzzo $55.00
  • VEGETARIAN CANNELONI FRESH PASTA SHEETS ROLLED AND STUFFED WITH PUMPKIN, SUNDRIED TOMATO, RICOTTA AND BABY SPINACH FINISHED IN A ROSE SAUCE,TOPPED WITH FRESH SHAVED PAERMESAN $21.90
  • ITALIANO FRESH SLICED TOMATOES, LOCAL SAN JOSE AWARD WINNING PROSCIUTTO AND BOCCONCINI CHEESE, DRIZZLED WITH EXTRA VIRGIN OLIVE OIL $12.90
  • SCALLOPINE BLANCO PAN FRIED VEAL MEDALLIONS WITH YOUR CHOICE OF SAUCE ON A BED OF SEASONAL VEGETABLES MUSHROOM - DIANNE - PEPPER $23.90
  • CHICKEN CAESAR SALAD BABY COS LETTUCE, MIXED WITH CHARGRILLED CHICKEN, CRISPY PROSCIUTTO, FRESH SHAVED PARMESAN IN A HOUSE MADE CAESAR DRESSING TOPPED WITH A POACHED EGG AND CRISPY CROUTONS $21.90
  • HERB BREAD HERB INFUSED GARLIC BUTTER BRUSHED ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
  • SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN $21.90
  • MEMPHIS BELLE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH BBQ SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, SMOKED BACON AND SWEET PINEAPPLE PIECES $25.90
  • POLO CIPOLLINA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, OVEN ROASTED CHICKEN PIECES, LOCAL SAN JOSE SALAMI, ROASTED RED CAPSICUM, MUSHROOMS AND SPRING ONION $24.90
  • - Gravy $7.0
  • Bowl of chips with tomato sauce $5.5
  • - Add chicken $3.0
  • Garden salad $7.5
  • Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5
  • Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
  • Homemade baileys & scorched almond icecream with frangelico cream $11.9
  • Bowl of chips $5.5
  • Scotch Fillet - With a thyme infused shiraz jus served with seasonal vegetables 300gm: $35, 500gm: $49
  • Cajun Barramundi - Oven baked Northern Territory fillet, with a spicy New Orleans style seasoning, Served with steamed rice, mixed lettuce salad & a cucumber relish $31
  • Pickled Slaw - Shredded cabbage, carrot & apple $3
  • Mixed Olives - Spanish queen & Kalamata $6.5
  • Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
  • Pepper Sauce $4
  • Kangaroo Fillet 220gm - Char grilled medium rare, served with a sweet & spicy plum glaze & seasonal vegetables $32
  • Sauteed Mushrooms - Swiss brown & button mushrooms sautéed in olive oil & garlic butter $16
  • Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce 1pc $13.9 / 2pc $19.9
  • All Served with Salad & Fries & Your Choice of Sauce -
  • - Creamy Mushroom, Green Peppercorn & Red Wine Gravy $1.5
  • Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9
  • - House Salad $5.0
  • - The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
  • Panko Crumbed Prawns Served with Salad, Fries & Sriracha Chilli Mayonnaise E $15 / M $19.9
  • Chicken Served with Salad, Fries & Your Choice of Sauce $18.9
  • Chilli Chicken or Beef - Chicken or beef strir- fried with seasonal vegetables , fresh chilli and garlic(hot) $16.50
  • Vegetable in Batter - Potato, cauliflower and pumpkin served with sweet chilli sauce $9.50
  • Beef with Peanut Sauce - Stir-fried beef with vegetables topped with peanut sauce.(mild) $16.50
  • Vegetarian Spring Roll - Deep fried spring roll filled with cabbage, carrot and vermicelli served with sweet & sour sauce. $7.00
  • Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
  • Coconut Prawn - Prawn stir-fried with mild chilli paste, coconut milk, pepper, garlic and corriander (creamy sauce) $20.50
  • Prawn or Squid Salad - A delicious prawn or squid salad seasoned with chilli, Thai herbs and lemon juice $10.50
  • Tom Kar Vegetable - Selected vegetable in Coconut milk $8.00
  • Prosciutto pizza with garlic, chilli and fresh rocket $21.9
  • Potato pizza with rosemary, truffle and watercress $18.9
  • Chilli and garlic green beans $9.9
  • Green leaf salad $9.9
  • Prawn pizza with chilli and lemon $21.9
  • Cheese plate with quince, relish & lavosh $16.9
  • Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci $30.9
  • Mushroom pizza with tallegio and fresh herbs $18.9
  • Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk $12
  • Side Salad - mixed greens & veggies with cilantro vinaigrette, creamy garlic dill or almond Thai dressin $8
  • Saffron Coconut Dahl - lentil dish filled with seasonal vegetables, sprouted almonds & Ayurvedic spices including ghee $11
  • Kale Quinoa Salad - massaged kale, shredded carrots & cabbage, sautéed onion, red bell pepper & our almond Thai sauce tossed with quinoa $12
  • Heart On - Get Your Giant Heart On With This Loaded Tonic Elixir Featuring Chaga, Wild Chinese & American Ginseng, Wild Maca, Vanilla, Cacao, Cayenne, Almond Milk All Blended Together To Create A Lo $11
  • Daily raita $2
  • Cheesy Rice - our homemade vegan cheese sauce mixed with wild rice or basmati $6
  • Ancient Seed Bread - baked buckwheat and chia seed bread with ghee or vegan butter $7
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Add parmagiana topping $3.0
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
  • Tsukune breast mince & ginger meatballs with tare $12
  • Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
  • Tori--Kara fried, spiced breast dipped in tare $12
  • Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
  • Kokoro G heart double-dipped in tare $8
  • Chicken Cheese G breast with melted cheese & sesame dressing $10
  • Genki-yaki G breast grilled with rosemary salt $9
Amarin Thai Restaurant

Amarin Thai Restaurant

location

Address

108 Tynte St, North Adelaide, SA, 5006, Australia

phone

Phone

0882390026

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
108 Tynte St, North Adelaide, SA, 5006, Australia
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