Anchorage Restaurant in Corner Campbell & Wilson Sts, Menu

BREADS BREADS
  • Ciabatta n/a
  • Naan n/a
  • Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah $8.20
  • Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
  • Dips - Assorted dips and salsa with charred garlic Naan bread $10.20
OYSTERS OYSTERS
  • Natural (Half/Whole) $15.00/$25.80
  • Kilpatrick (Half/Whole) $16.00/$26.80
  • Mornay (Half/Whole) $16.00/$26.80
  • Smoked salmon & herb crust (Half/Whole) $16.00/$26.80
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
ENTRÉE ENTRÉE
  • Soup of the day - Please check with your waitperson $9.80
  • Charred King prawns - on cauliflower puree with green peas, lemon thyme, speck and infused truffle oil $18.50
  • Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
  • Twice baked trio cheese soufflé - asparagus, zucchini and macadamia nut salad with Pernod and parsley sauce $18.50
  • Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
  • Char Sui BBQ pork - on coriander and five spiced cous cous with sweet chilli, lime and ginger glaze $19.90
MAINS MAINS
  • Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price
  • Chicken breast Duxell - on Rosemary and cherry tomato barley risotto with mozzarella cheese and baby spinach timbale $34.00
  • Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
  • Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
CHAR GRILL CHAR GRILL
  • Souvlaki grilled Lamb backstrap - on a bed of roasted capsicum, onions, mushroom and celery with turmeric baked potato topped with olive leek and Roma tomato compote $36.00
  • Saddle of beef loin Badin Badin - with grilled black tiger prawns, braised brocolinni and Cajun roasted potato, finished with mustard and light garlic cream sauce $38.00
  • 350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
  • Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries Market Price
LOBSTERS LOBSTERS
  • Baked lobster Mornay n/a
  • Baked lobster Thermidor n/a
  • Barbequed with lemon, garlic and chervil butter n/a
  • Cap Lopez salsa (tomato base with a mild paprika) n/a
PLATTERS PLATTERS
  • Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
  • Anchorage Seafood Trawler for Two - An array of fresh seafood including fresh cooked and grilled tiger prawns, Moreton Bay bugs (or blue swimmer crab if unavailable), smoked salmon, grilled baby oct $175.00
SIDES SIDES
  • Wild rocket and pear salad with Roque fort blue cheese crumble honey and sherry dressing $8.50
  • Baby beetroot, hazelnut green bean salad with balsamic dressing $8.50
  • Mixed leaf salad with French dressing $7.00
  • Fries $5.70
  • Cajun spiced potato wedges with condiments $6.00
  • Creamy mash potato $6.00
CHILDRENS MEALS CHILDRENS MEALS
  • Grilled or baked fish fillet $15.00
  • Sausages $15.00
  • Chicken Schnitzel $15.00
  • Mini Pizza $15.00
  • Tempura battered fish $15.00
  • Spaghetti Bolognaise $15.00
  • Spring Rolls $15.00
DESSERTS DESSERTS
  • Apple and apricot strudel - with mixed berry compote and white chocolate raspberry gelato $13.50
  • Chocolate peanut butter cheesecake - with hazelnut crumble and crème fraiche $13.50
  • Honey cardamon pudding - with butterscotch sauce, cinnamon ice cream and red wine poached pears $13.50
  • Strawberry coconut bavois - with rose water jelly and mango sorbet $13.50
  • Chef’s dessert tasting plate for two - with surprise garnishes and coulis $13.50
CHEESE PLATE CHEESE PLATE
  • Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20

Nearby Sample Menus

  • Schnitzel & Chips $9.40
    • Fresh Chicken Breast Schnitzel, Serving of Fresh Chips
  • Chicken Cacciatore
  • Salad Pack $11.70
    • ¼Chicken, your choice of up to 2 salads
  • Hot Savoury Rice 3.75/4.90/6.05/6.85
    • Chicko's Fresh, Hot Savoury Chicken Rice
  • Quarter Chicken $5.30
  • Rice Pack $11.00
    • ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
  • Rice Pudding
  • Aussie $7.95/$10.20
    • Our most Jam-packed World Burger, with Tomato sauce, lettuce, sliced tomato, beetroot, caramelized onion, shredded tasty cheese and Chicko's Fresh Chicken Breast Schnitzel.
  • Grilled chicken salad $8.60 / TA $8.60
    • Chicken breast strips, lettuce, tomato, cucumber, carrot and italian dressing
  • Caesar salad $9.00 / TA $9.00
    • Chicken breast, bacon, cos lettuce and grated swiss cheese
  • -Salad $7.00
  • Tony special toasted sandwich $8.50
    • Grilled chicken, lettuce, tomato, avocado, bacon & mayo
  • B.L.A.T $8.00
    • Bacon, lettuce, avocado, tomato and garlic aioli on a turkish roll
  • Salad $5.00
  • •Extra fillings
  • Soup of the day (Winter only) $7.00 / TA $6.50
  • SMOKED SALMON AND AVOCADO STACK $16.00
    • marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
  • FRANKS MEDITERRANEAN WRAP $16.00
    • falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
  • ADD $3.00
    • mushrooms, feta, hummus, pesto
  • FRANKS FOR THE MEMORIES $16.00
    • pastrami Reuben w sauerkraut, swiss cheese & Russian dressing on rye w franks house salad
  • LBF BIG BREAKFAST $19.00
    • with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>
  • TOAST $6.00
    • with house-made jam, raw honey or vegemite
  • GARLIC LEMON CHICKEN WRAP $16.00
    • grilled garlic & lemon chicken with rocket, mint, tomato, onion, avocado and creamy feta in warm Lebanese bread with kumera chips
  • ADD $4.00
    • bacon, chipolatas, potato rosti, haloumi, avocado
  • Vietnamese Iced Tea $4.00
  • Combination $12.00
  • Black Bean Sauce -
  • Mini Spring Roll (4) Choice of Meat or Vegetarian $6.00
  • Lemon, Lime & Bitter $3.50
  • Fresh Rice Paper Roll (2) Choice of King Prawn, Vegetarian or Grilled Pork $7.00
  • Egg Noodle (Choice of Soft or Crispy) -
  • Chicken $11.00
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Please check our cake cabinets for dessert options made fresh daily
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Reuben - Pressed sandwich with smoked wagyu, house kraut, seeded mustard mayo, rocket & provolone cheese $12.0
  • Sloppy Joe - Braised Lamb Shoulder, Iceberg & Mayo on a Long Roll $12
  • Fritters - of Sweet Corn, Fennel & Haloumi with Onion Marmalade, Soya Bean Salad & 2 Poached eggs $15.0
  • Bacon & Egg Roll $6
  • Superfoods Egg White Omelette - of Steamed Grains, Spinach Roast Tomato, Haloumi, Rooms & served with Toasted Grain Sourdough $15.0
  • Chimmichanga - Fried Burrito with Jerk Chicken, Corn & Brown rice, Jalapeno Salsa $11
  • Benedict - Poached eggs with Smoked leg Ham, Spinach & Hollandaise on a Toasted Housemade English Muffin $15.0
  • Orange Juice $3.5
  • (all made with tomato cucumber leafy mix)
  • Lunch Board $19.00
    • chicken breast fillet beef kofta fresh salad bread couscous dips
  • Salmon & Eggs $15.00
    • 3 eggs smoked salmon fresh salad bread & pesto
  • Turkey Breast & cranberry
  • Salmon Almond & pesto
  • Halloumi & Eggs $15.00
    • 3 eggs grilled halloumi, oregano fresh salad bread & pomegranate sauce
  • Chicken breast & Halloumi
  • Lebanese Style Beef Kofta
    • cheese tomato cucumber salad Tapanade
  • X3 Proteins + Salads $20.00
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • Sumac Roasted cauliflower spiced pearl barley and pomegranite
    • with fresh herbs and toasted almond
  • The Meatball Sub $14.00
    • pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • Just Salads $12.00
  • The Pig Sandwich $14.00
    • 16-hour pork shoulder gruyere house pickle & pork crackling
  • Chicken & Pumpkin $19.00
    • chicken pine nuts sage rocket pumpkin fetta mozzarella
  • Steak & Eggs $19.00
    • seared minute steak fried eggs grilled tomato crispy potatoes hot sauce
  • 500gm Souther prime T-bone $34.00
  • Belgium Waffles $17.00
    • crispy bacon maple ice cream strawberries
  • 300gm Riverina black Angus rump $25.00
  • Beef Lasagna
  • 300gm Dry Aged Rib Sirloin $36.00
  • Bangers and Mash
  • THE COWBOY STEAK SANDWICH 21.00
    • skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
  • THE BIG ONE (sorry no alterations) 23.00
    • avocado, pork sausage, bacon, roast tomato and baked mushroom on sourdough toast with eggs (scrambled, poached or fried)
  • MIXED SALAD 8.00
    • shaved fennel, cabbage, cauliflower
  • SPICED PUMPKIN, QUINOA, DUKKAH 17.00
    • braised fennel, watercress
  • PAT & STICKS ice-cream sandwiches 6.50
  • CHIPS 7.00
    • straight cut chips with aioli
  • LOVE-R-LY FISH PIE 19.00
    • leek, fish, and prawn under crisp pastry
  • LUXE MUFFINS 5.50
    • raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Just Bacon & Egg $8.00
  • Ham Cheese tomato w mango mayo $7.50
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • Muffins $4.00
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Iberico $8.50
    • jamon baby spinach bocconcini and tomato
  • Fried Bacon and Eggs $13.00
    • with toasted sourdough roast tomatoes and mushrooms
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Ham Cheese tomato $7.00
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
  • Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
  • Peking duck salad w/chilli asian noodles & sesame seeds - hoisin sauce $15.9
  • Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
  • Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
  • Oven roasted buffalo mozzarella on sourdough, fresh tomato - sweet balsamic glaze $14.9
  • Sticky banana pudding w’ vanilla bean ice cream $12.9
  • Radicchio and bacon salad $5.9
  • Cape grim tasmanian - pasture fed beef - cape grim scotch fillet (300g) - aged for 50 days $34.9
  • Serpentone (folded pizza) $22.00
    • pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)
  • Cicoria e Patate $8.00
    • Chicory and Potato
  • Verdura Mista $22.00
    • Mixed Grilled Seasonal Vegetables
  • Gelati 1 scoop $4.00
    • Choice of flavours from our Gelato display
  • Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
    • Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
  • Prosciutto Crudo, Rucola and Grana Padano
    • Prosciutto, Rocket and Grana Padano cheese
  • Calzone Fritto al Cotto $15.00
    • Tomato sauce, mozzarella cheese and ham
  • Linguine al Pesto di Rucola e Pomodori Secchi $21.00
    • Rocket Pesto sauce and sun dried tomatoes
  • Hot Chips small/large $3.20/$5.20
  • Poutine - Large chips, cheese & gravy $6.70
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Chicken Parmigiana $10.30
  • Wedges $4.90/$7.00
    • w/sour cream & sweet chilli sauce small/large
  • Tijuana $4.50
    • w/ fresh Mexican salsa & cheese
  • Salt & Pepper Squid $10.30
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
Anchorage Restaurant

Anchorage Restaurant

location

Address

Corner Campbell & Wilson Sts,, Wollongong, NSW, 2500, Australia

phone

Phone

0242266859

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , International , Irish , Moroccan , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
Corner Campbell & Wilson Sts,, Wollongong, NSW, 2500, Australia