Anchorage Restaurant in Corner Campbell & Wilson Sts, Menu

BREADS BREADS
  • Ciabatta n/a
  • Naan n/a
  • Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah $8.20
  • Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
  • Dips - Assorted dips and salsa with charred garlic Naan bread $10.20
OYSTERS OYSTERS
  • Natural (Half/Whole) $15.00/$25.80
  • Kilpatrick (Half/Whole) $16.00/$26.80
  • Mornay (Half/Whole) $16.00/$26.80
  • Smoked salmon & herb crust (Half/Whole) $16.00/$26.80
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
ENTRÉE ENTRÉE
  • Soup of the day - Please check with your waitperson $9.80
  • Charred King prawns - on cauliflower puree with green peas, lemon thyme, speck and infused truffle oil $18.50
  • Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
  • Twice baked trio cheese soufflé - asparagus, zucchini and macadamia nut salad with Pernod and parsley sauce $18.50
  • Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
  • Char Sui BBQ pork - on coriander and five spiced cous cous with sweet chilli, lime and ginger glaze $19.90
MAINS MAINS
  • Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price
  • Chicken breast Duxell - on Rosemary and cherry tomato barley risotto with mozzarella cheese and baby spinach timbale $34.00
  • Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
  • Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
CHAR GRILL CHAR GRILL
  • Souvlaki grilled Lamb backstrap - on a bed of roasted capsicum, onions, mushroom and celery with turmeric baked potato topped with olive leek and Roma tomato compote $36.00
  • Saddle of beef loin Badin Badin - with grilled black tiger prawns, braised brocolinni and Cajun roasted potato, finished with mustard and light garlic cream sauce $38.00
  • 350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
  • Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries Market Price
LOBSTERS LOBSTERS
  • Baked lobster Mornay n/a
  • Baked lobster Thermidor n/a
  • Barbequed with lemon, garlic and chervil butter n/a
  • Cap Lopez salsa (tomato base with a mild paprika) n/a
PLATTERS PLATTERS
  • Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
  • Anchorage Seafood Trawler for Two - An array of fresh seafood including fresh cooked and grilled tiger prawns, Moreton Bay bugs (or blue swimmer crab if unavailable), smoked salmon, grilled baby oct $175.00
SIDES SIDES
  • Wild rocket and pear salad with Roque fort blue cheese crumble honey and sherry dressing $8.50
  • Baby beetroot, hazelnut green bean salad with balsamic dressing $8.50
  • Mixed leaf salad with French dressing $7.00
  • Fries $5.70
  • Cajun spiced potato wedges with condiments $6.00
  • Creamy mash potato $6.00
CHILDRENS MEALS CHILDRENS MEALS
  • Grilled or baked fish fillet $15.00
  • Sausages $15.00
  • Chicken Schnitzel $15.00
  • Mini Pizza $15.00
  • Tempura battered fish $15.00
  • Spaghetti Bolognaise $15.00
  • Spring Rolls $15.00
DESSERTS DESSERTS
  • Apple and apricot strudel - with mixed berry compote and white chocolate raspberry gelato $13.50
  • Chocolate peanut butter cheesecake - with hazelnut crumble and crème fraiche $13.50
  • Honey cardamon pudding - with butterscotch sauce, cinnamon ice cream and red wine poached pears $13.50
  • Strawberry coconut bavois - with rose water jelly and mango sorbet $13.50
  • Chef’s dessert tasting plate for two - with surprise garnishes and coulis $13.50
CHEESE PLATE CHEESE PLATE
  • Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20

Nearby Sample Menus

  • Atlantic salmon $29.90 G
  • Steamed Vegetables $7
  • Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
  • Hot chocolate prune cake with Belgium chocolate sauce and vanilla bean ice-cream $9.90
  • Catch of the week See specials N/A
  • Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
  • Caesar salad Plain $18.90
  • Pacific oysters Kilpatrick (w/ Bacon) ½ $16 / 1 Doz $29
  • Gravy, Mushroom, Diane, Pepper Sauce $1.50/$1.80
  • Vegetarian Lasagne $15.00/$18.00
    • Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
  • Bowl of Chips (shoestring or 13mm) $3.50/$4.20
    • Served with house-made sauce
  • Chicken Caesar $15.70/$18.80
    • Cos lettuce, bacon, croutons, boiled egg & caesar dressing Topped with grilled chicken & parmesan
  • Beer Battered Fish & Chips $14.00/$16.80
  • Battered Fish $9.00
    • Served with chips
  • Chicken Schnitzel small $14.00/$16.80
  • Garlic Bread (v) $4.50/$5.00
  • Coconut Juice $4.00
  • Combination $12.00
  • Ginger and Shallot -
  • King Prawn or Seafood $12.50
  • Mix Entrée Sample of a favourite entree (1 each) $7.50
  • - -
  • All Specials come with Steamed Rice, $1.50 extra for Fried Rice -
  • Crunchy Spicy Squid Entree sized serve of our house favourite $9.50
  • Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
  • Sweet potato & ricotta ravioli - creamy smoked tomato sauce E: $18.9 / M: $27.9
  • Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice $11.90
  • Local eastern rock lobsters are available in various sizes at daily Market Price
  • Whole fried baby calamari - pickled fennel, wild greens, saffron & garlic aioli $18.90
  • Giant king prawns - yellow curry, red nam jim, soba noodles $54.90
  • -15. Pork, Beef, Chicken or Combination with Cashew Nut.
  • -Caramelised Combination (Ck+Bf+Pk) $16.00
  • -Mongolian Lamb + Rice $13.00
  • -5. Curried Pork, Beef, Chicken or Combination.
  • -Main Course: 4 main course of your choice: 1 Seafood or Lamb with 3 of Chicken, Beef or Pork with (excluding specialties) served with Jasmine rice. Choose 4 main course from the following list:
  • -2. Chilli Basil Pork, Beef, Chicken or Combination.
  • -Lamb Oyster Sauce + Rice $13.00
  • -Sizzling Spicy Tofu $15.00
  • Sesame prawn toasts 4 $7.00
  • Seafood Rice Noodle $19.00
    • prawn squid calamari meatballs & fishcake
  • Vegetable spring Rolls vermicelli salad $15.00
  • Lemongrass Chicken Vermicelli Salad $15.00
  • Vegetable rice noodle soup $13.00
  • Seafood laksa $15.00
    • prawn squid calamari meatballs & fishcake
  • Chicken Rice Paper Rolls 2 $7.50
  • Crispy Skin Chicken $16.00
    • Tender Chicken with crispy skin garnish with salt pepper & served with prawn crackers
  • Hot Pot Fish with Bean Curd $10.80
  • Pad Thai Fried Noodles $8.80
  • 3 Fresh Mushroom with Abalone Sauce $10.00
  • Beef in Sczechan Sauce $11.00
  • Laksa Combination Noodle Soup $9.50
  • Thai Seafood Salad $11.00
  • Sizzling Beef in Chef's Choice Sauce $9.80
  • Chicken / Crabmeat Mushroom Soup $6.50
  • POLLO E FUNGHI RISOTTO 19.00
    • CHICKEN AND MUSHROOM IN A WHITE WINE, GARLIC SAUCE WITH A HINT OF PARSLEY
  • MARGHERITA 18.00
    • FIOR DI LATTE AND BASIL....
  • BOWL OF CHIPS..... 7.00
  • LINGUINE MEATBALLS 18.00
    • HOMEMADE MEATBALLS IN A NAPOLITANA SAUCE, SHAVED PARMESAN AND BASIL
  • ARRABIATA 18.00
    • NAPOLI SAUCE WITH CHILLI .....
  • ARANCINI 11.00
    • RISOTTO BALLS WITH BEEF AND PORK MINCE, PEAS, MOZZARELLA CHEESE, TOMATO.....
  • ZOLA 20.00
    • FIOR DI LATTE, HAM, MUSHROOMS, GORGONZOLA....
  • GF PASTA OR PIZZA......+ EACH $3.00
  • Pot Pie of the Day $19.00
    • served with creamy mash mushy peas Jus
  • Smashed avo Toast $15.00
    • grilled sourdough spinach poached eggs hollandaise
  • Double Beef and Cheese Burger $17.00
    • house pickles special house sauce
  • Hawaian $15.00
    • shredded ham pineapple mozzarella
  • Steak & Eggs $19.00
    • seared minute steak fried eggs grilled tomato crispy potatoes hot sauce
  • Roasted Butternut Pumpkin Salad $14.00
    • kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
  • Ham and Pineapple Pizza
  • Roasted Chicken breast $24.00
    • fried gnocchi peas prosciutto
  • Chicken avocado $4.00 / $5.00 / $6.00
  • 3 pieces of Fried Chicken + Chips + Upsize to a can (only $1) $7.50 / $8.50
  • Macaroni, cheese & bacon $5.00 / $6.00
  • Calamari rings $0.75
  • Salad $0.60
  • Single Serve $2.50
  • Crumbed fish $5.00
  • 1/4 chicken + chips $7.50
  • Chicken / Beef Laksa $11.90
  • Crackling Pork Belly $11.90
  • Lemongrass Beef $9.90
  • Pulled Pork in Asian Spices $7.50
  • Most popular
    • Any meal with spring rolls please allow at least 5 minutes wait times as we them fresh per order
  • Lemongrass Tofu (v) $9.90
  • Satay Chicken $7.50
  • Marinated Pork Chop
  • Southern Grilled Chicken burger $16.00
    • southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
  • Pulled Pork Roll $16.00
    • pulled pork on a brioche hot dog roll w smokey onions cheddar zucchini pickle + chipotle ranch served with hero fries
  • Flutty Buttermilk pancakes $15.00
    • rhubarb strawberry +vanilla ricotta
  • Humber Po Boy $16.00
    • mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
  • Roast Veggie Salad $16.00
    • roasted beetroot carrot swede potato pumpkin & parsnip w green beans and oregano+balsamic dressing
  • House Cured ocean trout & poached eggs $16.00
    • w alfaalfa + hollandaise sauce on sourdough
  • Raw Muesli Bowl $11.00
    • w low-fat yogurt seasonal fruit compote + chia seeds
  • Quinoa & Coconut Bircher muesli $13.00
    • w rhubarb strawberry +vanilla
  • Garlic prawns $18.50
    • Cooked in a tomato & garlic sauce served with italian wood fired bread
  • Side dish of vegetables $8.50
  • Salt and pepper squid $18.50
  • Italiano Focaccia $17.90
    • Salami, ham, olives, char-grilled eggplant & capsicum, cheese
  • Tutte carne $19.50
    • Salami, prosciutto, ham, cabanossi, cheese
  • Chicken Schnitzel burger $17.90
    • A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
  • Bruschetta $11.50
    • Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.
  • Vegetarian $19.00
    • Char-grilled eggplant, roasted capsicum, onion, olives, mushrooms, garlic, cheese
  • Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
  • Radicchio and bacon salad $5.9
  • Cape grim tasmanian - pasture fed beef - cape grim scotch fillet (300g) - aged for 50 days $34.9
  • Roast kipfler potato $5.9
  • Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
  • R2 E2 Mango panna cotta w’ passionfruit pearls $12.9
  • Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
  • Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
  • Chicken Parmigiana $10.30
  • (All combo meals come with chips and your choice of salad & 250ml can soft drink)
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Tijuana $4.50
    • w/ fresh Mexican salsa & cheese
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Chilli Cheese Fries $8.00
Anchorage Restaurant

Anchorage Restaurant

location

Address

Corner Campbell & Wilson Sts,, Wollongong, NSW, 2500, Australia

phone

Phone

0242266859

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , International , Irish , Moroccan , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
Corner Campbell & Wilson Sts,, Wollongong, NSW, 2500, Australia