Address
118-120 Hindley St, Adelaide, SA, 5000, Australia
Apothecary 1878 in Adelaide Menu
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TO START- Warm citrus & rosemary olives $8.00
- Lemon & fennel seed Spanish green olives $6.50
- Limestone Coast (SA) Kalamata olives $6.50
- De Palma prosciutto w melon $8.00
- Borgo cacciatore w Parmigiano Reggiano $8.00
- Princi capocollo w house made giardiniera $8.00
- Goat's curd w thyme, lemon, pepper & crostini $6.00
- Fiori di latte w heirloom tomato & basil $6.00
- Lardo w lemon & parsley $6.00
- Dinner roll w French butter & Murray River salt (white, grain or rye) $2.50
TO SAVOUR- Hummus w smoked almond & fresh herbs $12.00
- Flathead wrapped in vine leaf w lemon, dill & chilli dressing $16.00
- BBQ'd quail w grape, hazelnut & sherry vinaigrette $18.00
- Salad of ground lamb, burghul, tomato, pomegranate, herbs & yoghurt $15.00
- Zucchini, pea, mozzarella, fregola, mint & basil salad $15.00
- Chargrilled minute steak w roasted cherry tomato & sauce bois boudran $18.00
- Mung bean felafal w walnut skordalia $15.00
PRINCIPAL FLAVOURS- Parisian gnocchi w root vegetable puree, roasted leek, brussel sprout, chevre & macadamia $26.00
- Baked rainbow trout w sherry & thyme mushroom trifolati, Mt Byron lentils & crème fraiche $32.00
- Confit duck leg & grilled cotechino w haricot beans, sauteed kale & pickled radish $32.00
- Brined Berkshire pork cutlet w sweetcorn polenta, charred banana pepper and chilli & sage oil $35.00
- Chargrilled Cooroong Angus wing rib (350gms) w ricotta & potato puree and rosemary pumpkin $40.00
ON THE SIDE- Sauteed broccollini & green beans w lemon & olive oil $12.00
- Mixed leaf salad w cider vinaigrette $12.00
- Steamed baby potatoes w chive butter $12.00
BANQUET- BANQUET A - Chef’s selection of 5 dishes 'to savour' designed to share $38.00/person
- BANQUET B - Chef’s selection of 3 dishes 'to savour' & 'principal flavour' designed to share $48.00/person
- BANQUET C - Chef’s selection of 3 dishes 'to savour' & your choice of 'principal flavour' $58.00/person
Nearby Sample Menus
- On tap - West End N/A
- Seafood - Barramundi N/A
- Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A
- Meat - Gourmet fried chicken salad N/A
- Garlic bread N/A
- On tap - Cider N/A
- Cookies & cream cheesecake N/A
- Wedges N/A
- Crustless turkey, cucumber + mayonnaise sandwich $7
- Harris smoked salmon, chive blinis, horseradish cream + capers $18
- Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River $16
- Spring valley juice - pineapple or tomato $4
- Oracle organic juice - apple, carrot + celery - apple, carrot + beetroot - apple, carrot + ginger - apple + guava $5.50
- Salad - celery heart, radish, quinoa, parsley + avocado oil $8
- Mighty leaf silk pouches - chamomile citron verbena mint, green passion, ginger twist $4
- Marinated olives from Gawler River $6
- Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus $6.5
- Miso Soup $3
- Sushi Selection - A choice of selection of sushi and sushi rolls $33
- Salmon Roe $6
- Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
- Sapporo On Tap Small: $8, Large: $13
- Katsudon - Deep fried pork filled with Japanese-style omelette served on a bed of rice $13
- Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Mocha $3.80
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Tea - earl grey , English breakfast , green tea $3.50
- Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- BOWL Of CHILLI POTATO SKINS w/ Sour Cream & Sweet Chilli vg, gf, v $6
- HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
- CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
- OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
- GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
- SLIDERS -
- CHICKPEA & VEGETABLE BIRYANI Hyderabad Style Curry Served w/ Coconut Rice, Raita & a Pappadum gf, vg, v $17
- BOWL Of CHIPS w/ Aioli vg, gf $6
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- 300gm Angus Rump, Riverine $22.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Icecream with your choice of topping $7.50
- Nutino pizza with vanilla gelato $17.00
- All pizza served with fior di latte cheese -
- Lamb ribs with potato aioli, chilli & insalata verde $26.00
- Buffalo mozzarella, tomato & basil $18.00
- NDUJA flat pancetta, Soft spicy salami $23.00
- Italian cheese plate $20.00
- Margherita tomato, cheese, basil $20.00
- Prawn, mussel, crab meat & white wine sofritto $32.00
- Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
- Steamed Seasonal Vegetables $5
- Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
- Greek Salad with feta cheese and olives $5
- BBQ Meatlovers - with smoked ham, pepperoni, chorizo sausage, caramelised onion mushrooms and mozzarella cheese Small: $13, Large: $18
- Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
- Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
- Herbed Garlic Bread $5
- Chai Latte $3.80
- Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Tea - earl grey , English breakfast , green tea $3.50
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Garlic Bread Regular: $2.00, Sapphire: $1.50
- Coffee $3.50
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
- Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
- Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
- Steamed Vegetables $5
- Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
- Crispy Potato Wedges - served with a coriander & lime chilli sauce & sour cream $9.9
- 300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
- Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
- Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
- Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
- Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
- Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
- Arancini Balls - house made risotto balls made with fresh market condiments $8.00
- Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
- Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
- Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
- Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
- Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
- Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
- Hot Chips - lime aioli & tomato sauce $10.5
- Smoked Rainbow Trout Salad - baby cos, avocado, red onion, cherry tomatoes, roasted capers,lemon & chardonnay vinaigrette. finished with tatziki. $25.9
- Risotto Orto-mare - risotto with prawns, chicken, fresh tomato & basil, white wine, rocket. $27.9
- Garden Salad side $3.5
- Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
- Duo of Dips - with grilled pita bread. $12.9
- Mediterranean Style Salad - salad greens, marinated fetta, kalamata olives, roast capsicum,red onion, cucumber, tomatoes. balsamic dressing. $19.9
- 3 PIECE BOX A real KFC classic! 3 Pieces Original Recipe Chicken, 1 Dinner Roll, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
- WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
- SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
- KIDS POPCORN MEAL For the kids, a snack sized Popcorn Chicken, with regular chips and an apple juice Pop Top. Yum! N/A
- ZINGER BLACK BURGER The Zinger® Black is a burger like no other. We’ve taken our signature Zinger® fillet and put it in a tantalising new burger creation to make a complete sensory experience. With a N/A
- GRAVY Made in our very own kitchen, our gravy is warm, thick and rich, ready for pouring or dipping. N/A
- FAMILY BURGER BOX 2 Original Recipe Fillet burgers & 2 Twisters, plus 6 Kentucky Nuggets, regular Popcorn Chicken, 2 large chips and 1 dipping sauce. N/A
- DOUBLE CRUNCH BURGER A delicious Double Crunch Burger, with two new Original Tenders, creamy pepper mayo, crisp lettuce on a warm sesame seed bun. N/A
Apothecary 1878
Phone
0882129099
Opened hours
None
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Italian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
118-120 Hindley St, Adelaide, SA, 5000, Australia
- Adelaide Italian Menus
- Adelaide Vegetarian Menus
- Eastern Adelaide Italian Menus
- Eastern Adelaide Vegetarian Menus