Barilla Bay Restaurant in Cambridge Menu

Barilla Bay Oysters Barilla Bay Oysters
  • Natural with lemon - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
  • Green apple sorbet - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
  • Lime and Tabasco jelly - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
  • Kilpatrick - with bacon - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
  • Blue cheese mornay - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
  • Oyster of the week (specials board) - - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
  • Barilla Bay’s Shucking Awesome Oyster Platter $49.00
  • 30 of our delicious oysters, cooked & natural with the full range toppings with a bottle of Barilla Bay wine $69.00
Entree Entree
  • House made sour dough - with butter, virgin olive oil and balsamic $6.00
  • House smoked Atlantic salmon - served with pickled daikon and nori seaweed cubes $15.00
  • East Coast scallops - Whiskey Seville marmalade glazed on sticky brown rice with crackling dust $15.00
  • Barilla Bay seafood gumbo - with aromatic saffron jasmine rice $16.00
  • Spring Bay Mussels - steamed in Tasmanian apple cider and chilli cream reduction with charred house baked sour dough Entrée: $15.00, Main: $26.00
  • Baby gammon ham - with pineapple salsa and scotch egg $17.00
Main Main
  • Barilla Bay’s Seafood Platter for Two - Seafood pie, tempura battered fish, 1 dozen oysters, scallops, cider mussels, smoked salmon, fried togarashi calamari, king prawns, pickled octopus. $120
  • Twice cooked barbeque duck - served on a candied beetroot and pink lady apple salad 1/4 duck: $18.00, 1/2 duck: $29.00
  • Slow braised bourbon and coke Cape Grim beef rib with fried corn bread and iceberg wedge One Rib: $18.00, Two Ribs: $29.00
  • Tempura fish - Freshly caught fish in tempura batter served with hand cut chunky chips and a traditional Caesar salad $26.00
  • Barilla Bay seafood laganelle - a selection of fresh Tasmanian seafood tossed through lemon laganelle pasta with roast garlic and baby peppered tomatoes, finished with avocado oil and aged grana $31.00
  • Char grilled West Coast eye fillet mignon - prosciutto wrapped on a potato and parmesan galette with an oyster mushroom duxelle $33.00
  • House made chicken and chorizo terrine ploughmans - a ploughman board with slices of slow roasted vine ripened tomatoes,Heidi Gruyere and Tasmanian chutneys, with a fresh baked sour dough loaf $28.00
Sides Sides
  • Hand cut chunky chips $7.00
  • Traditional Caesar salad $7.00
  • Steamed seasonal vegetables $7.00
  • Char grilled buttered corn $7.00
  • Rocket, watermelon and fetta salad $7.00
Children’s Options Children’s Options
  • Mini eye fillet burger with fries $12.50
  • Battered fish with fries and salad $12.50
  • Creamy seafood pasta $12.50
  • Vegetarian bento box $12.50
Desserts Desserts
  • Nougat, chocolate ice cream with warm chocolate fondant $12.00
  • Strawberry, vanilla yoghurt panna cotta with sweet basil $12.00
  • Syrup and almond pistachio biscuit $12.00
  • Raspberry sorbet with white chocolate mousse and raspberry tuile $12.00
  • Pear sorbet, chocolate chip banana gelato, almond sorbeto and berry sauce $12.00
Accompaniments Accompaniments
  • Trio of Tasmanian cheeses with accompaniments $21.00

Nearby Sample Menus

  • Wedges with sour cream & sweet chili sauce $8.00
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Vietnamese Beef Salad $21.00
  • Bowl of Fries $6.00
  • Chicken Kiev $25.00
  • Tomato & Basil Bruschetta $10.50
  • Summer Prawn Salad $22.00
  • Side of Mashed Potato $4.00
  • Spaghetti bolognese $10.each
  • Extra Toppings - Extra Cheese, Meat and Seafood - small pizza/large pizza/Family pizza $1.00 //$2.00 /$3.00
  • Garlic & cheese - Garlic Base & Mozzarella S $7.90 L $9.90 F $13.90
  • Gourmet Vegetarian - Spring Onion, Chives, Fetta Cheese, olives, baby spianch, fresh cherry tomatoes, mushroom, red onion S $11.90 L $15.90 F $23.90
  • Sweet N Sour chicken - Sweet Chilli Sauce, Onion, Pineapple, Roasted Chicken, Diced Tomatoes, Cheese S $9.90 L $12.90 F $18.90
  • Tandoori chciken - Mango chutney base, tandoori chicken breast, red onion , roasted red peppers, baby spinach, fresh tomatoes, drizzled with tzatziki sauce S $11.90 L $15.90 F $23.90
  • Volcano - Pizza Sauce, Ham, Hot Salami, Pepperoni, Chilli Flakes & cheese S $9.90 L $12.90 F $18.90
  • Apple pudding with apple sauce $5.00
  • Chilli Beef $13.80
  • Cheese and Ham Omelette $16.80
  • Curry Squid $17.80
  • Chilli Chicken $13.80
  • Combination Omelette $18.80
  • Banana Fritters $4.50
  • B.B.Q. Pork $5.80
  • Curry Chicken $14.50
  • Grilled chorizo & feta $9.50
  • Brie pocketed mushroom caps w chili jam $8.50
  • Grilled haloumi w rocket & lemon $9.00
  • Fish cakes w rocket & lemon dill yoghurt $8.50
  • All day breakfast w poached eggs, bacon, hash & sausage $17.50
  • Mixed tapas plate (ask staff about todays plate) $19.90/$26.90
  • Angry potatoes w spiced sugo & aioli $9.50
  • Angus beef & bacon burger w tomato, brie cheese, chili jam & beer battered steak fries $18.50
  • Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables N/A
  • Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
  • Braised Beef Noodle Soup - Braised beef and seasonal vegetables N/A
  • Sambal Udon N/A
  • Fried Kway Teow N/A
  • Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy N/A
  • Scallop Lovers N/A
  • Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink N/A
Barilla Bay Restaurant

Barilla Bay Restaurant

location

Address

1388 Tasman Hwy, Cambridge, TAS, 7170, Australia

phone

Phone

0362485454

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Bankcard ,  American Express

Location
1388 Tasman Hwy, Cambridge, TAS, 7170, Australia
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