Barzaar in Unley Menu

Starters Starters
  • BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. $30.00
  • Trio of Dips Selection of dips served with warm pita bread $15.00
  • Lemon Myrtle Dukkah Middle eastern spices and lemon myrtle infused dukkah, served with char-grilled Turkish bread with olive oil and sweet balsamic. $9.00
  • Bruschetta Crusty Turkish bread topped with basil pesto, fresh tomato, aged pancetta and crumbled Danish feta. $10.00
  • Garlic Bread Garlic Bread $6.00
Sides Sides
  • Greek Salad $7.50
  • Rocket, Walnut, Pear and Parmesan Salad $7.50
  • Freshly Steamed Seasonal Vegetables $7.50
  • Spicy Wedges with sour cream and sweet chilli $9.00
  • Bowl of Chips $7.00
Lunch Lunch
  • Schnitzels Succulent chicken breast or beef porter house schnitzels, served with chips and salad $17.50
  • Crumbed Garfish Served with chips, salad and tar tare sauce $13.50 / $17.50
  • Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. $15.50
  • BarZaar Beef Burger With bacon, egg, caramelised onion, lettuce and tomato relish sided with chips $19.50
  • BarZaar Chicken Burger With avocado, cheese, tomato, lettuce and lime aioli, sided with chips $19.50
  • Homemade Beef Lasagne Traditional home made lasagne, served with chips and salad $15.00
  • Crumbed Prawns Served with chips, salad and tar tare sauce. $13.50 / $17.50
À la carte À la carte
  • Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. Wine recommendation – Longridge Sauvignon Blanc $19.50
  • Barramundi Pan fried cajun spiced barramundi fillets served on a pear salad with parmesan, red onion, pancetta and rocket topped with a lemon butter $23.00
  • Vegetarian Tartlet Leek, mushroom and feta tartlet served with a tomato coulis, and topped with wild rocket. $17.50
  • Thai Beef Salad Tender marinated beef with a rocket shoot salad, coriander, mint and peanuts finished with black sesame seeds and a Asian lime sauce. $19.50
  • Caesar Salad Crispy bacon, croutons and Parmesan, tossed through cos lettuce topped with a poached egg and finished with Caesar mayonnaise. Add Chicken - $4.00 $15.50
  • Chicken Mignon Succulent chicken breast wrapped in bacon, served on a mushroom and truffle risoni, topped with a jus gras and steamed brocollini $22.00
  • Potato Gnocchi with smoked salmon, baby pea’s, spring onion, garlic and dill finished with a dash of cream. $24.00
  • Grain fed 300g Eye Fille Chargrilled to your liking, served on creamy potato mash, topped with roasted mushroom and smokey tomato relish, finished with a beef jus. Wine recommendation – Patchwork Shi $30.00
  • 250g Rump Steak Served with chips and steamed seasonal vegetables. Wine recommendation – Longridge Shiraz $23.50
  • Schnitzels Succulent chicken breast or beef porter house served with salad and chips. $19.50
Sauces Sauces
  • Garlic Prawn Sauce $9.00
  • Parmigiana $4.00
  • Mushroom, Diane, Pepper $3.00
  • Gravy $3.00
Childrens Menu Childrens Menu
  • Hawaiian Pizza 6” Pizza topped with napolitana sauce, juicy pineapple and ham $10.00
  • Chicken Nuggets Crumbed chicken nuggets served with salad and chips $10.00
  • Crumbed Garfish Fresh garfish fillet crumbed, and served with salad and chips. $10.00
  • Italian Meatballs Tender italian meatballs simmered in napolitana sauce and served with chips and salad $10.00
Desserts Desserts
  • Chocolate Fondant Chocolate pudding with a melted center, served with fresh strawberries and vanilla ice cream. $8.50
  • Mixed Berry Semifreddo With berry compote and homemade shortbread. $8.50
  • Cheese Platter Trio of cheese served with crackers and dried fruit salad. $14.95 / $22.95
  • Ice Cream Sundae $6.00
Coffee Coffee
  • Hot Chocolate $4.00
  • Macchiato $3.00
  • Tea Selection Chamomile, Peppermint, Earl Grey, English Breakfast, Green, and Black Tea $3.50
  • Affogato $6.50
  • Mochaccino $4.00
  • Café Latte $4.00
  • Cappuccino $3.50
  • Flat White $3.50
  • Long Black $3.50
  • Short Black $3.00

Nearby Sample Menus

  • ARGO Benedict 14.90
    • Two poached eggs, leg ham, sauteed English spinach & hollandaise sauce served on light brioche bread
  • Grilled Bacon 10.90
    • with avocado, lettuce, tomato & ARGO mayo
  • Soul Cleanser 12.90
    • Fresh beetroot, red cabbage, avocado, baby spinach, alfalfa sprouts, carrot, L.S.A mix (linseeds, sunflower seeds & almonds) pepita seeds, sliced avocado, goji berries, hummus & homemade tahini sauce served in a multigrain wrap
  • Banana + Spice 12.90
    • Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries
  • Spring Gully 13.90
    • Grilled chicken, Swiss cheese, tomato, lettuce, mayo & Spring Gully mustard pickle spread
  • Grilled tomatoes 2.50
  • Island Paradise 12.90
    • Fresh coconut yogurt with an island of banana, mango & passionfruit blend surrounded with bananas & strawberries
  • TOSSED SALADS
  • Plum + Cucumber $7
  • Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus $6.5
  • Salmon $4
  • Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
  • California $8
  • Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. $13.5
  • Cucumber $7
  • Scallop $10
  • Wedges $9.00
  • Cotoletta - crumbed chicken schnitzel $16.50
  • Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00
  • Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
  • Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
  • Gorge Special - tomato, cheese, ham, bacon, fresh mushrooms, egg and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Vegetable $18.50
  • Pizza alla Verdura - fresh tomato, cheese, spinach, broccoli, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Coops Yiros (meat, chips, gravy only) $9.5
  • Potato cake burger (2 potato cakes) $6.3
  • Prawn burger plain: $7.4, lot: $9.2
  • Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
  • Steak sandwich plain: $7.5, lot: $9.0
  • Combo 6 - burger deal - Hamburger (lot), chicken burger (lot), Small chips, 2 cans of coke $24.5
  • Salad Pack (served with choice of 2 salads) - 1/4 chicken salad pack / 1/2 chicken salad pack $9.9 / $14.9
  • Yiros meat only Small: $11.5, Large: $14.5, Family: $19.5
  • LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
  • GARLIC BREAD Garlic butter & fresh parsley on toasted turkish bread $5.90
  • SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette $22.90
  • POLLO AVOCADO - Tender marinated chicken pieces, avocado, mushroom & cracked pepper in a rosé sauce $22.90
  • CHIPS - Crispy chips served with tomato sauce $8.20
  • MARINARA - Pan-fried prawns, clams, squid, fish pieces, scallops & mussels with fresh tomato, garlic, parsley & chilli in a olive oil & rich tomato sauce $25.90
  • BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
  • SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing $13.90
Barzaar

Barzaar

location

Address

166 Unley Rd, Unley, SA, 5061, Australia

phone

Phone

0882712815

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
166 Unley Rd, Unley, SA, 5061, Australia
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