Barzaar in Unley Menu

Starters Starters
  • BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. $30.00
  • Trio of Dips Selection of dips served with warm pita bread $15.00
  • Lemon Myrtle Dukkah Middle eastern spices and lemon myrtle infused dukkah, served with char-grilled Turkish bread with olive oil and sweet balsamic. $9.00
  • Bruschetta Crusty Turkish bread topped with basil pesto, fresh tomato, aged pancetta and crumbled Danish feta. $10.00
  • Garlic Bread Garlic Bread $6.00
Sides Sides
  • Greek Salad $7.50
  • Rocket, Walnut, Pear and Parmesan Salad $7.50
  • Freshly Steamed Seasonal Vegetables $7.50
  • Spicy Wedges with sour cream and sweet chilli $9.00
  • Bowl of Chips $7.00
Lunch Lunch
  • Schnitzels Succulent chicken breast or beef porter house schnitzels, served with chips and salad $17.50
  • Crumbed Garfish Served with chips, salad and tar tare sauce $13.50 / $17.50
  • Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. $15.50
  • BarZaar Beef Burger With bacon, egg, caramelised onion, lettuce and tomato relish sided with chips $19.50
  • BarZaar Chicken Burger With avocado, cheese, tomato, lettuce and lime aioli, sided with chips $19.50
  • Homemade Beef Lasagne Traditional home made lasagne, served with chips and salad $15.00
  • Crumbed Prawns Served with chips, salad and tar tare sauce. $13.50 / $17.50
À la carte À la carte
  • Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. Wine recommendation – Longridge Sauvignon Blanc $19.50
  • Barramundi Pan fried cajun spiced barramundi fillets served on a pear salad with parmesan, red onion, pancetta and rocket topped with a lemon butter $23.00
  • Vegetarian Tartlet Leek, mushroom and feta tartlet served with a tomato coulis, and topped with wild rocket. $17.50
  • Thai Beef Salad Tender marinated beef with a rocket shoot salad, coriander, mint and peanuts finished with black sesame seeds and a Asian lime sauce. $19.50
  • Caesar Salad Crispy bacon, croutons and Parmesan, tossed through cos lettuce topped with a poached egg and finished with Caesar mayonnaise. Add Chicken - $4.00 $15.50
  • Chicken Mignon Succulent chicken breast wrapped in bacon, served on a mushroom and truffle risoni, topped with a jus gras and steamed brocollini $22.00
  • Potato Gnocchi with smoked salmon, baby pea’s, spring onion, garlic and dill finished with a dash of cream. $24.00
  • Grain fed 300g Eye Fille Chargrilled to your liking, served on creamy potato mash, topped with roasted mushroom and smokey tomato relish, finished with a beef jus. Wine recommendation – Patchwork Shi $30.00
  • 250g Rump Steak Served with chips and steamed seasonal vegetables. Wine recommendation – Longridge Shiraz $23.50
  • Schnitzels Succulent chicken breast or beef porter house served with salad and chips. $19.50
Sauces Sauces
  • Garlic Prawn Sauce $9.00
  • Parmigiana $4.00
  • Mushroom, Diane, Pepper $3.00
  • Gravy $3.00
Childrens Menu Childrens Menu
  • Hawaiian Pizza 6” Pizza topped with napolitana sauce, juicy pineapple and ham $10.00
  • Chicken Nuggets Crumbed chicken nuggets served with salad and chips $10.00
  • Crumbed Garfish Fresh garfish fillet crumbed, and served with salad and chips. $10.00
  • Italian Meatballs Tender italian meatballs simmered in napolitana sauce and served with chips and salad $10.00
Desserts Desserts
  • Chocolate Fondant Chocolate pudding with a melted center, served with fresh strawberries and vanilla ice cream. $8.50
  • Mixed Berry Semifreddo With berry compote and homemade shortbread. $8.50
  • Cheese Platter Trio of cheese served with crackers and dried fruit salad. $14.95 / $22.95
  • Ice Cream Sundae $6.00
Coffee Coffee
  • Hot Chocolate $4.00
  • Macchiato $3.00
  • Tea Selection Chamomile, Peppermint, Earl Grey, English Breakfast, Green, and Black Tea $3.50
  • Affogato $6.50
  • Mochaccino $4.00
  • Café Latte $4.00
  • Cappuccino $3.50
  • Flat White $3.50
  • Long Black $3.50
  • Short Black $3.00

Nearby Sample Menus

  • Empire 12.90
    • Falafel, quinoa tabbouleh, avocado, mixed lettuce hummus & ARGO Australian Pomegranate Balsamic Vinegar
  • Sliced avocado 3.00
  • PIADINA TOASTED
  • Leg ham 3.00
  • Hummus 12.00
    • with avocado, roasted capsicum, cucumber, sun dried tomato & baby spinach
  • On rye bun or traditional white bun
  • A. Ham & cheese 6.90
  • Banana + Spice 12.90
    • Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries
  • Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5
  • Salmon Roe $6
  • Spicy Salmon $4
  • Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
  • Eel $6
  • Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
  • Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
  • Rice $2
  • Peperone - tomato, cheese, peperone (Small/Medium/Large/Family) $16.00/$20.00/$26.00/$29.50
  • Vegetarian - tomato, cheese, mushroom, pineapple, capsicum, onion, olives and fresh tomato (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Bruschetta $9.00
  • Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
  • Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
  • Chicken and Potato - tomato, cheese, chicken and potato (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
  • Athelstone Special - tomato, cheese, bacon, mushroom, capsicum and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Crab sticks $1.5
  • Deboned Chicken (500 gm) $7.5
  • Vegetable patties $2.9
  • Coop spicy chicken burger plain: $7.4, lot: $9.2
  • Hamburger plain: $6.0, lot: $7.8
  • Chevapchichi / kebab $3.0
  • Felafal burger $6.7
  • Yiros meat only Small: $11.5, Large: $14.5, Family: $19.5
  • POLLO FUNGHI - gf Chargrilled chicken breast with garlic mash, sautéed spinach, crispy pancetta & mushroom sauce $24.90
  • WEDGES - Crispy beer battered wedges with sour cream & sweet chilli $10.90
  • AMERICAN PORK RIBS - Slow cooked pork ribs basted with a spicy barbecue glaze served with chips & salad $26.90
  • GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini $17.90 / $21.90 / $25.90
  • CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce $20.90
  • GARLIC BREAD Garlic butter & fresh parsley on toasted turkish bread $5.90
  • ROAST PUMPKIN - v Baby spinach, fetta cheese, sundried tomato pesto & chargrilled zucchini $12.90
  • POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce $21.90
Barzaar

Barzaar

location

Address

166 Unley Rd, Unley, SA, 5061, Australia

phone

Phone

0882712815

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
166 Unley Rd, Unley, SA, 5061, Australia
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