Bath Hotel in Norwood Menu

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Bath Hotel in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) $15.40/$19.40/$25.90
ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
VEGETARIAN - cheese, artichoke, mushroom, roast capsicum, black olives, eggplant & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
Garlic or Herb bread $4.50
BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) $15.40/$19.40/$25.90
GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
Leg ham, tomato & mozzarella cheese $10.50

Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
Espresso, Macchiato $4.00
Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables $17.90
Pesce del Giorno - Fish of the Day $34.50

Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
200g MSA Angus Eye Fillet $30
Adults Only Peach Melba Boozy peaches, vanilla bean ice cream, mixed berry compote $12
Lamb Kofta Tzatziki $13
- Single Patty $17
Smoked Chicken Wrap Wood-smoked chicken breast, coleslaw, alfalfa, avocado, vintage cheese, aioli $12.5
Alma Mezzes Share Plate (serves 3-4 people) Prosciutto, chorizo, pickled octopus, marinated fetta, wild SA olives, balsamic mushrooms, semi-dried tomatoes, char-grilled flat bread $35
Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19

Hervey Bay Scallops in a garlic butter served in their shell (4) $16.00
Calamari - Battered, Crumbed or Grilled $22.00
Scallop Shaslicks $16.00
Whiting 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
SA Snapper $22.00 / $33.00
Scallops small $15.50 / large $23.50
Calamari $15.00
Prawns or Scallops $13.00

Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
Pork Belly - with smoked rhubarb couli + chilli virgin oil $14.0
Roast Beetroot + Goats Cheese - sugo, red onion jam, roast beetroot + goats cheese $18.0
Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
Small Colonist Steamed Vegetables $3.5
Australian Prawns- prawn cutlets char-grilled with romesco sauce $15.0
Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0

NEW YORKER: Hot dog with ketchup & side of fries $11.95
Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
CLASSIC ALL AMERICAN:American cheese, pickles, ketchup & mustard -
ADD EXTRAS: -
Gerry Special: double beef patty stuffed with roast chicken, melted cheese, grilled onions, crispy bacon, BBQ sauce, mayo, tomato & lettuce $17.90
Nutella Fries: sweet potato fries, melted Nutella & a dusting of icing sugar $6.90
Peanut Butter Bacon Burger: all beef patty, 3 crispy bacon rashes, Reese’s Peanut Butter, diced onion, melted cheese, mayonnaise, lettuce & tomato $16.90
UPGRADE YOUR FRIES -

POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
GARLIC BREAD $6
BEEF SCHNITZEL - with your choice of sauce, salad & chips $20
FRESH GARDEN SALAD (GF) - lettuce, red onion, tomato with a olive oil & balsamic dressing s: $4 / l: $6.5
CHICKEN SCHNITZEL - with your choice of sauce, salad & chips $20
- Add Chicken $6
TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18