Beach Shack The in Redcliffe Menu

BREADS BREADS
  • Garlic Baguette $7.00
  • Garlic & Cheese Pizza $7.00
SALADS SALADS
  • House Salad w/ white balsamic dressing $9.00
  • Greek Salad w/ Olives and Fetta $12.00
ENTRÉES ENTRÉES
  • Mushroom Aranchini balls w/ Garlic Aioli $16.00
  • Crispy Skin Pork Belly w/ Thai pineapple glaze & mint salad $16.00
  • Chinese Style Salt & Pepper Calamari w/ chilli black bean mayonnaise $16.00
  • Tasting Plate for 2 to share A selection of the 3 entrées above $28.00
MAINS MAINS
  • Beer Battered Spanish Mackerel w/ chips, salad & Tartare Sauce $25
  • Curry Of The Day Ask you waiter/waitress $25
  • The Old School Shack’s Maca Stack Macadamia crusted eggplant, w/ Mediterranean vegetables, rocket, goat’s cheese, balsamic reduction & basil pesto $25
  • Char-Grilled Rump Steak w/ a cheesy potato gratin, proscuitto wrapped green beans served with a choice of red wine jus / garlic & herb butter $27
  • Grilled Chicken Breast w/ a pumpkin and pine nut risotto cake, spinach & fetta salad, salsa verde $27
  • Crispy Skin Barramundi Fillet w/ a mini maca stack, rocket & parmesan salad, basil pesto & balsamic glaze $29
PASTA PASTA
  • Home Made Potato Gnocchi In a rich parmesan nage w/ rocket & diced tomatoes $16.50/$24.50
  • Reef Fish Tortellini In crayfish bisque w/ fresh herbs $20.50/$28.50
  • Prawn & Chorizo Spaghetti w/ sun dried tomatoes, spinach & preserved lemon $28.50
  • Spaghetti Bolognaise w/ bocconcini & fresh basil $24.50
  • Fettuccini Chicken Carbonara w/ bacon, mushroom and creamy white wine sauce $24.50
  • Home made Beef Lasagne w/ house salad $22.50
PIZZA PIZZA
  • Margarita Napoli sauce, mozzarella and oregano $20.50
  • Four Season Napoli sauce, artichoke hearts, mushrooms, ham, mozzarella and black olives $22.50
  • Tandoori Chicken Napoli sauce, tandoori chicken, roast capsicum, roasted cashew, Spanish onions and mozzarella $22.50
  • Diavola Napoli sauce, chorizo, salami, chilli flakes, Spanish onions, jalapenos and mozzarella $22.50
  • Hawaiian Napoli sauce, ham, pineapple and mozzarella $21.50
  • Meat Lovers BBQ sauce, pepperoni, salami, ham, beef and mozzarella $23.50
  • The Shack Special Napoli sauce, fresh tomato, prosciutto, goat cheese, mushrooms, mozzarella and fresh basil $24.50
  • Prawn Napoli sauce, gulf prawns, fresh chilli, roast capsicum, Spanish onions and mozzarella $24.50
  • 3 Cheeses Napoli sauce, gorgonzola, bocconcini and mozzarella $23.50
  • Vegetarian Napoli sauce, roasted eggplant, red peppers, spinach, artichoke and mozzarella $22.50
SIDES SIDES
  • Chips w/ tomato sauce $7.00
  • Steamed Vegetables $7.00
  • Potato Wedges $8.00
DESSERTS DESSERTS
  • Chocolate Slab Served w/ raspberry coulis and double cream $12
  • Bread and Butter Pudding Served w/ crème Anglaise and rum & raisin ice cream $12
  • Sorbet Du Jour Served w/ pistachio nut praline $12
  • Coconut & Rum Parfait Served w/ candied lime syrup $12
  • Make your own tasting plate for two Choice of two desserts $22
LIQUID DESSERTS LIQUID DESSERTS
  • Affogato (Italian: “Drowned”) Scoop of vanilla ice cream topped with a shot of hot espresso Plain : $7 / w/ Frangelico $12.50
  • AToblerone Cocktail Baileys, Kalua, Frangelico, Crème de Cacao Blended with cream, honey and ice $14.50

Nearby Sample Menus

  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Mashed Potato $3.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Miso soup $2.80
  • Egg salad ship $2.80
  • Kaktage (vegie) nigiri $3.30
  • Chicken cream cheese roll $4.30
  • Crumbed prawn avocado roll $4.30
  • Small avocado roll $2.80
  • Crab claws $3.80
  • Tempura vegetable $3.80
  • Continental Apple Cake $26.95
  • Double Choc Strawberry Torte $30.95
  • Marble Mudcake $30.95
  • White Gold Mudcake $28.95
  • Lollipop Cake $209
  • Original Sin $38.95
  • Strawberry $25.95
  • Strawberry Glazed $28.95
  • Combination Long Soup $13.80
  • Crab Meat and Sweet Corn Soup $7.50
  • Sweet and Sour Fish Fillet $18.80
  • Assorted Entrees - 2 Spring Rolls, 2 Deep Fried Dim Sims, 2 Seafood Toast, 2 Prawn Cutlets $14.90
  • Pork Chow Mein $17.20
  • BBQ Pork with Black Bean Sauce $17.20
  • Squid with Garlic & Fresh Vegetables $16.50
  • Squid with Fresh Vegetables $16.50
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
Beach Shack The

Beach Shack The

location

Address

29 Barrier St, Port Douglas, QLD, 4877, Australia

phone

Phone

0740991100

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
29 Barrier St, Port Douglas, QLD, 4877, Australia
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