Berardo's Restaurant & Bar in Deception Bay Menu

Appetiser Appetiser
  • Chicken Liver Pâté, Raincherries $10
  • Duck & Pistachio Rillette, Radish Salad $10
  • Lake Wivenhoe Organic Olives $7
  • Jar of Pickles $7
  • Jambon Persillé $11
  • Selection of Appetisers $27
Entrée Entrée
  • Housemade Labna Spiced Granola, Pickles, Radish $22
  • Berkshire Pork Belly Kimchi Slaw, ‘Sweet & Sour’ $25
  • Moreton Bay Congee Guanciale, Macadamia $26
  • Woombye ‘Black Gold’ Tortellini Witlof, Golden Raisins, Grapes $26
Main Course Main Course
  • Moya Valley Chicken Truffle, Chestnut, Pearl Barley $39
  • Beef Cheek Braised in Dark Beer Cauliflower, Mushroom $39
  • Organic Egg Mount Zero Lentil, Onion, Radicchio $34
  • Today’s Market Fish Selections Smoked Brandade, Fennel, Avruga $39
Side Dishes Side Dishes
  • Green Beans, Pecans, Miso Dressing $12
  • Kipfler Potatoes, Bacon, Parsley $11
  • Woombye Truffled Brie ‘Mac & Cheese’ $15
  • Steve Waugh Tomatoes, Fetta, Leaves $11
Dessert & Cheese Dessert & Cheese
  • Spiced Pineapple Donuts, Tonka Bean Ice Cream $17
  • Belgian Chocolate, Malt, Salted Caramel Chocolate Mousse, Brewers Malt Ice Cream $18
  • Orange & Cardamom Cream Mandarin, Coffee, Meringue $20
  • - Local Cheeses -
  • - Kenilworth Cheddar - Kenilworth, QLD Per Cheese $9 / Selection $36
  • - Gympie Farm Aged Chevre - Gympie, QLD Per Cheese $9 / Selection $36
  • - Maleny Vintage Cheddar - Maleny, QLD Per Cheese $9 / Selection $36
  • - Woombye Triple Cream Brie - Sunshine Coast, QLD Per Cheese $9 / Selection $36
  • - Woombye ‘Blackall Gold’ Washed Rind- Sunshine Coast, QLD Per Cheese $9 / Selection $36
  • - Imported Cheeses -
  • - La Gruyere – Bulle, Switzerland Per Cheese $9 / Selection $36
  • - Saint Marcellin – Dauphiné FR Per Cheese $9 / Selection $36
  • - Roquefort ‘Papillon’ Blue - Aveyron FR Per Cheese $9 / Selection $36
  • - Rogue River Blue – Oregon, USA Per Cheese $9 / Selection $36

Nearby Sample Menus

  • Fillet steak black pepper sauce $16.80
    • Specially selected fillet steak cooked in slightly hot black pepper sauce, served in sizzling platter
  • Labm with black bean sauce $16.90
  • Honey chicken (boneless) $13.60
  • Braised chicken and almonds $13.60
  • Braised beef chow mein $14.20
  • Prawn chips $3.30
  • Singapore noodle $13.20
    • Rice noodle with prawns, ham, B.B.Q pork, beans, egg with curry powder
  • San choy bow $17.20
    • This is typical cantonese provincial dish, consisting of mushrooms , bamboo shoot, shallots,onion and pork minced with garlic, and served with selected lettuce leaves
  • Corn jack $3.00
  • Hawaiian pack $11.20
    • 1 Fish, 2 cal, 1 pine & chips
  • All burgers have onion, lettuce, tomato, beetroot & sauce
  • Steak lot burger pack $10.40
  • Potato gems (30) $3.90
  • Mussel $1.20
  • Bacon burger $6.40
  • Chicken nuggets (6) $4.00
  • Semi-dried tomato & olive focaccia (SML/REG/GF) $ 8.50/12.00/14.50
  • Double Cheese- Tomato sauce, a double serve of mozzarella chesse (sorry no extra on the pizza) (SML/REG/GF/LGE) $ 7.50/12.00/10.50/21.50
  • Marinara- Tomato sauce, cheese, scallops, smoked oyster, prawns, olives, garlic, anchovies, mixed herbs and fresh parsley (SML/REG/GF/LGE) $ 13.00/21.50/20.00/33.00
  • Capricosa- Tomato sauce, cheese, pepperoni, ham, white onion, capsicum, olives and egg (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00
  • Ham, hot salami, pepperoi, beef, bacon, anchovies, mozzarella cheese, prawns, chicken, fetta cheese, eggplant, baby roma tomatoes, sundried tomatoes (GF/SML/REG/LGE/ 1/2 of Large) $ 2.50/2.00/2.50/3.00/1.50
  • Hawaiian- Tomato sauce, cheese, ham, pineapple (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00
  • Village special- Tomato sauce, cheese, pepperoni, fresh mushrooms, white onions, beef, bacon, prawns and garlic (SML/REG/GF/LGE) $ 13.00/21.50/20.00/33.00
  • Aussie- Tomato sauce, cheese, bacon and egg (SML/REG/GF/LGE) $ 12.00/20.50/19.00/32.00
  • Twin Islands Sauvignon Blanc - Crisp and intense showing grapefruit flavours with hints of fresh coriander and thyme $7.50 / $28.00
  • Rib Fillet $25.99
  • Grilled Chicken Breast with bacon, avocado & hollandaise sauce $23.99
  • Dunes & Greene Chardonnay Pinot Noir NV 200ml A blend of chardonnay pinot noir with subtle citrus notes and fresh acidity $6.00
  • Oxford Landing Estates Merlot - Vibrant flavours of plum and red berries and although tightly structured, the finish is rich and generous with persistent fruit and spice $5.50 / $20.00
  • Chicken Breast $20.99
  • Lasagne $17.99
  • Pork Cutlet $23.99
  • CORAL TROUT N/A
  • CALAMARI $10.00 / (4) $7.50
  • SQUID TUBES $21.90
  • GARLIC PRAWNS $0.50
  • SWEET LIP N/A
  • SEA SCALLOPS $2.20
  • MULLET $6.95
  • WHITING $2.95
Berardo's Restaurant & Bar

Berardo's Restaurant & Bar

location

Address

Hastings St, Noosa Heads, QLD, 4567, Australia

phone

Phone

0754475666

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Hastings St, Noosa Heads, QLD, 4567, Australia