Blue Plate Restaurant in Goulburn Menu

Starters Starters
  • Bread Roll $3
  • Garlic Bread half serve $3 / full $5
  • Bread & Dips $8
  • Pesto and cheese bread 1/2 serve $3.00 - full $5.00
Entree's Entree's
  • Chicken liver pate' served with oven baked Italian ciabatta with tomato chilli jam. $14.00
  • Sweet potato & roasted pumpkin tart with fetta cheese, oven roasted tomatoes & asparagus. $15.00
  • Coconut pork with half shell scallops & herb salad. $16.00
  • Lemon pepper squid served with with summer salad & red capsicum rouille. $15.00
  • Arancini balls with veal mushroom ragou & aged parmesan. $16.00
  • Chicken & leek vol au vent in a cream sauce. $15.00
Mains Mains
  • Sauces: Pepper, Mushroom, Dianne, Jue $2.50
  • - Creamy prawn sauce. $6.00
  • Eye fillet steak over mash potato and vegetables $32.00
  • Rib eye beef, bone on, over mash potatoes, vegetables $35.00
  • Chicken breast, filled with semi-dried tomatoes and baby English spinach, atop saffron risotto. $28.00
  • Ocean trout, seared, oven baked over our seafood broth with vegetables. $27.00
  • Flathead fillets and chips, served with salad, tartare sauce and lemon. $24.00
  • Two point rack of lamb with a Moroccan pie and sweet potato puree. $35.00
  • Fresh fat fettuccini made in house, tossed through mixed seafood, tomato, basil and aged parmesan. $26.00
Sides Sides
  • Mixed vegetables $5.00
  • Side salad $5.00
  • Bowl of chips. $4.00
Desserts Desserts
  • Please refer to the blackboard for specials and desserts N/A
Children Menu Children Menu
  • Spaghetti Bolognese $15.00
  • Chicken Nuggets and Chips $15.00
  • Chicken Schnitzel and Chips $15.00
  • Fish and Chips $15.00
  • Steak and Chips $15.00
  • Sausages and Chips $15.00
  • Cheese Burger $15.00
Group Functions Menu Group Functions Menu
  • Entrée and main: $40.00
  • Main and dessert: $36.00
  • Entrée, main and dessert: $50.00
  • Alternate Set Menu, Includes Bread Roll & Coffee, Please select 2 from each course -
  • Entree: -
  • - Lamb Fillet Middle eastern spiced over crisp bread with beet and baby English spinach -
  • - Prawn Cocktail Served chilled with our cocktail sauce. -
  • - Vegetable Stack Oven baked stack of vegetables, served with a rocket salad. -
  • - Crispy Chicken Tortellini Over a creamy cheese sauce, aged parsamen. -
  • Main: -
  • - Lamb Shanks With a rich tomato sauce, mash and vegetables. -
  • - Chicken Breast Oven baked over herb and garlic chat potatoes with rocket pesto -
  • - Fillet Steak Served with vegetables, mash and homemade jue -
  • - Atlantic Salmon Fillets over rice and asparagus and lemon butter sauce. -
  • Desserts: -
  • - Lemon Lime Tart Served with cream and ice cream -
  • - Sticky Date Pudding Served with cream and ice cream -
  • - Choc Cake Served with cream and ice cream -
  • - Mixed Berry Tart Served with cream and ice cream -

Nearby Sample Menus

  • Meat Pie - with chips or vegies $9.00
  • Bacon and Fried Eggs & Chips $15.00
  • Risotto Mexicana - arborio rice with chorizo, capsicum, sundried tomato, shallots chili flakes and tomato base $23.00
  • Salad - lettuce, tomato, cucumber, asparagus, onion & avocado $16.50
  • Agean Burger - beef pattie, salad, fried onion, tzatziki & fetta on turkish toast & chips $16.50
  • Australian - ham & onion small: $15.00, medium: $17.00, large: $21.00
  • Home Made Lasagne - served with vegetables $19.50
  • Vegetarian - pineapple, mushrooms, capsicum, onion small: $15.00, medium: $17.00, large: $21.00
  • - Mixed Grill - 250g Rump, s nag, rissoles, bacon, tomato, topped with egg $28.90
  • Lifes tyle Chicken Breast – Grilled, ac co mpanied by honey mustard sauce $22.90
  • - Cos,bacon,croutons,anch ovies,egg,parmesan and dressing $10.90
  • - Add Bacon, Cheese, avocado and Napoli Sauce $26.90
  • All main courses come with c hips or mash and seasonal vegetables -
  • Steak $8.90
  • Slow Braised Lamb Shanks - On a bed of potato mash in pan sauces $24.90
  • Golden Calamari - Served with t artare s auce $9.50
  • Sweet and sour pork & fried rice $9.00
  • Chilli king prawns & fried rice $11.50
  • Beef almonds or cashews & fried rice $9.00
  • Curried chicken & fried rice $9.00
  • Mongolian beef & fried rice $9.00
  • Satay chicken & fried rice $9.00
  • Chilli chicken & fried rice $9.00
  • Garlic beef & fried rice $9.00
  • Snow Pea - Stir fried with fresh snow pea in a combination of oyster sauce and shrimp paste $16.00
  • Cashew Nuts $1.00
  • Thai Fruit And Ice Cream $6.50
  • Deep Fried Chicken Nuggets (6 Pcs) & Potato Chips With A Glass Of Juice/Soft Drink $10.00
  • Sweet And Sour - Stir fried with pineapple, capsicum, cucumber, onion and our special home-made sweet and sour sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
  • Crispy Whole Snapper - Deep fried and crispy topped with a choice of our home made tamarind or sweet chilli sauces MP
  • Chicken, Beef, Pork & Mushroom Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $8.00/$16.00
  • BBQ Mixed Seafood - Marinated in our special thai herbs grilled and served on a bed of lettuce and with our home made seafood sauce $23.00
  • Original Tenders SoSalad $7.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Coleslaw Regular $3.75
  • Seasoned Chips Regular $2.95
  • Spicy Hot Snack Twister $3.75
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Wicked Wings 10 pieces $9.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Cheese Toastie toasted cheese sandwich $5.20
  • Babychino $1.00
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Toasting add70c
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Corn & Zucchini Fritters - With avocado salsa, grilled halloumi & streaky bacon $11.50
  • T-Bone - 400g grain fed served with chips, salad & 3 pepper sauce $23.00
  • Grilled Atlantic Salmon & Mango Salad - Dressed with sweet & sour sauce $16.00
  • Fried Duck Shanks - On a sweet potato mash & drizzled with Hoisin sauce $13.90
  • Chipotle Chicken Focaccia - Chipotle chicken, pancetta, swiss & rocket toasted on Brasseries Schiacciata $11.50
  • Breaky Wrap - Warm flour tortilla rolled with scrambled egg, spinach, cheese & homemade tomato relish $9.90
  • Big Breakfast - 2 eggs cooked your way with sausage, hash brown, bacon, tomato, mushrooms and toast $17.90
  • Eggs Benedict - 2 poached eggs served on potato roesti, house cured Atlantic salmon & wilted spinach leaves topped with house made hollandaise $16.90
  • Wedges N/A
  • Napolitana - Fettuccine in a tomato sauce N/A
  • Whole chicken – on a serving plate, cut into 4s or 8s N/A
  • Hawaiian Pack - Chicken, two potatoes, one banana and one pineapple fritter N/A
  • Mushroom, egg, tabouli and fruit salad N/A
  • Seafood - Prawns, crab, squid and assorted seafood mix with garlic and pepper N/A
  • Big Breakfast - Two eggs on toast, fried tomato, mushrooms, two hash browns and two sausages N/A
  • Pancetta - Shaved pancetta with cherry tomatoes and shallots topped with rocket and Parmesan cheese N/A
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
  • Steamed seasonal vegetables $6.00
  • Garden Salad $5.00
  • Crushed chats with rosemary & sea salt $6.00
  • Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
  • Vanilla bean creme brulee with fresh berries & raspberry coulis $13.00
  • Haloumi & all spice lamb kebab with lemon & cracked black peppercorns $14.00
  • Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
  • Hamburger Lot $7.50
  • Spring Roll or Chiko Roll $3.00
  • Egg & Bacon Roll $5.00
  • Hot Chocolate - Small / Medium / Large $3.50 / $4.00 / $4.50
  • All Day Big Brecky & Free Coffee $15.00
  • Roast Lamb $7.50
  • Yogurt $7.00
  • Egg & Salad $6.50
  • ALOO MUTTER Potatoes and green peas simmered in a tomato curry $14.50
  • MADRAS BEEF CURRY A curry enriched with coconut milk $16.50
  • AMRITSARI FISH Fish fillets coated with herbs & spices & batter fried in chick pea flour $13.50
  • MALABARI FISH CURRY Coastal curry blended with spices & coconut $18.50
  • PRAWN MASALA Prawns cooked with fresh herbs Spanish onion and red peppers $20.50
  • HOT & SPICY PICKLES $2.50
  • PUNJABI SAMOSAS Curried potatoes filled into pastry triangles & deep fried $8.00
  • FRAGRANT BASMATI RICE $4.00
  • Pumpkin and Rosemary Soup $14
  • Pan Fried Barramundi Fillet, Mashed Potato, Chorizo and Baby Caper Vinaigrette $29
  • Chèvre Soufflé, Roasted Baby Beetroot, Asparagus and Hazelnuts $14.5
  • Supreme of Chicken, Chermoula, Fetta and Pinenuts on Crushed Chats $29
  • Ciabatta Roll $4
  • Beer Batter Chips $8
  • Inside-Out Scotch Egg, Pork and Herb Sausage, Soft Poached Egg, Paprika Infused Aioli with Lemon and Thyme Crumbs $15
  • Roquette, Beetroot and Feta Salad with Raspberry Vinaigrette $8
Blue Plate Restaurant

Blue Plate Restaurant

location

Address

1 Lagoon St, Goulburn, NSW, 2580, Australia

phone

Phone

0248220981

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Italian , Middle Eastern , Moroccan , Sri Lankan

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Lagoon St, Goulburn, NSW, 2580, Australia