Bollywood Indian Restaurant in Adelaide Menu

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Vegetable Samosa: NF DF (2 pieces) triangular pastries filled with spiced potatoes & peas, subtly flavoured with spices $6.50
Potato Rolls: NF DF GF (4 pieces) mashed potatoes mildly spiced dipped in batter and deep fried $6.50
Paneer Pakora: NF (4 pieces) chunky pieces of cottage cheese seasoned, dipped in batter and deep fried $7.50
Mix Pakora: NF DF GF (4 pieces) chopped vegetables mildly spiced, dipped in batter & deep fried $6.50
Onion Bhaji: NF DF GF spring onions mildly spiced, mixed with chic peas, flour & deep fried $7.50
Tandoori Chicken: NF GF (half chicken) tender chicken marinated in traditional spices, yoghurt & roasted in the Tandoori $8.90
Tandoori Chicken Tikka: NF GF (4 pieces) tender morsels of boneless chicken marinated overnight & roasted in the Tandoori $8.90
French Lamb Cutlet: NF GF (2 pieces) tender rack of baby lamb marinated in spices, aromatics, skewered & cooked in the Tandoori $11.90
Seekh Kebab: NF GF DF (4 pieces) chicken and lamb mince flavoured with exotic spices, pressed on a skewer & finished in the Tandoori $8.90
Fish Pakora: NF GF (4 pieces) boneless pieces of fish marinated & deep fried $8.90
Tandoori Prawns: NF GF (4 pieces) prawns marinated in spices and cooked in the Tandoori $9.90
Mix Platter for 2: NF GF 2 pieces each of samosas, paneer pakora, chicken tikka and seekh kebab $18.00
Tandoori Platter for 2: NF GF 2 pieces each of chicken tikka, seekh kebab, Fish Pakora and Tandoori prawns $20.50

Chicken Tikka: NF GF (8 pieces) Boneless pieces of chicken fillet marinated overnight & roasted in the Tandoor $18.50
Tandoori Chicken: NF GF (full chicken) tender chicken marinated in traditional spices, yoghurt & roasted in the Tandoor $18.50
French Lamb Cutlets: NF GF (5 pieces) tender rack of baby lamb marinated in spices, skewered & cooked in the Tandoor $25.90
Tandoori Prawns: NF GF (8 pieces) prawns marinated in spices & cooked in the Tandoor $19.90

Beef Madras : NF GF delicious beef curry garnished & prepared in coconut, South Indian style $12.50
Beef Vindaloo : NF GF DF spicy beef curry straight from the exotic beaches of Goa $12.50
Beef Bhuna Masala: NF GF DF diced beef cooked with onion, tomato, capsicum, ginger and green chillies $12.50
Beef Korma: GF beef cooked in mild Korma cashew nut base sauce $12.50

Dal Ghost: NF GF tender lamb cooked with lentils, herbs and spices $13.50
Saag Ghost: NF GF a perfect harmony of spinach puree & Punjabi lamb curry $14.50
Roganjosh: NF GF DF dices of lamb cooked traditionally North Indian style in a thick onion gravy $13.50
Lamb Kashmiri: GF North Indian style lamb curry topped with peas and fried potatoes $13.50

Butter Chicken: GF tender pieces of boneless chicken, cooked in a creamy tomato flavoured sauce, a perfect harmonyto suit your palate $13.50
Chicken Tikka Masala: NF GF tender pieces of boneless chicken, half cooked in the Tandoor & finished in a frying pan with onions,tomatoes & capsicum $13.50
Saag Chicken: NF GF a perfect harmony of spinach puree & chicken $14.50
Kadai Chicken: GF DF boneless chicken cooked with fresh vegetables, ginger, green chillies and simmered in kadai sauce $13.50

Kerala Fish Curry: GF fish fillets sauteed with ginger, garlic, simmered in masala sauce with a touch of vinegar $15.90
Goan Fish Curry: GF NF fish fillets cooked in coconut milk, flavoured with mustard seeds and curry leaves $15.90
Prawn Malabari: GF prawns cooked with sauteed onions, capsicum, tomatoes & fresh coconut milk garnished with cream $18.50
Prawn Basil Curry: GF prawns cooked in green masala, with hot spices & coconut cream along with basil leaves $18.50
Hot Malayalee Prawns: GF prawns simmered with curry leaves, black pepper, chillies, ginger and tamarind sauce $18.50

Goat Masala: NF GF DF Tender pieces of baby goat, cooked with onion, tomato, ginger and garlic in Chef’s master gravy sauce $18.50
Lamb Shank: NF GF DF Tender lamb shanks cooked slowly with bone full of flavour. a thick delicious masala blend of freshlu ground spices, tomatoes, ginger, garlic, chilli, cardamoms and onions. $18.50

Mix Vegetable Curry: NF GF fresh mixed vegetables cooked with a blend of herbs and spices $12.50
Aloo Gobi: GF cauliflower & potatoes mildly spiced & cooked dry with ginger & tomatoes $12.50
Saag Paneer: NF GF cottage cheese cooked in a fine mild puree of spinach & lightly spiced $14.50
Malai Kofta: NF GF mashed potatoes & cottage cheese balls, deep fried & cooked in rich spicy gravy $12.50
Mattar Paneer: NF GF cottage cheese & green peas cooked together in a subtly spiced gravy $13.50
Channa Masala: GF DF chic peas soaked in spicy water overnight & cooked on slow fire in a special chic pea masala $12.50
Dal Makhani: NF GF lentils stewed on a slow fire overnight, garnished with ginger & coriander $12.50
Paneer Tikka Masala: GF cottage cheese cooked with onions, ginger, tomatoes and masala sauce $14.50
Aloo Dhingri Mattar: GF mushrooms, peas and potatoes cooked with a blend of herbs and spices $12.50
Aloo Eggplant: GF a perfect combination of potatoes and eggplant $13.50

BANQUET 1 (Minimum 2 people) Samosa / Chicken Tikka / Seekh Kebab: served with mint chutney / Butter Chicken / Lamb Roganjosh / Vegetable Qorma / Naan and Garlic Naan / Basmati Rice / Coffee or Tea $35 per person
BANQUET 2 (Minimum 2 people) Onion Bhaji / Chicken Tikka / Tandoori King Prawn: served with mint chutney / Goan Fish Curry / Butter Chicken / Matter Paneer / Basmati Rice / Naan and Garlic Naan / Coff $40 per person
BOLLYWOOD VEGETARIAN BANQUET (Minimum 2 person) Samosa / Mix Pakora / Raita/Papadams / Dal, Matter Paneer / Basmati Rice and Naan Bread / Raita/Papadams / Mixed Vegetable Curry $28 per person

Plain Naan: plain flour bread garnished with butter $2.50
Garlic Naan: buttered naan roasted with garlic $3.00
Bhatura: plain flour bread deep fried $3.50
Keema Naan: naan stuffed with spiced mince meat $4.50
Peshawari Naan: naan stuffed with fruit and nuts $4.50
Cheese Naan: naan filled with cheese (Australian cheddar cheese) $4.50
Spiced Naan: naan filled with spiced onion & carrot $4.50
Roti: wholemeal bread buttered & roasted in the Tandoor $2.50
Veg Paratha: wholemeal bread stuffed with spiced potatoes & peas $4.50

Sweet Mango or Mint Chutney $2.90
Pappadams: (4 piece) $2.90
Pickles $2.90
Cucumber & Yogurt Raita $3.90
Tomato & Onion Kachumber $3.90
Side Dish Platter: a mixture of all the above side dishes $8.50

Rice $3.50
Vegetable Biryani: rice cooked with fresh vegetable, dry fruit (sultana) & nuts (sliced almonds) $9.50
Chicken/Lamb Biryani: served with raita and pappadams $15.50
Peas Pillau: rice sauteed with green peas, cumin and onions $6.50

Gulab Jamun: cottage cheese dumplings in a sweet syrup, served either cold or hot $5.00
Mango Kulfi $5.00
Pistachio Icecream $6.50

Nearby Sample Menus

Truffle burger 13.90
- Cuban spiced beef patty, mushrooms, provolone cheese, crispy & pancetta & Italian truffle oil & aioli
Toast & Spread Breads 5.00
- Organic Rye, Wholemeal, White, Organic Sourdough
Portabello 12.90
- Portabello mushroom, wattleseed onion jam, balsamic marinaded organic tofu, red capsicum, eggplant, baby spinach & artichoke basil pesto
ARGO Benedict 14.90
- Two poached eggs, leg ham, sauteed English spinach & hollandaise sauce served on light brioche bread
Add grilled bacon 3.00
Tuna 12.00
- with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
Belgian Waffle 12.90
- House-made waffles served with fresh strawberries, vanilla ice-cream, maple syrup & chocolate sauce
The Detox 18.00
- Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil

Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90
Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
Caesar Salad with chicken - Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $19.90
Harrisa Chicken Breast Oven baked harrisa chicken breast with mash potato, asparagus and a roasted cherry tomato and herb medley (gf) $26.90
Beef Schnitzel Sea salt fries, choice of sauce $17.90
Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
Beef Burger - Glazed bun, lettuce, tomato, bacon, cheese, beetroot, fries, garlic aioli $17.90
add salad 2 add veg $2.90

OCTAPOTHI SOUVLAKI Char-grilled octopus, served with wild rocket, cherry tomato & red onion $30
KROKETTES Zucchini & cheese croquettes, served with skordalia $15
Pita bread $3
Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
SIKOTAKIA Chicken livers, pan-fried with sautéed onions & wine, served with grilled village bread $15
KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion $18
OLYMPIAN MEAT PLATTER Lamb yiros, chicken souvlakia, quail, lamb cutlets, loukanika & keftedes, served with rice PER PLATTER $110
Melitzanosalata - roasted eggplant & garlic, served with pita $7

Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Hot Chocolate $3.80
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Iced Chocolate or Iced Coffee $5.00
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00

Warm Chocolate Cake - served with chocolate mousse & berry coulis $7.5
Nuggets and chips $8.5
Rib eye on the Bone 500g: $34
Pepper, mushroom, gravy or dianne $2.5
Hawaiian or parmigiana $3
Oysters - Kilpatrick - bbq bacon with a spicy BBQ sauce half-dozen (6): $16, dozen(12): $25
Fillet Surf - 300g fillet topped with creamy garlic prawns $34
Chicken Macadamia - Chicken breast filled with a macadamia, brie & spinach mousse, wrapped in pancetta and finished with a white wine balsamic cream $24

Beef or Chicken Schnitzel with Chips & Salad $18.00
Linguini with Prawns, Sundried Tomato, Red Onion, Chilli, Salt & Pepper $18.00
Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90
Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
House Andrew Peace Masterpiece Sauvignon Blanc, Victoria $5.80 / $23.00
NV Moet & Chandon, Champagne, France $72.00
Seasonal Steamed Greens $7.00

GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
CRISPY CHICKEN BURGER w/ Bacon, Cos Lettuce, Tomato, Cheese & Guacamole served w/ Chips $17
300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
Garlic Prawns $6
- Add chips or potato skins $2
THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
- German Hotdog Burger w/ Sauerkraut $7
HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15

Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
Wedges with sour cream and sweet chilli sauce $8
Hot chips with tomato sauce $8
Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
House made dips with warmed flat bread $10
Sea salt and pepper squid rings with lime aioli and fries $17
Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22

Scaloppina Cacciatora veal blended in white wine with fresh mushroom, onion, capers, olives & tomato $28.0
Oysters Mornay $16.0 / $27.0
Fresh Minestrone home made $12.0
Spaghetti Marinara scallops, fresh large prawns, calamari, mussels & tomato $24.0 / $32.0
Pizza Special fresh tomato, cheese, mushrooms, ham, capsicum & olives $16.0 / $22.0 / $28.0
Cannelloni $14.0 / $20.0
Milano smoked ham, avocado, fetta cheese & oregano $17.0 / $27.0 / $32.0
- SMALL / MEDIUM / LARGE

Garlic Bread Regular: $2.00, Sapphire: $1.50
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Hot Chocolate $3.80
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00

Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50
Chestnut Gnocchi - Baked with poached pear and Tallegio with pickled walnut, pear and radicchio salad $52 (2courses) $70 (3courses)
Hibiscus Poached Rhubarb Napoleon - Mascarpone cream, vanilla sponge, rhubarb and gin sorbet $52 (2courses) $70 (3courses)
Pan Fried Market Fish of the Day - Crushed Haricot beans with Crab Bisque and San Jose chorizo $52 (2courses) $70 (3courses)
Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
Cardamom Honey Glazed Duck Breast - On baby root vegetable braise $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: Affogato $7.50
Seared Tuna Panzanella - Oven dried tomatoes, olive pesto, red peppers and Botanic Garden’s basil $52 (2courses) $70 (3courses)

MACARON FRAGOLA Fragola macaron are our strawberry flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron N/A
CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after N/A
ICED CHOCOLATE Our iced chocolate is made with a scoop of our artisan made rich chocolate gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee shops, just the N/A
CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c N/A
CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m N/A
MUESLI Select from our Toasted, natural or gluten free muesli options, topped with thick natural yoghurt and a berry fruit compote. What a great way to kick start the morning with a healthy alternativ N/A
RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma N/A
CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. N/A

Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
Vegetarian Risotto - asparagus, roasted pumpkin, fresh tomato. $24.5
Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
Garlic Bread [4 slices] - garlic butter, toasted turkish bread. $8.0
Vegetable side $3.5
Fillet of Beef - crushed roasted cocktail potatoes with onion, baby spinach & mustard.asparagus bundles in pancetta. roasted field mushrooms. veal jus with semi dried tomatoes. $35.9
Fettucini - blue swimmer crab and prawns, spiced rose sauce, spring onion & fresh basil. $27.9 / Vegetarian Option: $22.9
Aioli / tomato chutney $1.0

FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
SWEET CHILLI TWISTER Two delicious Original Tenders and fresh salad topped with sweet chilli sauce and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A
BLT SNACK TWISTER Try the BLT Snack Twister, with tender chicken breast, crispy bacon, cheese, lettuce, tomato and aioli wrapped in a fresh tortilla. N/A
WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
HASH BROWN Add a Hash Brown to a Bacon and Egg Roll or Twister. (Only available in selected stores.) N/A
GRILLED STRIP SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and N/A
SALSA SNACK TWISTER Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
ORIGINAL TENDERS GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A

- Platter selection of five sauces $6.00
Complimentary with all Stonegrills, a choice of one of our following sauces: -
Morton Bay Bugs $8.00 each
Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
- Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
Steamed Broccolini with melted garlic butter $9.00
Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00