Address
Level 3, 319 George Street, Sydney, NSW, 2000, Australia
Boomerang Restaurant in Wynyard Park Menu
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Located in the Gowings department store at Wynyard, Boomerang Restaurant is a Modern Australian Restaurant with unique surroundings, outdoor off street verandeh. Frequently described as an "oasis in the city". Fantastic space for evening and weekend functions. Boomerang Restaurant operates Monday to Friday with breakfast and coffee from 9am to 12pm and lunch from 12pm to 3pm, but is available for functions 7 nights. We offer a range of options for functions and are more than happy to assist you in any way for a more personal function and can cater for all your needs.
Nearby Sample Menus
- Salmon Sashimi - fresh raw salmon (Small/Large) $10.00/$18.50
- Wagyu Beef Steak Don - goshu special wagyu beef (marble score no.9+) steak with special sauce on rice $27.00
- Spicy Chicken Don - pan fried chicken with spicy chilli sauce on rice $15.00
- Chicken Teriyaki Udon - udon noodle soup with chicken teriyaki $15.00
- Cooked Tuna & Seaweed Salad Udon - cold udon noodle with cooked tuna & seaweed, soy base sauce $18.00
- Salmon Teriyaki Set - tender tasmanian salmon with teriyaki sauce $20.00
- Tofu & Vegetable Set - stir fried tofu & vegetable $18.00
- Salmon Sashimi Don - fresh raw salmon on rice $21.50
- Double Egg $6.20
- Chips 'n' Gravy $2.90
- Pies N/A
- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Oysters N/A
- Chicko Roll $2.40
- Seafood Basket N/A
- Fish burger $5.90
- Beef burger with onion relish, tomato, lettuce, cheese, beetroot, and roast garlic aioli served with chips $19.00
- Linguini chicken with rocket, sundried tomatoes and a fresh basil pesto $19.50
- Confit chicken pieces, tarragon walnut mayonnaise, sweet corn and baby spinach $16.00
- Bruschetta $9.50
- Baby beetroot and white bean salad with roast fennel, celery, roast pumpkin and baby spinach topped with feta cheese $16.00
- Atlantic Salmon served on a warm potato, herb and fennel salad topped with tomato and caper salsa $24.00
- Capsicum, eggplant, spinach, pumpkin, spiced chickpeas and tzaziki $15.00
- Selection of dips served with warmed pita bread $14.00
- Vegetable Yaki Udon Pan-fried noodles with vegetables $15.00
- Eel & Salmon Don BBQ eel & salmon sashimi pieces on sushi rice $19.50
- Prawn Tempura Roll Rolled sushi with a deep-fried prawn filling (4pcs) $6.50
- Seaweed $4.50
- Sho-Chu Rock $4.00 / $7.50
- California Roll Crabstick & avocado with mayonnaise (4pcs) $6.50
- Gyoza Japanese-styele steamed dumplings (6pcs) $7.50
- Sukiyaki Beef-Don Sukiyaki style beef on rice $14.00
- Saratoga Semillon Sauvignon Blanc South Australia $7.50 / $27.00
- Grilled Salmon dressed with lemon & olive oil $29.90
- Funghi Mushrooms, white wine & cream $26.90
- Spaghetti Gamberi Prawns, avocado & brandy in a pink sauce $27.90
- La Bora Ham, salami, mushroom, capsicum and olives $20.90
- Penne A'matriciana Pancetta &chilli in a napoletana sauce $22.50
- Garlic or Herb Bread ( 3 pieces ) $4.50
- Insalata Carprese Fresh sliced tomato, basil, bocconcini and dressing $14.90
Boomerang Restaurant
Phone
0292902420
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Cash , Cheque , EFTPOS , Visa , Mastercard , Bankcard , American Express , Diners Club
Level 3, 319 George Street, Sydney, NSW, 2000, Australia
- Wynyard Park Modern Australian Menus
- Wynyard Modern Australian Menus
- Inner Sydney Modern Australian Menus