CBD Restaurant in Sydney Menu

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CBD Restaurant in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Zilver Restaurant and Steamed king prawns dumplings (4pcs).

Nearby Sample Menus

Selection of local and imported cheeses (Served with house made lavosh) $40
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Mizuna leaves, citrus sesame dressing $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Creamed corn, tarragon and lime butter $15

Add To Salad $8.50
- Chicken Char- Grilled
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Choose Your Style $25.00
- Chicken Char- Grilled
Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
Add To Salad $10.00
- Salmon
Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm

- Add salad + $4.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
Served with seasoned beer battered chips. -
OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- Add beer battered chips + $3.50
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- Tasmanian smoked salmon / sausages / bacon $4.50

Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
Mushroom $ 7.90
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Banana and Chocolate $ 6.50

Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Steamed Vegetables $6
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Pepper Sauce $4
Fish, chips and salad $12
Red Wine Jus $4
Add to any salad Chicken: $4, Beef: $4
Mini steak, chips and salad $12

Smoked Salmon, Cream Cheese & Dill Quiche $11.95
Mixed Fruit Tart $6.50
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
Mocha $4.75 / $5.75
Cold Tartines -
Macchiato $3.50
Wither Hills Sauvignon Blanc $10.00 / $45.00
Bakers Basket: selection of our organic breads $10.00

Sandwich (All on Display) $7.50
Ham and Cheese Croissant $3.50
Create your Own Sandwich start from $5.50
Salad $6.00 (Small) / $8.00 (Large)
Slice of Sweet $2.50
Brekky Wraps Bacon or Spinach $5.00
Pasta $7.00 (Small) / $9.00 (Large)
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00

Marinated sicilian olives $7
Mesculin, tomato, red onion $7
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Prawn, spinach pesto, pancetta, fresh chilli $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Classic caesar salad , with poached chicken $19.5 / $25.5
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Brocollini, pickled red onion $8
Grilled chorizo, sherry, lemon $10
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, fetta, parmesan $22
With lavosh, fruit compote, apple $14.50
Spiced chicken wings, hot sauce $13

ONE COURSE $46
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Thick Cut Chips w/ aioli $7.00
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Chicken Breast Schnitzel w/ thick cut chips $12.00
Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Side of salad or vegies $3.00 extra

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90

Pumpkin, caramelised onion, fetta, parmesan $22
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pan seared barramundi, carrot puree, fennel salad $39
Prawn, spinach pesto, pancetta, fresh chilli $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Salt and pepper calamari $15.50

SAVOYARDE - Cheese & Potato -
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
FINES HERBS - Parsley -
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
Green Salad $5.00
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -

Albondigas - Beef meatballs in almond sauce $12, $22
Pan al Ajo - Garlic bread $3.00
Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
Pan Blanco - Plain bread roll $1.00
Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
Chorizo a la Plancha - Grilled Spanish sausage $10.5
Queso Blue Cheese · Shallots · Cream $14