Cafe Medici in Docklands Menu

Breakfast Breakfast
  • Egg & Bacon roll, served with house made tomato relish $9.50
  • Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
  • Toast: sourdough, wholemeal or fruit toast $6.00
  • Croissant with jam / shaved ham & cheese $5.00/$8.00
  • Fruit Salad topped with mixed berries served with yogurt $9.50
  • Bircher Muslie $9.50
  • Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
  • Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
  • Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
  • Vegetarian big breakfast: two eggs cooked to your liking on toast with mushrooms, grilled tomato, hash brown & baked beans (no alterations) $16.00
  • Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Breakfast extras Breakfast extras
  • Bacon $3.00
  • Mushrooms $3.00
  • Grilled Tomato $3.00
  • Hash Brown $3.00
  • Sliced Chorizo $3.00
  • Spinach $2.50
  • Baked Beans $2.50
  • Extra egg $2.50
  • Hollandaise $2.00
  • Smashed Avocado $4.00
KIDS MENU KIDS MENU
  • Fish & Chips $10.00
  • Spaghetti Bolognaise $10.00
  • Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
STARTERS STARTERS
  • Trio of Dips - Freshly made dips served with homemade bread $14.50
  • Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
  • Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
  • Italian Rice Balls Served with tzatsiki $13.50
  • Spicy meatballs seaved with olive bread $9.50
  • Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
  • Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 4) $29.50
  • Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
  • Chilli Scallops with pernod, leek, oyster mushrooms, chilli & a touch of cream $17.50
PASTA & RISOTTO PASTA & RISOTTO
  • Spaghetti Bolognaise $18.00
  • Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
  • Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
  • Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
  • Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
  • Homemade Potato gnocchi served with basil &napoli sauce $18.00
  • Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
  • Tandoori Chicken Penne - Chicken, spinach, touch of cream, topped with yoghurt $19.00
  • Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
  • Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
MAINS MAINS
  • Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
  • Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
  • Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
  • Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
  • Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
  • Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
  • Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
  • Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
  • Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
  • Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
SALADS & SIDES SALADS & SIDES
  • Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
  • Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
  • Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
  • Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
  • Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
  • Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
DESSERT DESSERT
  • Mixed berry crepes $12.00
  • Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
  • Flourless Chocolate Mud Cake $12.00
  • Selection of Cakes Choose from our cake display $12.00
  • Optional scoop of ice cream $1.50
PIZZA PIZZA
  • Herb or Garlic Cheese Pizza (Small) $9.50
  • New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
  • Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
  • Any Half / Half Pizza Only available in large $19.50
  • Supreme - The lot (Small/Large) $15.00/$19.50
  • Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
  • Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
  • Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
  • Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
  • Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
  • Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
  • Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
  • Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
  • Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
  • Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
  • Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
  • BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
  • Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
  • Extras (Small/Large) $0.50/$1.00
GOURMET PIZZA GOURMET PIZZA
  • Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
  • Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00

Nearby Sample Menus

  • Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
  • Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
  • Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
  • Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
  • Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
  • Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
  • Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
  • Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
  • Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
  • Seasonal Vegetables $6.00
  • Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
  • Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
  • Garlic Bread - Toasted grande Vienna w garlic butter $6.90
  • Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
  • Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
  • Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
  • Beer of the Month P.O.A
  • Smoked salmon fettuccine with broccoli, cherry tomatoes, fresh herbs in a creamy sauce $24.00
  • Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
  • Main & Dessert $40.00/person
  • Hennessy Cognac VSOP $9.00
  • Vegie breakfast – poached eggs, slow roasted cherry tomatoes, hash browns, mushrooms & homemade tomato relish $15.00
  • Fish and chips $12.00
  • Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
  • Curry of the week (Please ask our friendly staffs) $13
  • Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
  • Drunken Chicken - Deep-fried chicken drummets in Thai whiskey and homemade curry paste $8
  • Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
  • Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
  • Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
  • Kuay Teow Tom Yum - Thin rice noodles serve in tom yum soup with choice vegetables, beef, chicken, pork, prawn, or seafood $14/$16
  • Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
  • Greek salad with goats cheese $14.00
  • Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
  • Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
  • Homemade dips with crisp bread $12.00
  • Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
  • Mash potato $7.00
  • BLT pide with Swiss cheese and mayo $10.00
  • Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
  • Noodle in Soup (Short Soup) $8.50
  • Mixed Vegetable Stewd Duck $28.00
  • Buddha's Choice (Lo-Hon Special) $22.80
  • Minced Chicken San Choi Bow $8.80
  • Poached Chinese Broccoli with Soy Sauce $22.80
  • Chinese Sausage in Soya $8.80
  • Vegeterian Fried Rice Small: $13.00 / Large: $18.80
  • Mongolian Chicken Fillet $24.80
  • PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
  • PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
  • WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
  • CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
  • COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
  • FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
Cafe Medici

Cafe Medici

location

Address

36 New Quay promenade, Docklands, VIC, 3008, Australia

phone

Phone

0396004160

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , European , Greek , Irish , Italian , Mediterranean , Mexican , Thai , Turkish

features

Features

Dine in ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
36 New Quay promenade, Docklands, VIC, 3008, Australia