Cafe Medici in Docklands Menu

Breakfast Breakfast
  • Egg & Bacon roll, served with house made tomato relish $9.50
  • Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
  • Toast: sourdough, wholemeal or fruit toast $6.00
  • Croissant with jam / shaved ham & cheese $5.00/$8.00
  • Fruit Salad topped with mixed berries served with yogurt $9.50
  • Bircher Muslie $9.50
  • Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
  • Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
  • Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
  • Vegetarian big breakfast: two eggs cooked to your liking on toast with mushrooms, grilled tomato, hash brown & baked beans (no alterations) $16.00
  • Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Breakfast extras Breakfast extras
  • Bacon $3.00
  • Mushrooms $3.00
  • Grilled Tomato $3.00
  • Hash Brown $3.00
  • Sliced Chorizo $3.00
  • Spinach $2.50
  • Baked Beans $2.50
  • Extra egg $2.50
  • Hollandaise $2.00
  • Smashed Avocado $4.00
KIDS MENU KIDS MENU
  • Fish & Chips $10.00
  • Spaghetti Bolognaise $10.00
  • Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
STARTERS STARTERS
  • Trio of Dips - Freshly made dips served with homemade bread $14.50
  • Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
  • Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
  • Italian Rice Balls Served with tzatsiki $13.50
  • Spicy meatballs seaved with olive bread $9.50
  • Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
  • Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 4) $29.50
  • Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
  • Chilli Scallops with pernod, leek, oyster mushrooms, chilli & a touch of cream $17.50
PASTA & RISOTTO PASTA & RISOTTO
  • Spaghetti Bolognaise $18.00
  • Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
  • Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
  • Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
  • Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
  • Homemade Potato gnocchi served with basil &napoli sauce $18.00
  • Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
  • Tandoori Chicken Penne - Chicken, spinach, touch of cream, topped with yoghurt $19.00
  • Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
  • Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
MAINS MAINS
  • Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
  • Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
  • Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
  • Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
  • Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
  • Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
  • Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
  • Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
  • Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
  • Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
SALADS & SIDES SALADS & SIDES
  • Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
  • Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
  • Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
  • Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
  • Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
  • Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
DESSERT DESSERT
  • Mixed berry crepes $12.00
  • Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
  • Flourless Chocolate Mud Cake $12.00
  • Selection of Cakes Choose from our cake display $12.00
  • Optional scoop of ice cream $1.50
PIZZA PIZZA
  • Herb or Garlic Cheese Pizza (Small) $9.50
  • New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
  • Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
  • Any Half / Half Pizza Only available in large $19.50
  • Supreme - The lot (Small/Large) $15.00/$19.50
  • Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
  • Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
  • Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
  • Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
  • Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
  • Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
  • Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
  • Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
  • Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
  • Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
  • Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
  • BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
  • Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
  • Extras (Small/Large) $0.50/$1.00
GOURMET PIZZA GOURMET PIZZA
  • Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
  • Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00

Nearby Sample Menus

  • Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
  • Herb or Garlic Bread $5.50
  • Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
  • Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
  • Fresh seasonal fruit with natural yoghurt $9.50
  • Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
  • Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
  • Sticky Date Pudding - served with ice cream $12.50
  • Chicken Parma & Chips $9.00
  • Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
  • Fish & Chips $9.00
  • Pan Fried Saganaki - w balsamic glaze & lemon $15.90
  • Seasonal Vegetables $6.00
  • Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
  • Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Chorizo and mussel risotto with baby peas, tomato, caramelised leek, saffron & fresh herbs $22.00
  • Vegie breakfast – poached eggs, slow roasted cherry tomatoes, hash browns, mushrooms & homemade tomato relish $15.00
  • Chicken parmigiana served with potato wedges & a garden salad $22.00
  • Extras – bacon, hash browns, cherry tomatoes, chorizo sausage, crushed avocado, marinated fetta $4.00
  • Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
  • BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00
  • Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
  • Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
  • Crispy pork belly $23.5
  • Tom Jeud - Thai style consommé with vegetables and marinated chicken meat balls E: $7 / M: $17
  • Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
  • Tao Hoo Sord Sai - Deep fried vegetables stuffed tofu served with homemade peanut sauce $7
  • Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
  • Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5
  • Gang Keaw Whan - Green chilli paste freshly cooked with coconut milk, bamboo shoot, brinjal, zucchini, and basil leaves $17.5 / $19.5
  • Khao Ka-Pow Mooh Grob - Stir-fried crispy belly pork with chilli, basil, and vegetables $15
  • Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
  • Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
  • Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
  • Rump 400g $36.00
  • Onion rings $9.00
  • Salmon croquettes (x3) with lemon aoili $12.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
  • Seafood Hot & Sour Soup $8.80
  • Sweet & Sour Pork $24.80
  • Beef with Cashew Nut & Diced Vegetable $24.80
  • Stuffed Scallop with Prawn Meat in Egg White Sauce $34.80
  • Steamed Assorted Dim Sim (3 per serve) $9.00
  • Fresh Fruit Platter (Min serve 2 people) Per person $5.00
  • Choice of Egg Noodle, Rice Noodle, Vermicelli N/A
  • Kung Po Chicken (Peanuts & Spicy Hot Chilli) $24.80
  • SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
  • SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
  • SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
  • SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
Cafe Medici

Cafe Medici

location

Address

36 New Quay promenade, Docklands, VIC, 3008, Australia

phone

Phone

0396004160

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , European , Greek , Irish , Italian , Mediterranean , Mexican , Thai , Turkish

features

Features

Dine in ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
36 New Quay promenade, Docklands, VIC, 3008, Australia