Cafe Medici in Docklands Menu

Are you the owner? Manage this listing for free.

Egg & Bacon roll, served with house made tomato relish $9.50
Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
Toast: sourdough, wholemeal or fruit toast $6.00
Croissant with jam / shaved ham & cheese $5.00/$8.00
Fruit Salad topped with mixed berries served with yogurt $9.50
Bircher Muslie $9.50
Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Vegetarian big breakfast: two eggs cooked to your liking on toast with mushrooms, grilled tomato, hash brown & baked beans (no alterations) $16.00
Eggs on Sourdough: Poached, Fried or Scrambled $9.00

Bacon $3.00
Mushrooms $3.00
Grilled Tomato $3.00
Hash Brown $3.00
Sliced Chorizo $3.00
Spinach $2.50
Baked Beans $2.50
Extra egg $2.50
Hollandaise $2.00
Smashed Avocado $4.00

Fish & Chips $10.00
Spaghetti Bolognaise $10.00
Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00

Trio of Dips - Freshly made dips served with homemade bread $14.50
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
Italian Rice Balls Served with tzatsiki $13.50
Spicy meatballs seaved with olive bread $9.50
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 4) $29.50
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Chilli Scallops with pernod, leek, oyster mushrooms, chilli & a touch of cream $17.50

Spaghetti Bolognaise $18.00
Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Homemade Potato gnocchi served with basil &napoli sauce $18.00
Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
Tandoori Chicken Penne - Chicken, spinach, touch of cream, topped with yoghurt $19.00
Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00

Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00

Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00

Mixed berry crepes $12.00
Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
Flourless Chocolate Mud Cake $12.00
Selection of Cakes Choose from our cake display $12.00
Optional scoop of ice cream $1.50

Herb or Garlic Cheese Pizza (Small) $9.50
New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
Any Half / Half Pizza Only available in large $19.50
Supreme - The lot (Small/Large) $15.00/$19.50
Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
Quarto Gusti - Four corners (capriciosa, hawaiian, margherita & vegetarian) (Small/Large) $15.00/$19.00
Extras (Small/Large) $0.50/$1.00

Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00

Nearby Sample Menus

Bacon or chipolatas $3.00 each
Lemon Pepper Calamari - served on bed of rocket, parmesan with tartare & lemon $15.50
Greek Salad $8.00
Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Tiramisu $10.50
Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50

Chicken Parma & Chips $9.00
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Bowl of Chips - w aioli & tomato sauce $9.50
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Sticky Date Pudding w Vanilla Ice Cream $6.00

White chocolate brulee served with a mixed berry compote $12.00
Beer of the Month P.O.A
Lemon tart with freshly whipped cream & citrus sauce $12.00
Berth scramble – scrambled eggs with smoked salmon, spinach & fresh dill $16.00
Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
Sticky date pudding topped with warm butterscotch sauce & vanilla bean ice cream $10.00
Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00

Gang Keaw Whan - Green Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A

Coleslaw $7.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Greek salad with goats cheese $14.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
House marinated olives with dukkah and crisp bread $12.00

Deluxe Shark Fin's Soup $60.00
Boneless Chicken in Chinese Wine Sauce $24.80
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
Beef & Seasonal Vegetable Fried Noodle $24.80
Mongolian Beef on Sizziling Plate $24.80
Chicken in Black Pepper Sauce $24.80
Steamed Rice $2.80 Per Person
Beef in Plum Sauce $24.80

SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
SHOESTRING [v,gf] $8.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00