Camelia Grove Hotel in Alexandria Menu

PIZZAS PIZZAS
  • MARGARITA $10
  • CHEF’S SPECIAL PIZZA OF THE DAY - See board for details $12
ENTREES ENTREES
  • GREEK SALAD- feta cheese, kalamata olives, vine ripe tomato, oregano, baby cucumber, marinated w/ mint vinaigrette, served with garlic bread $10.50
  • GARDEN FRESH VEGETABLE BOWL- assorted chunky garden vegetable & crispy mesclun w/ lemon & virgin olive oil $8.50
  • BAKED JACKET POTATO- served w/ sour cream, chopped bacon, chives & salad $7.50
  • GARLIC HERB BREAD- Turkish bread topped w/ garlic butter & herbs $5
  • GARLIC HERB & CHEESE BREAD - Turkish bread topped w/ garlic butter & herbs w/ golden melted mozzarella cheese $7
  • SALT & PEPPER CROWN CUT SQUID- served w/ fresh lemon & tartar sauce & salad greens $10
  • SEASONED POTATO WEDGES served with sour cream and sweet chilli sauce $8
SOMETHING DIFFERENT SOMETHING DIFFERENT
  • BEEF VINDALOO- a unique blend of spice and heat folded with tomato, cooked until tender and finished with fresh coriander leaves, a must for lovers of hot!! Served w/ jasmine rice & pappadum $18.50
  • LAMB SKEWERS- tender lamb skewers marinated in the chef’s own mix of herbs and spices, served with side of tzatziki dip, Greek salad and your choice of pita bread or chips and raita 2 SKEWERS $15 / 3 SKEWERS $19
  • TANDOORI CHICKEN- Tender pieces of chicken marinated in lemon, yoghurt and tandoori spices and chargrilled to perfection. Served with pita bread or chips and salad and raita $15
  • PORK STIR FRY - diced pork lightly battered, served with stir-fried mixed vegetables and sweet pineapple glaze over your choice of steamed rice or noodles $17
  • AUSSIE BEER BATTER FISH- flathead fish, everyone’s favourite crisp beer battered chips, garden fresh salad & tartar sauce $18
  • CHICKEN SCHNITZEL- 250gm golden crisp crumbed & juicy chicken served w/ salad and chips $16
  • - ADD PARMIGIANA $19.50
CAMMY STEAK CORNER CAMMY STEAK CORNER
  • - All come with chips or mash and choice of gravy, mushroom, red wine jus or pepper Steaks are approved to quality standards, cooked on special chargrill to enjoy more, ask to have cooked your prefer -
  • GRAIN FED RUMP STEAK- 400gm $17
  • ANGUS BEEF TENDERLOIN FILLET- 250gm $26
  • PEPPER STEAK CHEF’S SIGNATURE DISH- 250gm fresh herbs and crack pepper crusted angus beef tenderloin presented in creamy truffle mash potato, caramelized vegetables, homemade beer battered onion rin $29.50
SANDWICHES SANDWICHES
  • THE CAMMY DELUXE BURGER chargrilled 200g patty of our signature blend beef mince on a toasted roll with cheese, bacon, lettuce & beetroot w/ caramelised onion & tomato relish $16
  • CLUB SANDWICH triple decker served on toasted multigrain bread with chicken, bacon, cheese, egg, tomato, lettuce & mayo $14
  • BEEF BURGER chargrilled 150g beef patty on toasted bun w/ lettuce, tomato, beetroot, mayo & BBQ sauce $12
  • CHICKEN BURGER chargrilled 150g chicken fillets on toasted bun w/ lettuce, tomato, mayo & BBQ sauce $14
  • VEGGIE BURGER vegetarian fillet on toasted bun with lettuce, tomato, mayo & BBQ sauce $10
  • - add cheese $1
  • - add bacon $1
  • - add egg $1
  • - add pineapple $1
FOR JUNIORS FOR JUNIORS
  • CHICKEN BURGER AND CHIPS $7
  • CHICKEN NUGGETS AND CHIPS $5
  • FISH AND CHIPS $7
  • BEEF BURGER AND CHIPS $7
EXTRAS EXTRAS
  • MASHED OR BAKED POTATO $6
  • BEER BATTERED OR SHOESTRING CHIPS $6
  • EXTRA GRAVY OR ANY SAUCE $1
  • SEASONAL VEGETABLES $6
  • SMALL GREEK SALAD $6

Nearby Sample Menus

  • Mini Seafood Sticks 70¢/each
  • Grilled Pack - 2 fillets of boneless fish-grilled, 4 bbq prawns, 4 bbq mussels & chips $26.00
  • Great Value Platter - 6 calamari rings, 4 fish dippers, 4 bbq mussels, 2 prawn cutlets, 2 bbq prawns & chips $24.00
  • Marinated Fish (Sweet Chilli & Soy - Salmon) - fresh fish fillet oven baked $9.00
  • Prawn Cutlets $1.90/each
  • Marinated Fish (Extras) - add Salad $12.50
  • Marinated Fish (Extras) - add Chips $11.00
  • Super Pack - 1 beer battered fish, 2 prawn cutlets, 4 calamari rings & chips $12.00
  • Portuguese Chicken Burger - Tender Marinated chicken breast on a damper roll served w/ lettuce, tomato, Spanish onion & mayonnaise, topped with a peri peri sauce, served with fries . $15
  • Salt & Pepper Calamari - Lightly spiced & fried calamari served on a fresh rocket salad w/ an aioli dressing and lemon wedges. $16
  • Chilli Prawn Linguine - Green tiger prawns sautéed with chilli, garlic, baby spinach, basil & cherry tomatoes through linguine pasta with a Napoli sauce and finished with shaved parmesan. $23
  • Chicken Schnitzel - Tender crumbed chicken breast served with salad, fries & gravy. $17
  • Grass Fed Black Angus Sirloin - Tova Platinum - Grass fed Pure Black Angus - Southern Highlands N.S.W Served with roasted chat potatoes & seasonal green vegetables. $23
  • Chicken Parmigiana - Tender crumbed chicken breast topped with Napolitano sauce, sliced ham, grilled tasty cheese, served with salad & fries. $19
  • Seasoned Potato Wedges - Served w/ sweet chilli sauce and sour cream. $8
  • Slow Roasted Pork Belly & Seared Scallops - Slow roasted pork belly on a bed of creamy mashed potato, steamed broccolini, topped with pan seared sea scallops & finished with a drizzle of red wine jus. $26
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Passionfruit Tiro $4.60
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Wild Mushroom . Pesto . Marinated Feta N/A
  • Italian Pork & Veal Meatball . Sonoma Tomato Sauce . Provolone N/A
  • Roast Turkey . Brie . Cranberry Sauce N/A
  • Panini Bacon . Egg . Relish Campagnolo . Ricotta . Tomato . Rocket Coppa Ham . Smashed Egg . Mint . Tomato Smoked Ham . Egg . Spinach . Relish N/A
  • Quiche An Assorted Selection N/A
  • Croissant . Morning Bun . Pain au Raisin N/A
  • Toast with the Most Honey/Jam/Vegemite/Nutella/Peanut Butter Specials Board N/A
  • Sonoma Muesli Honey Spiced Oven-Baked Muesli . Natural Yoghurt . Fruit Bircher Muesli . Natural Yoghurt . Fruit . Almonds . Cranberries Natural Muesli . Natural Yoghurt . Fruit . Almonds N/A
  • Coleslaw Regular $3.75
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Sauce - Sweet Chilli N/A
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Camelia Grove Hotel

Camelia Grove Hotel

location

Address

146 Henderson Rd, Alexandria, NSW, 2015, Australia

phone

Phone

0295165611

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

International , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
146 Henderson Rd, Alexandria, NSW, 2015, Australia
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