C'est Bon in Innisfail Menu

3 courses discovery menu - choice of 1 entrée, 1 main & 1 dessert $55
Crème caramel - the classic&light -
Gravelax de saumon - marinated tasmanian salmon, tapenade toast, minted peas gaspacho, rocket -
Terrine de joue de boeuf - home made beef cheek terrine, cornichon, petit onion, meslcun -
Parfait de foie de canard - home made duck pâté, chutney & brioche -
Steak aux 3 poivres - 150 g eye fillet, “3” peppers sauce, french fries, salad -
Poisson - roasted monkfish marinated in basil olive oil, spÄtzle, peas “à la française”, creamy white wine sauce -
Coq au riesling - casserole of free range chicken, onion, mushroom & potato in riesling sauce -
Tarte au chocolat - dark chocolat tart, raspberry coulis, vanilla ice cream -
Clafouti au poires - pear clafouti -
- Extra bread / per person $2
- Gluten free bread / 2 slices $4

Gravelax de saumon - marinated tasmanian salmon, tapenade toast, minted peas gaspacho, rocket -
Escargots de bourgogne - 6 french snails served in garlic & parsley butter (12 snails available for 15$ extra) -
Soupe à l’oignon - french onion soup, gruyère, puff pastry dome -
Parfait de foie de canard - home made duck pâté, chutney, brioche -
Assiette de la mer - scallops, prawns & monkfish flambeed with pastis, truffled cauliflower puree, crustacean sauce -
Canard à l’orange - crispy organic free range duck, sweet potato, red cabbage, grand marnier & orange sauce -
Côte de boeuf - 350g bone in marbled rib eye, “3” peppers sauce, fries & salad -
Coq au riesling - casserole of free range chicken, onion, mushroom & potato in riesling sauce -
Crème brûlée - traditional crème brûlée -
Bombe alaska - berry sorbet, vanilla ice cream , biscuit & meringue -
Clafouti aux poires - pear clafouti -
Tarte au chocolat - dark chocolat tart, raspberry coulis, vanilla ice cream -
3 courses $75
Entrée/Main $60
Main/Dessert $55

Entrées: -
- Trilogie d’escargots 12 snails in 3 ways … - parsley and garlic butter croquette - pastis, herbs, tomato feuilleté - mushrooms, onion, creamy sauce cassolette $25
- Boudin noir aux pommes et pain d’épices black pudding, granny smith purée, onion emulsion & ginger bread $25
- Assiette de charcuterie smoked waygu beef, jamón serrano & home made pâté accompanied w condiments & bread $25
Plats: -
- Steak aux morilles 250 g eye fillet served w morel sauce, truffle mashed potato & asparagus $45
- Assiette de la mer scallops, prawns, morenton’s bay bug, flambeed with pastis, truffled cauliflower purée, crustacean sauce $45
- Selle d’agneau lamb’s saddle stuffed w pesto & tomato, polenta, light Szechuan lamb jus & vegetables cannelloni $45
Desserts: -
- Soufflé aux agrumes citrus fruits souffle served w fruit soup & sorbet $20
- Declinaison de poires the pear in 4 ways… $20
- Moelleux au chocolat chocolat fondant, carambar’s espuma $20

Nearby Sample Menus

Kashmiri chapathi $2.50
- Traditional flat bread from kashmir
Kashmiri beef $13.00
- Tasty seasoned beef curry cooked with a creamy walnut sauce
Lamb korma $14.00
- Popular ish based on a creamy sauce and cooked with onions and cardamom, seasoned with herbs and spices
Kashmiri lamb $14.00
- Tasty seasoned lamb curry cooked with a creamy walnut sauce
Pakoras $6.00
- Fritters made from assorted vegetables dipped in a chickpea batter - 6 per serve
Prawn curries are not available in family pack deals
Seekh kebabs $6.00
- Deliciously flavored ground beef grilled and served with a sweet and spicy sauce - 4 per serve
Seasoned garlic prawns $14.00
- Seasoned prawns cooked in a creamy garlic sauce

Bacon and Egg Muffin $5.99
Mafioso - ham, sundried tomatoes, pepperoni, olives, basil and mozzarella cheese on tomato base $19.99
Teriyaki Chicken and Avocado - teriyaki chicken and fresh avocado wrapped in japanese sticky rice and nori $9.00
Lamb Kebab - kebab meat, onions, capsicum, mushrooms, jalapenos and mozzarella cheese on tomato base topped with garlic yoghurt $19.99
Chicken Caesar Salad - roast chicken, lettuce, bacon, poached egg, parmesan cheese, croutons and caesar dressing $14.50
Sushi Platter - a mixed platter of sushi wrapped in japanese sticky rice and nori $11.00
Egg Florentine Muffin $5.99
Bacon and Mushroom - heaps of fresh mushrooms, crispy bacon, onions, cherry tomatoes and mozzarella cheese on tomato and dijon mustard base $19.99

Seafood platter for two $44.00
- Indulge in some local seafood
Chicken satay
Wednesday (lunch & dinner) $12.00
- 250g rib fillet, chips, salad & your choice of sauce
Fish and chips with salad $18.50
Roast capsicum & feta quiche
Natural oysters Half $16 / Full $24
- Dozen
Roast pumpkin & coconut soup
Crepes with butterscotch sauce $9.50

Aussie Grill Beef Burger $6, add cheese: $1
Gluten Free & Calzone 11 inch pizza price
Cakes/Slices - check out our selection at the front of café from $3.50, +cream: 50c, +vanilla ice-cream: $1.50
Extras - bacon, egg, pineapple, cheese, avocado $1
Garden $8
Pasta of the Day served with garlic bread & parmesan cheese from $12
Extra toppings - chicken $3
Ham & Cheese $4.50