C'est Bon in Innisfail Menu

MENU DECOUVERTE MENU DECOUVERTE
  • 3 courses discovery menu - choice of 1 entrée, 1 main & 1 dessert $55
  • Crème caramel - the classic&light -
  • Gravelax de saumon - marinated tasmanian salmon, tapenade toast, minted peas gaspacho, rocket -
  • Terrine de joue de boeuf - home made beef cheek terrine, cornichon, petit onion, meslcun -
  • Parfait de foie de canard - home made duck pâté, chutney & brioche -
  • Steak aux 3 poivres - 150 g eye fillet, “3” peppers sauce, french fries, salad -
  • Poisson - roasted monkfish marinated in basil olive oil, spÄtzle, peas “à la française”, creamy white wine sauce -
  • Coq au riesling - casserole of free range chicken, onion, mushroom & potato in riesling sauce -
  • Tarte au chocolat - dark chocolat tart, raspberry coulis, vanilla ice cream -
  • Clafouti au poires - pear clafouti -
  • - Extra bread / per person $2
  • - Gluten free bread / 2 slices $4
LES CLASSIQUES LES CLASSIQUES
  • Gravelax de saumon - marinated tasmanian salmon, tapenade toast, minted peas gaspacho, rocket -
  • Escargots de bourgogne - 6 french snails served in garlic & parsley butter (12 snails available for 15$ extra) -
  • Soupe à l’oignon - french onion soup, gruyère, puff pastry dome -
  • Parfait de foie de canard - home made duck pâté, chutney, brioche -
  • Assiette de la mer - scallops, prawns & monkfish flambeed with pastis, truffled cauliflower puree, crustacean sauce -
  • Canard à l’orange - crispy organic free range duck, sweet potato, red cabbage, grand marnier & orange sauce -
  • Côte de boeuf - 350g bone in marbled rib eye, “3” peppers sauce, fries & salad -
  • Coq au riesling - casserole of free range chicken, onion, mushroom & potato in riesling sauce -
  • Crème brûlée - traditional crème brûlée -
  • Bombe alaska - berry sorbet, vanilla ice cream , biscuit & meringue -
  • Clafouti aux poires - pear clafouti -
  • Tarte au chocolat - dark chocolat tart, raspberry coulis, vanilla ice cream -
  • 3 courses $75
  • Entrée/Main $60
  • Main/Dessert $55
A LA CARTE A LA CARTE
  • Entrées: -
  • - Trilogie d’escargots 12 snails in 3 ways … - parsley and garlic butter croquette - pastis, herbs, tomato feuilleté - mushrooms, onion, creamy sauce cassolette $25
  • - Boudin noir aux pommes et pain d’épices black pudding, granny smith purée, onion emulsion & ginger bread $25
  • - Assiette de charcuterie smoked waygu beef, jamón serrano & home made pâté accompanied w condiments & bread $25
  • Plats: -
  • - Steak aux morilles 250 g eye fillet served w morel sauce, truffle mashed potato & asparagus $45
  • - Assiette de la mer scallops, prawns, morenton’s bay bug, flambeed with pastis, truffled cauliflower purée, crustacean sauce $45
  • - Selle d’agneau lamb’s saddle stuffed w pesto & tomato, polenta, light Szechuan lamb jus & vegetables cannelloni $45
  • Desserts: -
  • - Soufflé aux agrumes citrus fruits souffle served w fruit soup & sorbet $20
  • - Declinaison de poires the pear in 4 ways… $20
  • - Moelleux au chocolat chocolat fondant, carambar’s espuma $20
Side dishes Side dishes
  • French Fries $10
  • Truffled Mashed Potato $10
  • Rocket Salad & Shaved Parmesan $10
  • Petit Pois A La Francaise - Peas Cooked with Onion & Bacon $10

Nearby Sample Menus

  • Fish masala $14.00
    • Delicious fish with tomatoes, onions and fresh coriander, is a rich creamy masala sauce
  • Murgh palak $14.00
    • Chicken with spinach combined with cottage cheese and a blend of herbs and spices
  • Aloo paratha $3.20
    • Flatbread with potato filling
  • Kashmiri beef $13.00
    • Tasty seasoned beef curry cooked with a creamy walnut sauce
  • Kashmiri roghan josh $14.00
    • Traditional lamb dish ground almonds and poppy seeds, cocked in herbs and spices
  • Prawn masala $14.00
    • A very popular dish with prawn, capsicum, onions and shallots in a rich, tomato based sauce (not available in family pack)
  • Seasoned garlic prawns $14.00
    • Seasoned prawns cooked in a creamy garlic sauce
  • Pack 1 $28.00
    • 3 Medium sized curries of your choice, 3 rice, 4 papadums
  • Ronnie's Special Sandwiches $9.99
  • Hawaiian - shredded ham, pineapple, mozzarella cheese and bacon rashers on tomato base $19.99
  • BLT - turkish bread filled with fresh lettuce, tomatoes, mayonnaise & crispy bacon $11.99
  • Extra's - Meat $3.00/each
  • Raph's Roast Beef Burger - roast beef with lettuce, tomatoes, onions on burger bun with mustard and garlic yoghurt $11.50
  • Veggie Breakfast - 2 eggs, saute mushrooms, tomatoes, baked beans, baby spinach and avocado on toast $13.50
  • Chicken Schnitzel Burger - crumbed chicken fillet, lettuce, tomatoes on a burger bun with mayonnaise $9.99
  • Cheeseburger - beef patties, cheese and your choice of sauce on a burger bun $6.50
  • Prawn rolls $11.00
  • Sunday (lunch & dinner) $10.00
    • Chicken parmy with chips and salad
  • Crepes with butterscotch sauce $9.50
  • Buffalo wings with blue cheese sauce
  • Rump steak with chips & salad $21.00
  • Pasta carbonara
  • Chicken satay
  • Chicken satay with peanut sauce $11.00
  • Fried Shredded Steak with Peking Sauce $17.50
  • Singapore Noodle $14.00
  • Sweet and Sour Combination (Braised) $15.00
  • Vegetarian Omelette $11.50
  • Fillet Steak with Plum Sauce $17.50
  • King Prawns with Mushroom $19.50
  • Fried Shredded Steak with Sweet Chilli Sauce $17.50
  • Satay Beef $13.50
  • Vegetarian - red onion, mushroom, capsicum, sun-dried tomato, grilled eggplant & zucchini on our delicious homemade pesto sauce 11 inch: $13, 13 inch: $16
  • Gluten Free & Calzone 11 inch pizza price
  • Rib Fillet Steak $9
  • Creamy Vanilla Ice Cream - with chocolate, strawberry, caramel, vanilla, banana or lime toppings. Single Scoop / Double Scoop / Triple Scoop $3 / $4.50 / $6
  • Gelato and Sorbet - from Emerald Creek Ice Creamery. Single Scoop / Double Scoop / Triple Scoop $4 / $6.50 / $9
  • Extras - pattie $3
  • Hot Chips from $3
  • Wild caught Barramundi, crunchy chips, salad, tomato/tartare $15
C'est Bon

C'est Bon

location

Address

609 Stanley St, Woolloongabba, QLD, 4102, Australia

phone

Phone

0738912008

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
609 Stanley St, Woolloongabba, QLD, 4102, Australia
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