Cha Cha Char in Brisbane Menu

Cha Cha Roll Cha Cha Roll
  • Cha Cha roll with butter, beef jus dipping sauce & pistachio dukkah $4
Oysters Oysters
  • Natural with classic mignonette dressing Six: $23, Twelve: $40
  • Fleur de Sel & shallot vinegar Six: $23, Twelve: $40
  • “Kilpatrick” wood fired, Pilton triple smoked bacon & worcestershire Six: $23, Twelve: $40
  • Bloody mary shooters Six: $23, Twelve: $40
Entrée Entrée
  • Wagyu spring rolls, spiced plum sauce $23
  • Grilled asparagus wrapped in wagyu sirloin w ginger and soy $25
  • Beetroot cured salmon, roast hazelnut, goats cheese beigneits, horseradish $26
  • Cha Cha Char beef tartare, caper & egg yolk puree’s, oat crackers $26
  • White quail, skordalia, pear, sage, smoked mozarella, potato skins, pan juices $26
  • Soy and Ginger broth, wagyu beef cheek dumplings, tiger prawn, sautéed mushrooms $25
  • Salt & pepper squid, cucumber & mint w chipotle mayonnaise $24
  • Wagyu rump cap tataki w fried capers, shallots, garlic chips, tonnato $26
  • Pan roast scallops, cauliflower pickles and puree, Spanish ham $26
Main Main
  • Market fish, artichoke, scallop dumplings, peppers, chorizo vinaigrette $39
  • Duo of pork, confit belly, tenderloin, mustard, celeriac puree, lentil vinegarette, green pea crumble $42
  • Cumin scented lamb rump, confit shoulder, thyme, butternut puree, pearl onions $41
  • Roast WA Lobster tail,Indian spices, elements of sweet corn $56
  • Riccotta tortellini, persillade, red onion relish, smoked mushroom “Tea” $36
  • Honey lacquered duck breast, heirloom carrots, roasted hazelnuts & witlof $40
  • Veal cotoletta, parmesan crumbed, heirloom tomatoes, rocket, lemon $39

Nearby Sample Menus

  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Family Pies Available on Order N/A
  • Pumpkin and Vegetable (Veg) $5.70
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • - Party Pies $2.10
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Latte N/A
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Sourdough Loaf – serves 2 $7.50
  • Patate Fritte - Crispy potato chips $9.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Panini $3.50
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Egg $2.00
  • Fresh or Toasted Sandwich $6.00
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Quiche with Salad or Chips $7.50
  • Haloumi $2.00
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • Gourmet Pizzas -
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Gluten free base available on request Add $3
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Spanish meatballs w tomato chutney $12
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • PATATE creamed potato mash $6.00
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • GNOCCHI -
  • BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
  • - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
  • Entrée - Soup of the Day - Served with a crusty baguette -
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Fries with Aioli (V) $6
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Salad Greens Verjus Dressing (V/GF) $6
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Garlic Cream Sauce $2.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Sweet Chilli Prawn $4.00
  • Mushroom and Tofu $2.80
  • Fresh Salmon $2.80
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Edamame $3.50
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Hot Chocolate $6
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
  • Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Val $8.00
    • Bacon (1) / egg poached or fried or scrambled / toast (1)
  • Hannah $18.00
    • Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
  • Strawberries $3.00
  • Sausages (3) $4.00
  • Virgin $15.00
    • Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
  • Peter snell salad $12.00 / $18.00
    • Haloumi (4) / green leaves / coleslaw / cherry tomatoes top with italian dressing / mash avocado / fresh chilli / roasted macadamia nuts
  • Fries shoestring $3.00
  • JFK $18.00
    • Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Mixed berry $8
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Ice latte $4.9
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Mango, pineapple $8.5
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • garden salad, house vinaigrette (V) (GF) $6.00
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
  • Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Cha Cha Char

Cha Cha Char

location

Address

Eagle St Pier, Brisbane, QLD, 4000, Australia

phone

Phone

0732119944

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Egyptian , European , International , Irish , Italian , Japanese , Mexican

features

Features

Dine in ,  Takeaway ,  Bankcard ,  American Express

Location
Eagle St Pier, Brisbane, QLD, 4000, Australia