Diethnes Greek Restaurant in 336 Pitt St Menu

Sit Back & Relax With Quality Cuisine Of The Traditional Greek Origin.Diethnes can cater up to 150 guests on a banquet menu.Mon - Weds 12-3pm and 5:30-9pm | Thurs-Sat 12-3pm and 5:30 - 10pmChocolate, Seafood, Steak, Vegetarian, All Day Dining, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Pie, Rice, Roast, Soup, Veal, Vegetables, Children Friendly, 5 Star, Garden, Takeaway, Certified

Nearby Sample Menus

  • Veggie Stack Burger $22.00
    • Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Mixed Salad $18.00
    • Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
  • Steak Ribs $49.50
    • Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Prawns Villa Moura $49.00
    • King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
  • Boerewors $19.00
    • Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
  • Whiting $29.50
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
  • Chorizo in Wine $17.00
  • Pulpitos a la Plancha - Baby BBQ Octopus $21.50
  • Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Strawberries - with Cream or Ice Cream $11.00
  • Sizzling black pepper beef & mushroom $27.80
  • Egg noodles tossed in abalone sauce with ginger and shallots $18.80
  • Roast suckling pig served with hoisin sauce $36.80
  • Deep fried salt and pepper bean curd $18.80
  • Pan fried pork patties with salted fish $20.80
  • Peking style baked pork ribs in sweet soy sauce $20.80
  • Deep fried salt and pepper calamari and whitebait $23.80
  • Zilver special crispy skin duck (Half/Full) $28.80/$50.80
  • Steak Fillets Cantonese Style $30.80
  • Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
  • Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
  • Prawns in Satay Hot Pot $32.80
  • Stir Fried with Soy Bean Sauce $73.00
  • Venison with Chilli and Fresh Herbs $30.80
  • Rustic Tuna & Hummus shallots and capers $14.95
  • Hot Tartines -
  • Porridge served with hot fruit topping mixed berry compote $8.95
  • Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
  • Macchiato $3.50
  • Brioche $4.50
  • Couque Suisse snail $4.95
  • Sour Cherry Tart $6.50
  • Benedict Roll $5.00
  • Banana Bread $3.00
  • - Add Avocado/Cheese/Mushroom $1.00
  • Sandwich (All on Display) $7.50
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • Salt and Pepper Calamari -
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • TWO COURSE $74
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • Mixed leaf salad $12
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Marinated sicilian olives $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Mesculin, tomato, red onion $7
  • Brocollini, pickled red onion $8
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Truffle & Parmesan Fries $10
  • Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
  • Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
  • Smoked Salmon & Parsley Scramble $12
  • Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
  • Bacon & Egg Roll $8
  • - -
  • GREEK PITA BREAD ~ $ 1.50
  • CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
  • KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • Thick Cut Chips w/ aioli $7.00
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • Thick Cut Chips w/ aioli $7.00
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Curry Udon $12.80
  • Tonkatsu Pork Loin Set $16.80
  • Kaminari Pork Set $16.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Sashimi & Udon Set $18.80
  • Sashimi & Unaju* Set $21.80
  • Oroshi Katsu Set $16.80
  • MISO Bento $19.80
  • Decadent Passionfruit truffle
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Affogato $12.00
    • classic or macadamia
  • Greek Yogurt $16.00
    • honeycomb
  • Strawberry jam & Devonshire Cream
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Diethnes Greek Restaurant

Diethnes Greek Restaurant

location

Address

336 Pitt St, Sydney, NSW, 2000, Australia

phone

Phone

0292649826

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Greek , International , Irish , Italian , Japanese , Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa

Location
336 Pitt St, Sydney, NSW, 2000, Australia