Domenic's Restaurant in Balwyn North Menu

Calamari - fresh southern ocean squid, lightly fried, served on rocket with lemon and herb mayonaise $18.90
Garlic Prawns - seared green prawns in olive oil, garlic, spring onion and white wine $19.90
Shelled King Prawn Cocktail - SA spencer gulf prawns, on avocado salad with house cocktail sauce $22.90
Seafood Crepe - sauteed fresh seafood, spring onion and parsey, with a mornay sauce $16.90
Pate Domenic'S - chicken liver pate and brandy port jelly served with crispy lavosh bread $13.50
Lambs Brains - pan fried with butter, capers, lemon, parsley and cracked pepper $16.50
Saganaki - pan fried kefalograviera cheese, grilled bread with olive oil, served on rocket, balsamic and lemon $14.90

Scallopine Veal - medallions sauteed in butter, mushrooms, asparagus, bacon, tomato and brandy served with grilled polenta $29.90
Veal Parmigiana - crumbed tender veal, topped with bolognaise sause, tasty cheese, then grilled served with mashed potato $29.90
Rack of Lamb - herb crusted oven baked to medium, with a rosemary red wine jus served with mashed potato $38.50
King George Whiting - fresh fillets simply grilled, with a side of herb mayonaise and lemon served with shoe string fries $36.00
Linguini Marinara - lots of seafood sauteed with garlic, olive oil, parsley, a little fresh tomato and white wine - chilli optional $39.50
Chicken Breast - seared and roasted, with grilled mushrooms, surrounded in cream shallot sauce served with grilled polenta $31.50
Fillet Mignon - grilled eye fillet wrapped in bacon, with either green pepper corn or bearnaise sauce served with shoe string fries $39.50

Lemon Crepes - two delicate crepes drizzled with fresh lemon juice and sugar served with french vanilla icecream $12.50
Sticky Date Pudding - served warm with butter scotch sauce, icecream and cream $12.50
Strawberry Romanoff - strawberries tossed in galliano and sugar served parfait style with icecream and cream $14.50
Chocolate Souffle - The Signature Dessert - a velvet smooth chocolate sensation that melts in your mouth served with vanilla icecream $17.50
Chocolate Marquise - chocolate mousse semi-freddo served with fresh berry coulis $14.50
Profiteroles - house made, filled with fresh cream and topped with warm chocolate sauce $11.50
Mixed Gelato $10.50
Cheese Plate - a selection of blue, camembert and tasty cheese served with water biscuits $17.50

Nearby Sample Menus

Samurai Noodle Soup (Soya) Miso) $9.50
- egg noodle soup with marinated chicken
Spicy Tuna Roll (8pcs) $10.00
- inside out roll with seasoned raw tuna and avocado
Spider Roll soft shell crab, cucumber & lettuce ( 8pcs) $11.00
Beef Patty $14.50
Japanese Steamed Rice (Small/Large) $2.20/$3.80
Tofu Teriyaki $4.20
- bean curd with teriyaki sauce
add Brown Rice $1.00
Vegetable Roll (4pcs/10pcs) $4.00/$8.80
- avocado, lettuce, carrot & cucumber

Special Fried Rice(Gf) $110
- Japanese Style Stir Fried Rice With Pork, Shrimps And Vegetables In Oyster Sauce
Beef Curry $9.90
- Beef And Vegetables Simmered In Japanese Curry Sauce
Maguro Nogiri Sushi 6Pcs $15.00
Miso Soup & Steamed Rice $2.50
Nasu Dengaku $7.50
- Grilled Eggplant With Our Sweet Red Miso Sauce
Jumbo Unagi $22.00
- Grilled Whole Eei With Rich Sweet Soy And Mayonnaise Sauce
Ice Cream With Japanese Red Bean Pancake $6.2/ $6.80
Yakisoba $11.50
- Tasty Original Japanese Style Stir Fried Thin Egg Noodle With Pork, Shrimps And Vegetable In Yakisoba Sauce

Green Curry Chicken - thin rice noodles stir fried with a mix of green vegetables and chicken in a thai green curry sauce $10.30
Honey Pepper Chicken or Beef - udon noodles with vegetables and chicken or beef in a mild honey pepper sauce $10.30
Tom Yum Soup - thai style soup with thin rice noodles, combination of seafood and vegetables $12.30
Vegetarian Combination and Steam Rice $9.50
Chicken Teriyaki Udon - wok seared chicken with assorted vegetables with soy and sake served with udon noodles $10.90
Chicken Fried Rice - fried rice oriental flavour with shrimps, chicken, lettuce, carrot, onions and peas $9.90
Malay Sambal - thin egg noodles with chicken beef pork and mixed vegetables in malaysian sauce $11.30
Vegetarian Dumplings (8pcs) $5.00

Pad Grapow - Vegetables, chilli and basil with your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50
Tom Kha - Creamy soup with coconut milk - Chicken Chicken $ 7.00 / Prawn $ 8.50
Goong Tod - Deep fried battered prawns with sweet chilli sauce (4 pieces) $ 8.50
Roast Duck Curry - Red curry with pineapple and lychees $ 15.50
Fish Cake - Served with sweet chilli sauce (4 pieces) $ 8.50
Crunchy Bag - Filled with pork served with sweet chilli sauce (4 pieces) $ 6.50
Prawn Crackers - with satay sauce $ 3.50
Yum Goong Yang - Grilled prawns and spicy dressing $ 12.00