Domenic's Restaurant in Balwyn North Menu

Calamari - fresh southern ocean squid, lightly fried, served on rocket with lemon and herb mayonaise $18.90
Garlic Prawns - seared green prawns in olive oil, garlic, spring onion and white wine $19.90
Shelled King Prawn Cocktail - SA spencer gulf prawns, on avocado salad with house cocktail sauce $22.90
Seafood Crepe - sauteed fresh seafood, spring onion and parsey, with a mornay sauce $16.90
Pate Domenic'S - chicken liver pate and brandy port jelly served with crispy lavosh bread $13.50
Lambs Brains - pan fried with butter, capers, lemon, parsley and cracked pepper $16.50
Saganaki - pan fried kefalograviera cheese, grilled bread with olive oil, served on rocket, balsamic and lemon $14.90

Scallopine Veal - medallions sauteed in butter, mushrooms, asparagus, bacon, tomato and brandy served with grilled polenta $29.90
Veal Parmigiana - crumbed tender veal, topped with bolognaise sause, tasty cheese, then grilled served with mashed potato $29.90
Rack of Lamb - herb crusted oven baked to medium, with a rosemary red wine jus served with mashed potato $38.50
King George Whiting - fresh fillets simply grilled, with a side of herb mayonaise and lemon served with shoe string fries $36.00
Linguini Marinara - lots of seafood sauteed with garlic, olive oil, parsley, a little fresh tomato and white wine - chilli optional $39.50
Chicken Breast - seared and roasted, with grilled mushrooms, surrounded in cream shallot sauce served with grilled polenta $31.50
Fillet Mignon - grilled eye fillet wrapped in bacon, with either green pepper corn or bearnaise sauce served with shoe string fries $39.50

Lemon Crepes - two delicate crepes drizzled with fresh lemon juice and sugar served with french vanilla icecream $12.50
Sticky Date Pudding - served warm with butter scotch sauce, icecream and cream $12.50
Strawberry Romanoff - strawberries tossed in galliano and sugar served parfait style with icecream and cream $14.50
Chocolate Souffle - The Signature Dessert - a velvet smooth chocolate sensation that melts in your mouth served with vanilla icecream $17.50
Chocolate Marquise - chocolate mousse semi-freddo served with fresh berry coulis $14.50
Profiteroles - house made, filled with fresh cream and topped with warm chocolate sauce $11.50
Mixed Gelato $10.50
Cheese Plate - a selection of blue, camembert and tasty cheese served with water biscuits $17.50

Nearby Sample Menus

Edamame (Gf) $4.50
- Fresh Green Soy Beans
Sashimi & Nilgiri Sushi Boat(24 Hours Notice Required) $99.00
Beef Sukiyaki Don $100
- Sliced Beef And Onion Cooked In Sukiyaki Sauce Served On Rice
Black Sesame Pudding $60
Maguro Sashimi 9Pcs $16.00
Pan Fried Calamari With Mayonnaise $11.50
Unagi Don $13.90
- Grilled Fresh Water Eel In Rich Sweet Soy Sake Eef Sauce On Abed Of Rice
Sushi Party Pack $55.00
- (2 Hours Notice Required)With 20Pcs Nigiri And 32Pcs Hand Rolls.

Fried Won Tons (8pcs) $8.50
Udon Noodle Soup - Chicken or Beef $10.30
Mongolian Beef - thick egg noodles stir fried with beef and seasonal vegetables in a mild mongolian sauce $10.30
Fresh Lemon Grass - chicken and beef thin rice noodles and vegetables and fresh lemon grass sauce $10.90
Malay Sambal - thin egg noodles with chicken beef pork and mixed vegetables in malaysian sauce $11.30
3 Boxes of Noodles, 6 Vegetarian Spring Rolls, 6 Fried Wontons, 1.25lt Soft Drink $45.50
2 Boxes of Noodles, 6 Home Made Chicken, Dim Sum, Packet of Prawn Crackers, 2 cans of Soft Drink $35.50
Tori Don - grilled chicken with vegetables in teriyaki sauce on steamed rice $10.50

Thai Salad - Fresh vegetables and boiled egg served with peanut sauce $ 8.00
Panang - Thai curry with pumpkin, kaffir lime leaves and your choice of -Chicken, beef or pork / Prawn $12.50 / $ 15.50
Gang Keow Wan - Traditional green curry with vegetables and your choice of - Chicken, beef or pork / Prawn $12.50 / $ 15.50
Larb Gai - Poached minced chicken and fresh herbs $ 10.00
Beef Salad - Grilled beef with organic greens & spicy dressing $ 10.00
(Thai salads are dressed with a tangy sauce) N/A
Gang Dang - Traditional red curry with vegetables and your choice of - Chicken, beef or pork / Prawn $12.50 / $ 15.50
Pad Priew Wan - Sweet and sour vegetables and pineapple, with your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50