Dundee's Restaurant On The Waterfront in Cairns Menu -

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BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto. $3.90/slice
TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
GARLIC BREAD French stick coated with garlic and parsley butter & toasted till golden brown. $6.90
CRUSTY MIXED GRAIN LOAF (V) Oven baked mixed grain loaf served hot with rosemary & garlic olive oil. $8.00

YOUR CHOICE OF A TORTILLA WRAP OR TURKISH ROLL. CHOOSE YOUR BASE WITH 4 SALADS AND A DRESSING (EXTRA SALAD’S $1.00 PER ITEMS) $1.00
Base -
- Vego $9.50
- Grilled chicken breast $10.50
- Bacon $10.50
- Sirloin $15.50
- Hungarian Salami $16.00
- Ham $9.50
- Prawn $16.75
- Smoked Salmon $18.50
- Brie cheese $16.00
Salads Asian coleslaw, Avocado, beetroot, carrot. cucumber, Feta Cheese, Lettuce, red onion, roasted capsicums, tomato Sundried, tomatoes, Swiss cheese N/A
Dressings/Chutneys paw paw chutney, Smokey BBQ mayo, sweet chilli, dill sour cream, Lime mayo, caeser dressing, Olive Tapenade, Basil pesto hot chilli sauce mustard pickle N/A

SEAFOOD CHOWDER A rich thick & creamy seafood soup with a crusty bread roll. $14.50
SOUP OF THE DAY Served with a crusty bread roll. $10.00
ANTIPASTO (A GOOD ONE TO SHARE) A great one to start a meal with - a selection of shaved prosciutto, Hungarian salami, smoked salmonpitted kalamata olives, semi-dried tomatoes, chargrilled red pepper, $26.50
CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
PRAWN TWISTERS Crispy coated tiger prawns with a mango, shaved coconut and chilli salad coated in lime mayonnaise (9) $34.00 / (5) $18.90
ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
AUSSIE CONNECTION A combination of barbecued crocodile and kangaroo satays, with a wombok, snow pea sprout, chilli salad with a duo teriyaki and spicy peanut dipping sauce $18.75

OYSTERS NATURAL Plump Oysters with soy, ginger and lime dipping sauce $18.75 / Doz $35.50
OYSTERS MORNAY Plump Oysters covered in Mornay sauce & sprinkled with grated parmesan & grilled until golden $21.75 / Doz $37.50
OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
CHEF'S OYSTERS OF THE DAY Plump oysters served w chef's special sauce of the day. Ask our waitstaff for today's special. N/A

SMOKED CHICKEN & CHORIZO PENNE Shredded smoked chicken, chorizo, kalamata olives & wild rocket tossed with penne pasta in a rich tomato & olive oil sauce $28.25
AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce $34.50
SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50

FROM THE GRILL PRIME AUSTRALIAN BEEF We have worked with our meat suppliers Byrnes Meats (a local business) and Top Cut (a National company) to bring you the best and most consistent product for you N/A
SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
T-BONE (GRASS FED) Raised on the lush pastures of the Manning Valley. Graded to the best of MSA standards, guarantees world-class beef, hormone free promise, exceptional flavours and succulent eating. $35.90
EYE FILLET (GRAIN FED) Leanest and most tender, from purebred Black Angus bred cattle, ensures exceptional eating. $35.90
PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
CUBE ROLL British bred grass fed beef raised in Queensland’s Channel Country and finished on grain for a minimum of 60 days. Well aged to ensure tenderness, rich in taste and flavour with a good fat m $28.00
SURF AND TURF Tender sirloin steak served with roast sweet potato topped with Tiger prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $40.00
WAGYU EYE FILLET 200G (GRASS FED) The best of the best! Full blood Wagyu cattle that is grass fed to capture ultimate flavour and texture with impressive marbling. Cattle are grazed naturally and sust $79.00
LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
CHICKEN BREAST Chicken pocketed with sundried tomatoes & avocado. Oven baked & served with sweet potato & a creamy macadamia nut pesto sauce $29.50
VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00

WILD BARRAMUNDI Wild caught barramundi, pan seared, served with roast sweet potato & topped with bowen mango salsa & lemon Beurre Blanc. $33.50
BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
HOT AND COLD SEAFOOD PLATTER FOR ONE A sumptuous hot and cold selection of chilled half mud crab, yabbies, prawns, mussels, oysters, bug tails, hot crispy calamari, Barramundi strips and crumbed scall MARKET PRICE
HOT AND COLD SEAFOOD PLATTER FOR TWO A tempting selection of chilled whole mud crab, half lobster, yabbies, bug tails, prawns, oysters, mussels and hot crispy calamari, Barramundi strips, crumbed scal MARKET PRICE
BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
TASTE OF THE SEA Crispy beer battered reef fish, tempura prawns, tempura soft shell crab, crumbed scallop, crusted calamari, chunky chips served with a rocket, shaved parmesan & apple salad $26.75
REEF FISH crispy coated local reef fish with chunky fries and mixed leaf salad with lime mayo. $21.90
BUCKET OF PRAWNS AND BUGS Chilled local bug tails & prawns served on ice with grilled Ciabatta, mixed leaf salad & Mary Rose sauce. $40.00

THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
- Beef $18.75
- Chicken $18.75
- Prawn $24.50
- Calamari $18.75
MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
- Chicken $21.50
- Calamari $21.50
- Prawns $31.00
- Smoked Salmon $25.00
ROAST SWEET POTATO AND ARTICHOKE SALAD Roast sweet potato & artichoke, red peppers, boccincini & baby spinach coated with a light citrus dressing with toasted pinenuts. $18.50
CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50

THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50

COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
ROCKET & APPLE SALAD Rocket, shaved parmesan & shredded apple salad with balsamic dressing $6.50
MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, feta cheese & snow pea sprouts, coated in a balsamic dressing $6.50
STEAK HOUSE FRIES $6.50
CREAMY MASHED POTATO $6.50
STEAMED RICE $6.50
MIXED VEGETABLES $6.50
SAUTEED FIELD MUSHROOMS $6.50
SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
CRUMBED ONION RINGS $6.50

AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00

Nearby Sample Menus

Original Recipe Chicken 1 Piece - $3.00
BLT Twister - $6.95
Chicken Salad Twister - $6.95
Sauce - BBQ N/A
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Hot & Spicy Chicken 1 Piece N/A
Spicy Hot Snack Twister $3.75
Zinger Stacker Burger $8.95

Dim Sim (Steamed/Fried) - 4 pieces $5.00
Sliced Pork in Black bean Sauce $16.50
Steamed Rice Small $2.50 / Large $4.50
Lychees and Ice Cream $6.00
Sliced Steak Chow Mein $15.90
King Prawn in Ginger and Shallot Sauce $22.80
For Party of Three - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Chicken & Almonds - Mongolian Lamb - Combination Fried Rice - Deep Fried Ice Cream or Banana Fritte $38.00 p/p
Chicken with Vegetables $17.50

Jamaican Chocolate $26.95
Enchanted Forest $40.95
Number Cakes $46.95
Blueberry $25.95
Strawberry $25.95
Caribbean Dream $30.95
Caramel $25.95
Tropical Torte $29.95

Fettuccini Carbonara $21.95
- bacon egg pepper & parmesan in creamy sauce
Fileto Alla Griglia $29.95
- tender char-grilled rib fillet served with vegetables or salad & sauce
Rotolo Di Spinach $25.95
- crapes fried with spinach mushroom & ricotta cheese served over Napolitana sauce with salad or vegetables
Classic Beer Battered Fish $20.50
- served with salad & Chips
Soup of the Day $9.95
- served with fresh Vienna bread
Lentil & Zucchini fritters
- served with salad & yogurt dip
Penne Primavera $19.95
- tomato sauce & seasonal vegetables
Smoked Salmon $20.95
- with red onion capers & sour cream

Granola muesli (V) $9.00
- With seasonal fruit
Braised field mushrooms $3.00
Grilled toast (V) $4.50
- Turkish, grain or gluten free bread with condiments
-With smoked salmon $14.50
-Ham and cheese
Fresh fruit salad $7.80
-Prosciutto, provolone cheese and sundried tomato
-Florentine (with spinach) $14.50

Affogato - scoopof vanilla ice-cream with espresso shot over the top $7
Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
Doppio lungo - double shot long black $6
Carbonara - bacon, egg, toch of cream $20 - $25
Fagiolini verdi con l'aglio - green beans with garlic $7
Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp
Prosciutto e melone - rockmelon with prosciutto san daniele $18.50
Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30

Steamed Rice - longrain rice $4.0
Sirloin 300g Cargill Riverina Premium (NSW) - min 150 days grain-fed $32.9
Seasonal Vegetables - w/ garlic butter, salt & pepper $5.0
Pork Belly - w/ Japanese mushroom salad & sesame dressing $17.9
Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
Smashed Dutch Cream Potatoes - w/ garlic & sea salt $4.0
Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
South Pacific Oysters - Chill $3.9 each

Warm Apple Crumble with vanilla ice cream $9.00
Prime Rib Eye $15.00
Fresh Salad Wrap with ham, chicken, tuna or roast beef $6.50
Toasted Bacon & Egg Focaccia with tomato & tasty cheese $9.00
Iced Coffee $4.50
Fllinders Sundae - with crushed nuts and choice of chocolate, caramel or strawberry sauce $6.00
Sauces - pepper, mushroom, hollandaise, apple sauce N/A
Flavoured Shots - caramel, vanilla, chai $1.00

POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil $11.90 / $13.90
RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90

Rump Steak chargilled w chips & lemon or pepper sauce $24.00
Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
Spanakopitta traditional Greek style served with salad $14.50
Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
Fish Soup (Psaro Soupa) fresh fish soup w an egg, lemon sauce & vegetables $14.00

Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
Be celeng base manis - pork in sweet soya sauce N/A
Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
All main meals are served with steamed jasmine rice & vegetable condiments N/A
Lawar udang - warm prawn & green bean salad $17.00
Sate lilit - minced seafood sate with fresh lime $19.00
Soup of the day N/A
Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50

Salmon Avocado 8-pk $8.50
California & Nigiri 8-pk $8.50
- Prawn $8.00
Or any two for $5.00
- Chicken $7.50
Hot Green Tea Cup $1.50
Paradise Soup - Salmon $8.50
Inside-Out: All Flavours $8.50

Prawn $13.50
Roast Pork $12.50
Prawn $13.50
Roast Duck and BBQ Pork $15.00
Roast Duck $13.00
Thin Rice Noodles
(please select noodles type for the following dishes)
Prawn Mee Soup $14.00
- prawn base spicy flavored egg noodle soup with prawns and fried onions

Chicken Parma $15
Fish & Chips $8
Vegetarian Lasagne $16
Nuggets & Chips $8
Garlic Bread $5
Chicken Schnitzel Burger $15
Warm Chicken Salad $15
T-Bone $25

Hot Chocolate $4.50
Chicken Scaloppine - Lightly floured & grilled chicken breast pieces served with your choice of sauce $25.20
Risotto - Arborio rice cooked with your choice of sauce - Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Spinach & Ricotta Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size
Fresh Tomato - Tomato base, sliced tomato, mozzarella, basil & olive oil S: $15.70, M: $18.10, L: $20.80
Fried Calamari - Tender breadcrumbed calamari rings lightly cooked until golden $27.20
Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $14.20
Lasagna - Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan E: $15.70, M: $20.20
Sicilian Grilled Prawn Skewers - Grilled prawns on skewer served with a salsa verde (green dressing) $11.90