Dundee's Restaurant On The Waterfront in Cairns Menu -

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BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto. $3.90/slice
TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
GARLIC BREAD French stick coated with garlic and parsley butter & toasted till golden brown. $6.90
CRUSTY MIXED GRAIN LOAF (V) Oven baked mixed grain loaf served hot with rosemary & garlic olive oil. $8.00

YOUR CHOICE OF A TORTILLA WRAP OR TURKISH ROLL. CHOOSE YOUR BASE WITH 4 SALADS AND A DRESSING (EXTRA SALAD’S $1.00 PER ITEMS) $1.00
Base -
- Vego $9.50
- Grilled chicken breast $10.50
- Bacon $10.50
- Sirloin $15.50
- Hungarian Salami $16.00
- Ham $9.50
- Prawn $16.75
- Smoked Salmon $18.50
- Brie cheese $16.00
Salads Asian coleslaw, Avocado, beetroot, carrot. cucumber, Feta Cheese, Lettuce, red onion, roasted capsicums, tomato Sundried, tomatoes, Swiss cheese N/A
Dressings/Chutneys paw paw chutney, Smokey BBQ mayo, sweet chilli, dill sour cream, Lime mayo, caeser dressing, Olive Tapenade, Basil pesto hot chilli sauce mustard pickle N/A

SEAFOOD CHOWDER A rich thick & creamy seafood soup with a crusty bread roll. $14.50
SOUP OF THE DAY Served with a crusty bread roll. $10.00
ANTIPASTO (A GOOD ONE TO SHARE) A great one to start a meal with - a selection of shaved prosciutto, Hungarian salami, smoked salmonpitted kalamata olives, semi-dried tomatoes, chargrilled red pepper, $26.50
CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
PRAWN TWISTERS Crispy coated tiger prawns with a mango, shaved coconut and chilli salad coated in lime mayonnaise (9) $34.00 / (5) $18.90
ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
AUSSIE CONNECTION A combination of barbecued crocodile and kangaroo satays, with a wombok, snow pea sprout, chilli salad with a duo teriyaki and spicy peanut dipping sauce $18.75

OYSTERS NATURAL Plump Oysters with soy, ginger and lime dipping sauce $18.75 / Doz $35.50
OYSTERS MORNAY Plump Oysters covered in Mornay sauce & sprinkled with grated parmesan & grilled until golden $21.75 / Doz $37.50
OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
CHEF'S OYSTERS OF THE DAY Plump oysters served w chef's special sauce of the day. Ask our waitstaff for today's special. N/A

SMOKED CHICKEN & CHORIZO PENNE Shredded smoked chicken, chorizo, kalamata olives & wild rocket tossed with penne pasta in a rich tomato & olive oil sauce $28.25
AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce $34.50
SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50

FROM THE GRILL PRIME AUSTRALIAN BEEF We have worked with our meat suppliers Byrnes Meats (a local business) and Top Cut (a National company) to bring you the best and most consistent product for you N/A
SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
T-BONE (GRASS FED) Raised on the lush pastures of the Manning Valley. Graded to the best of MSA standards, guarantees world-class beef, hormone free promise, exceptional flavours and succulent eating. $35.90
EYE FILLET (GRAIN FED) Leanest and most tender, from purebred Black Angus bred cattle, ensures exceptional eating. $35.90
PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
CUBE ROLL British bred grass fed beef raised in Queensland’s Channel Country and finished on grain for a minimum of 60 days. Well aged to ensure tenderness, rich in taste and flavour with a good fat m $28.00
SURF AND TURF Tender sirloin steak served with roast sweet potato topped with Tiger prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $40.00
WAGYU EYE FILLET 200G (GRASS FED) The best of the best! Full blood Wagyu cattle that is grass fed to capture ultimate flavour and texture with impressive marbling. Cattle are grazed naturally and sust $79.00
LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
CHICKEN BREAST Chicken pocketed with sundried tomatoes & avocado. Oven baked & served with sweet potato & a creamy macadamia nut pesto sauce $29.50
VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00

WILD BARRAMUNDI Wild caught barramundi, pan seared, served with roast sweet potato & topped with bowen mango salsa & lemon Beurre Blanc. $33.50
BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
HOT AND COLD SEAFOOD PLATTER FOR ONE A sumptuous hot and cold selection of chilled half mud crab, yabbies, prawns, mussels, oysters, bug tails, hot crispy calamari, Barramundi strips and crumbed scall MARKET PRICE
HOT AND COLD SEAFOOD PLATTER FOR TWO A tempting selection of chilled whole mud crab, half lobster, yabbies, bug tails, prawns, oysters, mussels and hot crispy calamari, Barramundi strips, crumbed scal MARKET PRICE
BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
TASTE OF THE SEA Crispy beer battered reef fish, tempura prawns, tempura soft shell crab, crumbed scallop, crusted calamari, chunky chips served with a rocket, shaved parmesan & apple salad $26.75
REEF FISH crispy coated local reef fish with chunky fries and mixed leaf salad with lime mayo. $21.90
BUCKET OF PRAWNS AND BUGS Chilled local bug tails & prawns served on ice with grilled Ciabatta, mixed leaf salad & Mary Rose sauce. $40.00

THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
- Beef $18.75
- Chicken $18.75
- Prawn $24.50
- Calamari $18.75
MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
- Chicken $21.50
- Calamari $21.50
- Prawns $31.00
- Smoked Salmon $25.00
ROAST SWEET POTATO AND ARTICHOKE SALAD Roast sweet potato & artichoke, red peppers, boccincini & baby spinach coated with a light citrus dressing with toasted pinenuts. $18.50
CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50

THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50

COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
ROCKET & APPLE SALAD Rocket, shaved parmesan & shredded apple salad with balsamic dressing $6.50
MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, feta cheese & snow pea sprouts, coated in a balsamic dressing $6.50
STEAK HOUSE FRIES $6.50
CREAMY MASHED POTATO $6.50
STEAMED RICE $6.50
MIXED VEGETABLES $6.50
SAUTEED FIELD MUSHROOMS $6.50
SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
CRUMBED ONION RINGS $6.50

AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00

Nearby Sample Menus

Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / doz $19.90 / $34.90
Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
Espresso Martini - Absolut vodka and chilled espresso coffee with a dash of butterscotch schnapps shaken $14.00
Apricot, honey and buttermilk semi freddo with fig jam and black pepper tuille $10.90
Tha Fish antipasto for 2 - cured barramundi, smoked salmon, chilled tiger prawns, char sui pork, prosciutto, chorizo, bocconcini, sun dried tomatoes and grilled bread $36.90
Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
Monks Prayer - Kahlua, Malibu, Frangelico and Krupnikas honey liqueur, chocolate, honey and fresh cream blended $14.00
Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)

Grilled carrots and celeriac with red cabbage puree and honeycomb $8
Whole spatchcock chicken450g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
Crispy fried oysters in galangal caramel (4) - Pickled green papaya , witlof crisp, black sesame $21
Selection of four - Served with a selection of lavosh, wafer crackers, , house bread, frozen, grapes, pear, quince paste roasted freshoney comb $24
Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale $18
Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
Steamed Pak Choy tossed in house XO sauce $8
Cabra N/A

Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Grilled Taster Box $3.75
Popcorn Chicken Regular - $5.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
So Salad $4.95
Original Recipe Chicken 5 Pieces $12.95

Add Berry compote $14.90
Fettuccini Garlic Prawns $27.95
- prawns in a white wine & garlic cream sauce
Rotolo Di Spinach $25.95
- crapes fried with spinach mushroom & ricotta cheese served over Napolitana sauce with salad or vegetables
Chicken Fajitas $22.00
- sizzling platter or marinated chicken breast onion capsicum served with soft tortillas salad guacamole sour cream & salsa
Supremo $20.95
- pepperoni ham capsicum olives red onion mushrooms & cheese
Spaghetti Bolognese $19.95
- traditional sauce & parmesan cheese
Oven Baked Barramundi $29.95
- served with lemon butter & salad or vegetables
Chicken Club Sandwich $19.95
- double decker toasted chargrilled chicken breast swiss cheese tomato avocado & mayonnaise served with chips

(VE)=vegetarian
-Add yoghurt $3.00
Avocado on turkish (V) $7.50
- With creacked pepper & garnish
Penne all' arrabbiata (V) $11.50
- Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
Buttermilk pancakes $14.50
- With berry compote or ice cream or bacon & banana
Caesar salad $9.50
- Traditional
Granola muesli (V) $9.00
- With seasonal fruit
Gourmet panini $8.80
- Assorted

Bug & Prawn Combination - large shelled prawns & split bugs $42.9
Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
Hop, Skip, Swim & Jump - kangaroo, crocodile, barramundi & emu $37.9
Grilled Cajun Threadfin - king threadfin, cajun spices, fresh mixed leaf & lemon butter $25.9
Chilled Ocean Platter - whole crayfish, whole mud crab, chilled scallops, prawns, natural oysters, NZ mussels, smoked salmon, seasonal fruit & house sauces 2 persons $190.0
Qld Prawns - large shelled banana prawns, garlic, sea salt & parsley $42.9
Wild Barramundi - w/ roasted dutch cream potatoes, asparagus, avocado salsa & lemon butter $33.9
Surf ‘n’ Turf - your choice of the above game dishes topped w/ grilled prawns in garlic butter +$9.9

Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
Fried Spring Rolls with dipping sauce $8.00
Prime Rib Eye $15.00
Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
Beef Battered Fries $6.00
Flinders Roast of the Day with roast pumpkin, potato, vegetables & gravy $12.00
Coffee - Short Black, Flat White, Macchiato, Cappuccino, Latte, Long black $3.50
Pork Cutlet $15.00

RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50

Rump Steak chargilled w chips & lemon or pepper sauce $24.00
Authentic Beef Casserole w spaghetti $17.90
Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
Fish & Chips chargrilled w lemon sauce $18.90
Calamari drizzled with lemon juice served w salad and $18.50
Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
Tomato Salad tomato, onion, capsicum & olive oil $8.50
Lamb Souvlaki w pitta, tzatziki & salad $21.00

Sayur kalas - spiced vegetable curry with peanuts $19.90
Balung babi mepanggang - bbq pork ribs $32.50
Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
Be siap base kalas - balinese chicken curry $25.90
Buah - fresh tropical fruits N/A
Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
Tum bebek - steamed minced duck parcels in banana leaf N/A
Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00

Prawn 8-pk $8.00
Veggies 8-pk $7.50
California & Nigiri 8-pk $8.50
Tuna Avocado $2.70
Or any two for $5.00
Chicken Schnitzel Lunch Box $8.90
Or any two for $6.00
California 8-pk $8.00

Prawn laksa $13.50
Vegetable laksa $11.50
Roast Duck $13.00
Beef $12.50
Flat Rice Noodles
Beef $12.50
Roast Duck and BBQ Pork $15.00
Singapore Noodles $12.50
- thin rice stick noodle with meat seafood vegetables & mild curry flavor

Reef & Beef $25
Fish & Chips $8
Parma & Chips $8
Scotch $25
Chicken Parma $15
Grilled flathead tails seasoned with lemon & herbs $18
Hamburger with the Lot $15
Garlic Bread $5

Vegetables(Side Orders) / Lobster (See Lobster Special Menu) $156.00
Rice Set : (rice, miso soup, mini pickles) $7.50
Today's Fish $33.50
Sukiyaki : [kitchen cooked in a small pot for one person] $24.50
Tempura : [delicately prepared prawns, assorted seafood and vegetables deep fried in light batter served with tempura sauce] $18.50
Cucumber Sticks : [served with miso paste] $6.50
Fried Fish Cake $6.50
Unaju : [smoked eel on rice served with miso soup] $25.00

Bowl of Vegetables - Selection of three seasonal fresh vegetables lightly steamed $8.10
Macchiato $4.20
Beef Ragu - Tender pieces of beef slowly simmered in a tomato base sauce E: $17.40, M: $21.50
Chicken - Tomato base, mozzarella, chicken, pineapple & BBQ sauce S: $13.40, M: $15.90, L: $19.60
Quattro Gusti - Four different corners - American, Napoletana, Pineapple & Margherita S: $12.40, M: $14.90, L: $18.90
Antipasto Plate for one - Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $10.50
Original Porchetta - Tomato base, mozzarella, lean pork sausage, basil & olive oil S: $13.40, M: $15.90, L: $19.30
Napoletana - A simple favourite - homemade tomato, onion & basil sauce E: $15.70, M: $20.20