Edinburgh Hotel & Cellars in Mitcham Menu

Garlic bread $6.5
Trio of dips - beetroot, mint & feta; carrot, coriander & cumin; tzatziki $15.5
Smoked salmon, avocado, caper, red onion, rocket and parmesan of flatbread with EVOO and lemon. $15.5 / GF $17.5
Proscuitto, feta, cherry tomato, baby spinach and figs on flatbread with sticky balsamic and basil. $15.5 / GF $17.5
Slider duo; smoky American cheese burger and marinated lamb yiros slider $12.5
Seared haloumi with pickled red onion and lemon $8.5
Marinated olives with toasted pumpkin bread $6.5
Pork and coriander meatballs with a chilli & plum chutney $12.5
The Ed Crafty plate - two glasses of our latest craft beers & a crisp apple cider, with meatballs, olives, feta & prosciutto $22.0
Natural SA oysters with a chilli, lime & rice wine salsa 1/2 doz $14.5 / doz $26.5
Natural SA oysters with a lemon & lime aioli 1/2 doz $14.0 / doz $26.0
SA oysters Kilpatrick 1/2 doz $15.0 / doz $27.0

ED seafood platter (for 2) 6 natural oysters, smoked salmon, salt and pepper squid, grilled garlic butter half shell scallops, 6 whole cooked prawns, 2 soft shell crab tacos, chips, lemon, salad & cit $57.5
Grilled Huon Atlantic Salmon with a pumpkin, beetroot, rocket, pine nut and zucchini ribbon salad, dressed with balsamic & EVOO $29.5
Dukkah costed kangaroo fillet with plum compote, wild rice, cous cous, green bean & baby tomato salad $28.5
Garlic and herb marinated chicken breast with spicy patatas bravas and chimchurri $28.0
Chargrilled 250g YG beef fillet with a potato & bacon rosti, a parmesan & spinach puree, and chilli onion jam $32.5
Fish of the Day (refer to specials sheet) $28.0
House made 200g smoky beef burger, beetroot relish, pineapple, bacon with aged cheddar, cos lettuce, tomato and smoky chilli BBQ sauce on a light whole meal bun with chips $22.5
House made pumpkin, zucchini, carrot & chickpea burger with baby spinach, tomato, caramelised onion and bocconcini on Turkish bread, chips and tomato reish $20.0
Parmesan and herb crusted 300g king henry pork cutlet, caramelised balsamic apple, pear, mixed pepper & pine nut salad $29.5
Chicken burrito - grilled chicken breast, guacamole, Spanish onion, semi-dried tomatoes and a smoked chilli mayo $24.0

Open soft shell tacos (2) filled with house smoked chicken, mesculan mix and chunky tomato and avocado salsa $14.0
Saffron risotto with crab, peas, asparagus, chilli, lemon zest and flat leaf parsley $17.5
Chicken and mango quinoa salad with chickpeas, basil, chilli, baby spinach and snow peas, raspberry mint dressing $16.5
RD Caesar salad $16.5
RD chicken Caesar salad $18.5
Pasta of the day $17.0
Salt and pepper squid, Greek salad, chips, lemon and garlic mayonnaise $16.0

Nearby Sample Menus

Chicken Nuggets and Chips $8.90/$12.90
Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
Royal Scotch Surf & Turf - A 350gm Scotch Fillet Cooked To Your Liking , Topped With Prawns Squid Rings and Scallops In a Creamy Garlic Sauce. Served With Chips and salad $34.90
Oysters, Battered Oyster with Soy and Sweet Chilli Dipping Sauce $2.60/each
Parmigana -Napolitano Sauce and Grilled Mozzarella Cheese $3.50
Kids Steak and Chips $8.90/$12.90
Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90

Fish & Chios with Sauce $5.50
Amatricana-bacon, spring onion, chilli, wine, in a tomato salsa sauce $9.50
Egg & Bacon Roll $4.50
Potato Fritter $1.20
Peas / Carrots (S /M / L) $3.20 / $3.90 / $5.40
Plain Steak Sandwich-lettuce, tomato & tomalo sauce $5.50
Large $7.00
Seafood Pack-t piece fish, 3 crumed prawn cutlets, 3 calamari rings, chips & tartare sauce $11.50

Khow phad pik gaang - spicy Thai style fried rice w/ chicken, onion, capsicum, spring onion, carrot & soft fried egg on top $14.00
Raisin toast - w/ your choice of spread $7.00
Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
Phad Thai chicken or Phad Thai veg - stir fried rice noodles w/ egg, spring onion, bean sprouts, crushed nuts & coriander $14.00
Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
Extras - Tomato $3.00
Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00