Prince of Wales Hotel
Australian, Bar, Pub Food

Prince of Wales Hotel 2 Nile Rd, Evandale, Tasmania 7212, Australia
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00