Focus By James Restaurant in Brinsmead Menu

Breads & Starters Breads & Starters
  • Warm Crusty Cobb with butter $6
  • Baked Garlic Bread $7
  • Warm Turkish Bread with trio of dips $10
  • Bruschetta with fresh tomato, garlic and basil on toasted crusty bread $9
  • Crumbed Fetta stuffed Olives w/ aioli $5
  • Spanish Figs wrapped in Prosciutto $6
Entrees Entrees
  • Fresh Oysters natural or kilpatrick (6) $16 / (12) $30
  • Soup of the day POA
  • Cobb Salad w/ bacon, walnuts, tomato, cucumber, capsicum & buttermilk dressing $12
  • Focus Springroll w/ soy braised beef cheek and vegetable with chilli jam dip $14
  • Seared Scallops, chorizo croquettes & sweet corn foam $18
Pasta Pasta
  • Beef Rib Bolognaise w/ shaved parmesan cheese $19
  • Fruits de Mare, fresh seafood tossed w linguini, olive oil, garlic and chilli $28
  • Prawn & Prosciutto Risoto w/ creamed leeks, parmesan and lemon $26
  • Vegetarian Risotto w/ mushroom, pumpkin, walnut and pesto $18
Sea-Food Sea-Food
  • Garlic Prawns w/ scented jasmine rice and watercress salad e: $17 / m: $26
  • Salt & Pepper Squid w/ cashew nut, chilli, mint and coriander salad e: $14 / m: $21
  • Tasmanian Salmon, corn chowder, potato roesti and spinach $30
  • Or served , w chips, salad and tartare sauce $30
  • Grilled Moreton Bay Bugs w cobb salad & buttermilk dressing $34
Land-Food Land-Food
  • Slow Roasted Pork Belly w/ garlic mash, spinach and spiced apple glaze $24
  • Chicken Breast w/ warm kipfler potato, bacon, mint and pickled onion salad $26
  • Braised Venison Lasagne layered with fresh pasta topped w/ parmesan salad $29
  • 200g Eye Fillet w rosemary roast potato and grilled asparagus $32
  • 300g Sirloin w beer battered chips and baby leaf salad $30
  • Chicken Schnitzel topped w/ smoked tomato sauce, taleggio cheese and greens $21
Sides & Extra Toppers Sides & Extra Toppers
  • Garlic Mash Potato $6.50
  • Beer Battered Chips and roast garlic aioli $6.50
  • Steamed Greens with macadamia butter $6.50
  • Baby Leaf Salad with black cherry vinegar $6.50
  • 2x Garlic Butter Prawns $8
  • S+P Squid $6
  • Grilled Chicken $5
  • Bacon Rasher $2 ea.
  • Grilled Moreton Bay Bug $8 ea.
  • Oyster natural or kilpatrick $3 ea.
  • Sauce - (Jus, Dianne, Mushroom, Pepper or Garlic Cream) $2
  • Gluten Free- Bread or Pasta extra $2
Desserts Desserts
  • White Chocolate & Pistachio Tart - cinnamon mascarpone & cherry compote $12
  • Naked Nutella Cheese Cake - whipped chocolate ganache & hazelnut praline $11
  • Buttermilk Panna Cotta - poached dried fruits & almond tuille $11
  • Peanut Butter Semi Fredo - strawberry mousse & spiced biscuit $11
  • Baked Beurre Bosc Pear - salt caramel sauce & vanilla bean ice-cream $11
  • Cheese Plate - premium cheeses served with fresh fruit, nuts and crackers One Cheese,Two Cheese,Three Cheese. $9 / $16 /$21
  • The Focus Affagato - vanilla ice cream, a shot of espresso & a shot of frangelico liqueur $14
Ports & Liqueurs Ports & Liqueurs
  • Served in unique port pipes - Grant Burge Aged Tawny $6
  • Yalumba Antique 15yo Tawny $9
  • Seppeltsfield DP90 Tawny $12
  • Seppeltsfield No.6 Muscat $7
  • Seppeltsfield No.8 Tokay $7
Stickies Stickies
  • Warburn Bortrytis Semillon (VIC) Gls: $10, Btl: $38
  • D’arenberg Sticky Chardonnay (SA) Gls: $12, Btl: $45
  • Bimbadgen Estate Bortrytis Semillon (NSW) Gls: $14, Btl: $55
Coffee By Di Bella Coffee By Di Bella
  • Cappuccino, Flat White, Long Black, LatteLong Macchiato, Short Macchiato, Mocha, Short Black N/A
Teas By T2 Teas By T2
  • English Breakfast, Earl Grey, Peppermint, Green Sencha, Chai N/A
Express Lunch Menu Express Lunch Menu
  • Caramalised Onion & Potato Frittata - w/ rocket salad & chervil pesto N/A
  • Pulled Chicken Toquito - marinated braised chicken in baked tortilla wrapw/ avocado puree and jalapeno & corn salsa N/A
  • Grilled Steak Sandwich - w/ tomato relish, crisp onions, rocket on turkish bread N/A
  • Smoked Salmon Salad - w/ kipfler potato, fennel, spanish onion & cherry vinaigrette N/A
  • Salt & Pepper Squid - w/ chilli jam & thai style salad N/A
  • Open Chicken & Bacon Sandwich - w/ balsamic onions, rocket, aioli on turkish bread N/A
  • Green Pea & Ricotta Linguine - w/ preserved lemon & almonds N/A
  • Tempura Battered Fish & Chips - w/ house made tartar sauce & green salad N/A
Sides Sides
  • Sweet Potato Mash - Beer Battered Chips and roast garlic aioli $6.50
  • Steamed Greens with macadamia butter - Baby Leaf Salad with black cherry vinegar $6.50

Nearby Sample Menus

  • Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
  • Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
  • Coconut Rice - Steamed jasmine rice cooked with coconut milk $5.00
  • Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
  • Pad Prik Tai Kra - Tiem Kae, Nuea or Moo (Garlic, Beef or Pork) - Slices of beef or pork stir fried w/ garlic, pepper and soy sauce, served on a bed of sauteed sliced onion topped with fresh coriander $18.90
  • Pra Ram Long Song (Steamed Vegetables with Peanut Sauce) - You've never had vegetables taste so good they're wonderful $13.90
  • Gang Pak (Red or Green Curry Vegetables and Bean Curd) - Seasonal vegetables and bean curd cooked in red or green curry paste, coconut milk and basil (Vegetarian) $15.90
  • Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person
  • House baked frittata, market inspired garden salad $12.00
  • -Byron bay smoked bacon $4.00
  • Ozmosis benedict on potato rosti, black forest ham, spinach, poached eggs and burnt butter hollandaise $15.00
  • Rib eye steak open grill, caramelized onion, rocket, provolone, pesto and tomato salsa $15.00
  • -Add 2 poached eggs
  • -Smoked salmon $4.00
  • Available 11:30 Till 2
  • Chicken Caesar salad $16.00
    • Smoked ham, shaved parmesan, white anchovy, soft poached egg
  • Stir Fried Egg Noodles - Choice of chicken, beef or pork stir fried with egg noodles, broccoli and mixed vegetables. $13.90
  • Jungle Cury ( Gang Pa ) - Spicy and hot curry that uses no coconut milk with choice of chicken, beef or pork co oked with red curry paste, fresh herbs and vegetables. $14.90
  • with chicken / with Prawn / with mixed seafood $9.90 / $10.90 / $12.90
  • Spicy Tom Yum Soup - Popular Thai-style spicy soup, seasoned with lemongrass, lime leaves, lemon juice, chill and vegetables.with Chicken/with prawn/with mixed Seafood $9.90 / $10.90 / $12.90
  • Nigiri Sushi Large ( 7 pieces ) $16.90
  • Sweet Chilli Tuna /Sweet Chilli Tuna/California Roll /Tofu /Teriyaki Octopus /Red BBQ Pork /Omelette /Chicken Avocado /Tempura Chicken $3.30 ea
  • Combination Sushi Med (8 Pieces) / Large (12 Pc )$7.90 / $10.90
  • Crispy Chicken Bai Kapao - Stir fried crisp chicken with holy basil and fresh chilli. $14.90
  • Coconut rice – Small / Large $4.00 / $5.00
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Pad khing – stir fried ginger with onion, shallots, capsicum, cauliflower, broccoli and cashew nuts: Chicken, pork or beef / Prawn $12.95 / $16.00
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Fish cakes – served with Thai sweet chilli sauce (4) $7.00
  • Gai pad mamaung himma pann – stir fried chicken with mushrooms, cauliflower, broccoli, onion, capsicum, shallots, carrot and cashew nuts $12.95
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
  • Eggplant - Napoli sauce, cheese, marinated eggplant,Roast capsicum, sun-dried tomatoes & fetta 9 inch $15 / 12 inch $19
  • Marinara - Tomato, cheese, marinara mix or just prawn 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Fettuccine Garlic Prawns - King Prawns in a garlic & white wine cream sauce served on a bed of fettuccine. (Fettuccine $1.00 extra) $15.50
  • Meatballs - Napoli sauce, cheese, homemade Italian meatballs, Roast capsicum, Spanish onion, sun-dried tomatoes, Crispy bacon, bocconcini cheese, topped with Fresh basil & marinara sauce 9 inch $15 / 12 inch $19
  • Meat Deluxe - Napoli sauce, cheese, premium champagne ham, Pepperoni, Italian sausage, char grill chicken, Ground beef & crispy bacon(optional BBQ sauce) 9 inch $15 / 12 inch $19
  • Pedro’s 2 - Napoli sauce, cheese, mushrooms, Italian Sausage, kalamata olives, sun-dried tomatoes & anchovies 9 inch $15 / 12 inch $19
  • Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese $14
  • Please Contact For Drink Range N/A
Focus By James Restaurant

Focus By James Restaurant

location

Address

3442 Pacific Hwy, Springwood, QLD, 4127, Australia

phone

Phone

0732992737

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3442 Pacific Hwy, Springwood, QLD, 4127, Australia
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