Ginseng Modern Asian Cusine in Frankston Menu

Specialised in serving Modern Asian CuisineServing scrumptious Yum Cha, Pecking Duck & an extensive a-la-carte menu by evening with mouthwatering specials presented by youBarbecue, Chicken, Curries, Desserts, Free Range Meats, Gluten Free, Noodles, Ribs, Salads, Seafood, Sushi, Vegetarian, Braised Dishes, Ice Cream, Scallops, Stir Fry, Dinner, Lunch, Snacks, Coffee, A La Carte, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, By Appointment, Bars, Corporate Events, Private Parties, Promotions, Seminars, Battered, Crumbed, Fried, Frozen, Grilled, Steamed, Commercial, Residential, Accredited, Certified, Licensed, Registered, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Beef, Dips, Lamb, Pork, Veal

Nearby Sample Menus

  • Nasi Goreng $11.8
  • Orange Duck $23.8
  • Kung Po Steak with Chilli + Cashews $16.8
  • Beon Curd & Veges Soup $7
  • Combination Sweet & Sour $20.8
    • Chicken Prawn Roast pork Pineapple
  • Prawn with Cashew Nuts $22.8
  • Chicken or Pork or Steak Omelette $15.8
  • Spring Roll (each) $2.5
  • Beef with Seasonal Vegetables $12.80
  • Mixed Seasonal Vegetables with choice of sauces (Black Bean, Oyster, Curry, Satay, Chilli, Mongolian) $11.80
  • Satay Chicken or Beef (3) $7.80
  • Chicken with Seasonal Vegetables $12.80
  • Chicken with Onions, Tomato & Seasonal Vegetables $12.80
  • Sweet & Sour Fish (in batter) $15.80
  • Sweet & Sour Combination (Chicken, Prawns, Roast Pork & Beef) $15.80
  • Spring Roll (1) $2.00
  • Satay Prawns (2 Skewers) $9.80
  • Steak with Black Bean Sauce & Veg $12.80
  • Dinner Box - choose from a selection of chicken, steak, pork or vegetable dishes with fried or steamed rice $12.00
  • Roast Pork with Vegetables & Cashews $13.80
  • Bean Curd Soup $4.20
  • Mixed Vegetables with Satay Sauce $11.80
  • Malaysian Curry Chicken with Bones $14.80
  • Steak Omelette $14.80
  • Chilli Paste Chicken Noodle Thin egg noodle stir fried with chicken, snow peas, onion, carrots, bean shoots, shallots in mild chilli paste sauce. $10.00
  • Vegetarian Ginger Soy Noodle Thin egg noodle stir fried with tofu, snow pea, mushroom, seasonal vegetable in a chef made ginger soy sauce. $9.50
  • Special Fried Rice Fried rice served with shrimps. BBQ pork, egg, peas & bean shoots. $9.50
  • Tepenyaki Chicken Noodle Japan U Don noodle stir fried with chicken, onion, cabbage, carrot, bean shoots, spring onion in Teppanyaki sauce. $10.50
  • Fried Wonton (10ps) Fried wontons with sweet chilli or sweet sour dipping sauce. $7.50
  • U Don Noodle Soup Japan U Don noodle soup with prawn, seafood meats, chicken, soya bean curd, snow pea & mushroom. $10.50
  • Thai Rice Fried rice served with shrimps, BBQ pork, Egg, peas, beanshoots, springonion, Chinese sausage, in a mild chilli sauce. $10.00
  • Vegetarian Singapore Noodle Thin vermicelli noodle stir fried with tofu, onion, capsicum, carrot, snow pea, beans shoots, & shallots. $9.50
  • Lychees With Ice-Cream $7.00
  • Tom Jeud Look Chin Pla - Clear soup with chicken, fish balls and vegetables. $13.50
  • Yum Talay - Seafood salad tossed with sweet basil, coriander, mint, lemon grass, chilli dressing and topped with roasted shallots. Prawn or Seafood $24.50
  • Fruit Salad With Ice-Cream $12.50
  • Yum A - Roi - Fresh green salad tossed with cucumber, tomatoes, mint coriander and chilli dressing.Prawn or Seafood $24.50
  • Pad Nam Prig Pao - Stir fried onions with sweet chilli paste and sweet basil. N/A
  • Yum A - Roi - Fresh green salad tossed with cucumber, tomatoes, mint coriander and chilli dressing.Chicken / Beef / pork $21.50
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander.Tofu/Vegetable $20.50
  • Seafood Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $19.00
  • Pork Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables $14.00
  • Duck Lemon grass Santé Dishes - Sautéed traditionally in our fresh homemade Vietnamese style lemon grass sauce with chillies and garlic $17.00
  • Prawn Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $18.00
  • Salted & Hot Pepper Tofu - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $13.00
  • Duck Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $17.00
  • Fried Egg Noodle - Egg noodles stir fried with seasonal vegetables, fresh tofu and cashew nuts $14.00
  • Beef Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables $15.00
  • Satay Skewers: Chicken (4pcs) - skewers covered in homemade peanut satay sauce $8.00
  • Bok Choy with Chinese Mushroom $10.50
  • Combination Noodle Soup - combination of meat, seafood, veg & noodle in delicate chicken broth $14.50
  • Sweet & Sour Meatballs - very popular chinese dish, crispy meatballs cooked in northern-style tangy sweet & sour sauce $14.50
  • Special Fried Rice - BBQ Pork & Prawns $12.50
  • Mix Veg with Tofu & Chinese Mushroom $12.50
  • King Prawns, Scallop or Calamari with Veg & Cashew Nuts $17.50
  • Pork Dumplings, Beef Dumplings or Chicken Dumplings (Steamed/Grilled) $8.50/$9.50
  • Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
  • Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
  • Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
  • Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
  • Tea $3.00
  • - PEPPER A peppery favourite -
  • American Tomato base, mozzarella & hot salami $10.40 / $12.80 / $16.00
  • Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate $7.00
  • SUPER SPECIAL the lot (anchovies optional) $9.50 / $11.50 / $14.50
  • NAPOLITANA tomato, cheese, olives, anchovies & oregano $9.50 / $11.50 / $14.50
  • - SMALL / LARGE / FAMILY
  • CHICKEN WINGS Served with Satay or Honey Soy Sauce and Salad or Chips N/A
  • AMERICANA tomato, cheese, hot salami & oregano $9.50 / $11.50 / $14.50
  • FOUR CORNERS capricciosa, tropical, marinara & americana N/A / $11.50 / $14.50
  • SALMON PIZZA tomato, cheese, asparagus, capers & smoked salmon, garlic, oregano $13.00 / $16.00 / $19.00
  • 2 lt BOTTLES $5.50
  • - Try with Cheese..... Add $1.00
  • - Large Tray $36.00
  • Mini $4.00
  • BULK MEAT TRAYS - ideal for small parties - BEEF / LAMB / PORK -
  • SNACK COMBO 1 Roast Rolls / Small Chips / Can Soft Drink $12.90
  • Small $7.00
  • - Add DESSERTS $16.00 per person
  • - $3.60
  • Jamaican Chocolate $26.95
  • Coffee Pecan Torte $29.95
  • Caribbean Dream $30.95
  • Passionfruit $25.95
  • Tropical Glazed $28.95
  • Strawberry $25.95
  • Wildberry Baked $26.95
  • Continental Profiteroles $1.95
  • Aussie Bacon, Cheese, Egg, Ham, Mozzarella Cheese, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Garlic Pizza J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Lasagne Alternate layerSoFpasta, with rich red meat sauce topped with melted mozzarella. Large Serve $9.90
  • Chicken Funghi Chicken, mushroom, garlic and white wine in creamy cheese sauce Main $14.90 /Entrée $10.90
  • Calabrese Capsicum, Chilli Flakes, Fresh Tomato, Garlic, Hot Salami, Mozzarella Cheese, Olives J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • JJSGOURMET Baby Spinach, Eggplant, Fetta, Mozzarella Cheese, Rstd. Red Capsicum, Sun Dried Tomatoes, Tomato Base, Virginia Ham J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Calabrese Hot salami, roasted capsicum, oliveS& chilli flakeSin a rich napoli sauce. Main $14.90 /Entrée $10.90
  • FalafeLPizza Cheese, spanish onion, fresh tomato & falafeLon a Napoli base topped with garlic aioli. J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • SCHNITZ DIPS - Aioli $1.00
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • MARZ BAR CAKE Chocolate flourless crunchy tart piled with a mountain of creamy nougat cream & topped with a caramel kiss $11.80
  • HOT & SPICY NUT CRACKER MIX Middle eastern flavoured mix $8.80
  • ROCKET & WALNUT SALAD Tossed with parmesan cheese & balsamic vinegar $8.80
  • WAVES PRAWN COCKTAIL Chilled prawns, peeled & served with cocktail sauce $14.80
  • CHOC CHIP COOKIE $4.80
  • LAMB CURRY (NEPALESE STYLE) Diced lamb fillets slow cooked in aromatic spices & tomatoes. Served with jasmine rice & naan bread $26.80
  • SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad $26.80
  • FISH & CHIPS Beer battered flathead fillets served with chips & salad $24.80
  • Roast Pork & crackling $4.90
  • Chicken breast & avocado $3.90
  • BBQ Chicken $11.50
  • Lemongrass Beef $9.50
  • Lemongrass Beef $3.90
  • Extra meat $2.00
  • Barramundi & avocado $3.90
  • Sliced Rare beef $5.90/$11.50
Ginseng Modern Asian Cusine

Ginseng Modern Asian Cusine

location

Address

430 Nepean Hwy, Frankston, VIC, 3199, Australia

phone

Phone

0397831313

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Japanese , Korean , Malaysian , Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
430 Nepean Hwy, Frankston, VIC, 3199, Australia