Gisborne Telegraph Hotel in Gisborne Menu

Meal & Drink orders taken at your table. You are also welcome to place drink orders at the Bar. To support the region, we use local produce wherever possible.

Nearby Sample Menus

  • Scallops $2.00
  • Chicken & Garlic Balls $ 0.90
  • Sea Bream $5.50
  • Traditional $8.00
    • Choice of Lamb, Chicken or Fish served with Tomato, Lettuce, Raw Onion & Garlic Sauce
  • Gummy Flake $5.50
  • Mini Mars in Batter $2.40
  • Pickled Onion $1.00
  • Lot $8.00
    • Beef Fillet, Egg, Bacon, Cheese, Cooked Onion, Tomato, Lettuce & Tomato Sauce
  • Spaghetti Bolognese $9.00
  • Chicken Wrap - Grilled chicken, semi-dried tomato, spinach, mayonnaise & cheese $16.00
  • Chilli Prawn - Chilli Napoli, prawns, caramelised onion, capsicum, bacon, rocket & melted cheese $24.00
  • Pulled Pork - Slowly cooked pork, roasted capsicum, spinach and goat's cheese $20.00
  • Mediterranean Pappardelle - Chilli, garlic, olives, capsicum, eggplant, pumpkin, zucchini and spinach in a Napoli sauce $23.00
  • Spaghetti Carbonara $9.00
  • Steak Sauces - Peppercorn, mushroom, garlic butter or gravy -
  • Cheeseburger $9.00
  • Seafood Nasi Goreng - Malay style fried rice with medley of seafood, egg, bean shoots, peas & onions. $10.50
  • Udon Seafood - Udon noodles with a combination of seafood, onion & asian greens in a ginger soy sauce. $11.50
  • Wonton Noodle Soup - Thin egg noodles with wontons, BBQ pork, asian greens & bean shoots served in a clear chicken soup $10.50
  • Laksa Lemak - Thick egg noodles with medley of seafood, tofu, asian greens & bean shoots served in a coconut curry soup $11.00
  • Chicken and corn soup $4.50
  • Mee Goreng Seafood - Thick egg noodles with medley of seafood, tofu & asian green in a curry sauce. Served mild, medium or hot. $11.50
  • Plum Pork Stir Fry $13.50
  • Seafood Stir Fry with Oyster Sauce $16.50
  • Honey Chicken $12.50
  • Scallops in Ginger Sauce $18.50
  • King Prawns in Cashew Nuts $19.50
  • Duck with Chinese Mushrooms - deep fried duck with shredded veg and a tangy sauce $18.50
  • Steak with Cashew Nuts $13.50
  • Seafood Combination Birds Nestui - prawns, scallops, fish, crab stick and squid served with veg in a crispy potato birds nest $21.00
  • Special Fried Rice (Small/Large) $7.00/$8.00
  • Chicken with Vegetables $12.50
  • Mayo N/A
  • Tomato N/A
  • Jalapenos N/A
  • Multigrain N/A
  • Chicken Teriyaki N/A
  • Subway Seafood Sensation N/A
  • Honey Mustard N/A
  • Ham, Poached Egg and Cheese N/A
  • Chocolate / Vanilla / Caramel / Strawberry N/A
  • CHICKEN SCHNITZEL BURGER Tender chicken breast schnitzel, tasty cheese, lettuce, tomato, and mayonnaise on a brioche bun served with crispy beer-battered chips N/A
  • MANGO CHICKEN SALAD Mango marinated grilled chicken breast served on roquette, avocado, mango, cherry tomato and shaved parmesan N/A
  • Arabica coffee, sourced from the highland plantations of Africa and Central America. A beautifully balanced and full-bodied blend with dark cocoa undertones, hints of vanilla and a sweet maple syrup f -
  • Hazelnut N/A
  • Mocha N/A
  • THE JOLLY OMELETTE Pan-fried omelette with chorizo, mushrooms and red peppers served with sourdough toast N/A
  • CHAI VANILLA OR SPICE LATTE - An enchanting blend of black tea combined with a mix of exotic flavours and spices made with warm creamy milk N/A
Gisborne Telegraph Hotel

Gisborne Telegraph Hotel

location

Address

19 Hamilton St, Gisborne, VIC, 3437, Australia

phone

Phone

0354282310

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
19 Hamilton St, Gisborne, VIC, 3437, Australia
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