Glynde Hotel
European

- Choice of gravy, mushroom or pepper sauce $2
- Salt & pepper squid - with a little Asian salad & lime aioli E: $16, M: $26
- Tartlette of roasted Roma tomato & grilled haloumi - with a rocket, red onion and caramelised balsamic salad $15
- Grilled cajun prawns - with avocado, crispy potato, tomato, red onion, coriander & lime salad E: $16, M: $26
- Green vegetables - with sea salt & roasted almond $8
- Pasta of the day - see daily specials board N/A
- Parmigiana topping $3
- Chicken breast in a wild mushroom risotto cake, steamed asparagus & salsa verde $26