Grace- The Establishment in Norwood Menu

Smaller Smaller
  • House Made Bread - Cultured Butter, Marinated Coriole Olives $2.5 p/p
  • Vitello Tonnato - Poached Veal, Tuna Croquette, Caper Mayo, Fennel Grissini $16
  • Citrus Cured Salmon - Horseradish, Chives, Radishes, Pickled Cucumber, Rye $16
  • Swiss Chard Croquettes - Smoked Eggplant, Snow Pea Tendrils $9
  • San Jose Prosciutto - Fresh Adelaide Hills Figs, Ricotta Salata, Sherry, Herbs $16
  • Savannah Lamb Spring Rolls - Ras el Hanout Eggplant, Preserved Lemon $10
  • Charcuterie Board - Daily Selection, Piccalilli, Cornichons, Grilled Bread $18
Buns Buns
  • Tempura Soft Shell Crab Bun - Cucumber, Coriander Mayo, Chilli Jam $9.5
  • Mini Grace Burger - Grass Fed Wakefield Grange Beef, Mustard Pickles, Cheese, Ketchup $9.5
  • Pork Bun - Masterstock Red Hog Pork Belly, Kimchi, Hoisin, Coriander $9.5
  • Zucchini Pakora Bun - Mint Yoghurt $9.5
Bigger Bigger
  • Roast Heirloom Carrots - Pomegranate Glazed Pumpkin,Quinoa, Mixed Seeds, Sherry, Woodside Goats Curd, River Mint $18
  • Poached Greenslades Chicken Salad - Roasted Cauliflower, Chickpeas, Celery, Radish, Hommus & Grilled Flat Bread $18
  • Pan Fried Coorong Mullet - Carrot & Lemon Puree, Cannellini Beans, Hazelnut & Pancetta Salad $32
  • Kinkawooka Mussels - Tomato, Chilli, San Jose Chorizo, Saffron, Grilled Bread $24
  • South Australian Coorong Angus Sirloin - Sarladaise Potatoes, Brisket Ballantine, Charred Shallots, Parsley Butter $34
  • Grace Burger - Grass Fed Wakefield Grange Beef, House Made Ketchup, Swiss Cheese, Mustard Pickles, Lettuce, Tomato, American Mustard, Fries $18
Sides Sides
  • Shoestring Fries Rosemary Salt $6.5
  • Baby Cos Hazelnuts, Croutons, Soft Egg $8.5
  • Green Leaf Salad $6.5
  • Mixed Grains Raisins, Pumpkin Seeds, Pomegranate, Yoghurt $9.5
Lunch Specials Lunch Specials
  • Bun Combo - Any 2 Buns + Fries $18
  • Market Salad - Including a Glass of Grace Wine or Grace Ale $16
  • Market Pasta - Including a Glass of Grace Wine or Grace Ale $20
Dessert Dessert
  • Fig Mille Feuille - Caramelised Figs, Dulce de Leche Mousse, Brick Pastry, Pistachio Praline $12.5
  • Eton Mess - Strawberry Sorbet, Meringue, Strawberries $12.5
  • Castagnaccio - Chestnut & Almond Cake, Roast Peaches, Cinnamon Ice-cream $12.5
Cheese Cheese
  • 30g per cheese - House Made Quince Paste, Caramelised Figs, Fresh Apple, Walnut Bread, Poppy Seed Lavosh (2) $16.5 /(3) $19.5 /(4) $24 /(5) $28
Trust the Chef Trust the Chef
  • Tasting Menu - Whole Table Only $55

Nearby Sample Menus

  • CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
  • CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
  • Bacon, camembert cheese, tomato & lettuce $10.50
  • CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
  • ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
  • PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
  • BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • Risotto di Pesce - A very popular dish of the house. Simmered arborio rice with a selection of fresh seafood & saffron $22.50
  • Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
  • Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
  • Espresso, Macchiato $4.00
  • Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
  • Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
  • Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
  • Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
  • Affogato vanilla bean ice cream, espresso $8
  • - Kilpatrick (GF, DF) $17 / $32
  • Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
  • Char-Grilled Chicken Lepinja Marinated chicken breast, maple bacon, swiss cheese, cos leaves, lemon-parsley mayonnaise, chips $19
  • Chicken Schnitzel 350g $19
  • Warm Jam Filled Donuts Chocolate sauce $12
  • Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
  • Garlic Bread (V) $8
  • Garden Salad $9.50
  • Chips Small $6.50 / large $9.50
  • Calamari $15.00
  • Butterfish 1 pc $10.00 / 2 pcs $15.00 / extra pc $7.00
  • Calamari $13.00
  • Fruits of the Sea - Calamari, Prawns, Scallops and Garfish $39.00
  • SA Snapper $22.00 / $33.00
  • SA King George Whiting $21.00 / $32.00
  • Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
  • Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
  • Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
  • Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
  • Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
  • Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
  • Small Colonist Salad $2.5
  • Potato Skins - served with tzatziki + pepper relish $10.0
  • Warmed Waffles with Ice Cream - Choose from Maple syrup or Hershey’s Hot chocolate fudge sauce Add: Strawberries or Banana for 1.50 extra $9.90
  • Nutella Fries: sweet potato fries, melted Nutella & a dusting of icing sugar $6.90
  • Gerry Special: double beef patty stuffed with roast chicken, melted cheese, grilled onions, crispy bacon, BBQ sauce, mayo, tomato & lettuce $17.90
  • Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) $16.90
  • Vegetarian Mushroom Quesadilla: Grilled mushroom, tomato salsa, cheddar Jack cheese, diced onion, fresh coriander & avocado served with guacamole & sour cream (V) (GF available) $12.90
  • Curly Fries (up grade these into Cheese or Chili Cheese Curly fries) $8.90
  • UPGRADE YOUR FRIES -
  • - Extra Patty (cheese) $2.50
  • CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
  • CHICKEN SCHNITZEL - with your choice of sauce, salad & chips $20
  • KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
  • SALT WATER BARRAMUNDI - coopers beer battered or grilled with garden salad, chips & tartare sauce $26
  • CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5
  • POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
  • PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
  • Sauces: Gravy, Mushroom, Diane, Pepper or Parmigiana N/A
Grace- The Establishment

Grace- The Establishment

location

Address

127 The Parade, Norwood, SA, 5067, Australia

phone

Phone

0883331007

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
127 The Parade, Norwood, SA, 5067, Australia
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