Grace- The Establishment in Norwood Menu

House Made Bread - Cultured Butter, Marinated Coriole Olives $2.5 p/p
Vitello Tonnato - Poached Veal, Tuna Croquette, Caper Mayo, Fennel Grissini $16
Citrus Cured Salmon - Horseradish, Chives, Radishes, Pickled Cucumber, Rye $16
Swiss Chard Croquettes - Smoked Eggplant, Snow Pea Tendrils $9
San Jose Prosciutto - Fresh Adelaide Hills Figs, Ricotta Salata, Sherry, Herbs $16
Savannah Lamb Spring Rolls - Ras el Hanout Eggplant, Preserved Lemon $10
Charcuterie Board - Daily Selection, Piccalilli, Cornichons, Grilled Bread $18

Tempura Soft Shell Crab Bun - Cucumber, Coriander Mayo, Chilli Jam $9.5
Mini Grace Burger - Grass Fed Wakefield Grange Beef, Mustard Pickles, Cheese, Ketchup $9.5
Pork Bun - Masterstock Red Hog Pork Belly, Kimchi, Hoisin, Coriander $9.5
Zucchini Pakora Bun - Mint Yoghurt $9.5

Roast Heirloom Carrots - Pomegranate Glazed Pumpkin,Quinoa, Mixed Seeds, Sherry, Woodside Goats Curd, River Mint $18
Poached Greenslades Chicken Salad - Roasted Cauliflower, Chickpeas, Celery, Radish, Hommus & Grilled Flat Bread $18
Pan Fried Coorong Mullet - Carrot & Lemon Puree, Cannellini Beans, Hazelnut & Pancetta Salad $32
Kinkawooka Mussels - Tomato, Chilli, San Jose Chorizo, Saffron, Grilled Bread $24
South Australian Coorong Angus Sirloin - Sarladaise Potatoes, Brisket Ballantine, Charred Shallots, Parsley Butter $34
Grace Burger - Grass Fed Wakefield Grange Beef, House Made Ketchup, Swiss Cheese, Mustard Pickles, Lettuce, Tomato, American Mustard, Fries $18

Fig Mille Feuille - Caramelised Figs, Dulce de Leche Mousse, Brick Pastry, Pistachio Praline $12.5
Eton Mess - Strawberry Sorbet, Meringue, Strawberries $12.5
Castagnaccio - Chestnut & Almond Cake, Roast Peaches, Cinnamon Ice-cream $12.5

30g per cheese - House Made Quince Paste, Caramelised Figs, Fresh Apple, Walnut Bread, Poppy Seed Lavosh (2) $16.5 /(3) $19.5 /(4) $24 /(5) $28

Nearby Sample Menus

EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) $15.40/$19.40/$25.90
POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90
LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
GARDEN SALAD (GF) $8.90
VEGETARIAN - cheese, artichoke, mushroom, roast capsicum, black olives, eggplant & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
Bruschetta with fresh tomato, basil & cheese $8.50

Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
Caffe Latte, Cappuccino $5.00
Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
Penne di Kamut al Ragu di Manzo - A hearty sauce of braised beef & roma tomatoes with Kamut penne, an ancient organic wheat. $19.90
Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90

Beer-Battered Onion Rings Ranch dressing (V) $8
Summer Beans Seasonal beans, garlic butter, toasted almonds (V) (GF) $8
Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
- Surf and Turf - prawns, creamy garlic sauce $7
Toppings -
- Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
Tom Yum Prawn Balls Thai-spiced glaze $13
300g MSA Angus Scotch Fillet $35

Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0
Rustic Dinner Roll - cooked to order, served with butter $2.0
Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
Pork Belly - with smoked rhubarb couli + chilli virgin oil $14.0

UPGRADE YOUR FRIES -
Nutella Fries: sweet potato fries, melted Nutella & a dusting of icing sugar $6.90
Cheese Fries with liquid Nacho cheese (V) (GF) $8.90
California Dog: butter, melted Jack cheese, ketchup & or American mustard -
- Cheese fries $1.50
Chili Cheese Burger: all beef patty, chili con carne, diced onion, crispy bacon, melted cheese, American mustard, tomato & lettuce $15.90
- Extra Patty (cheese) $2.50
Hot Chicken & Avocado Roll: Roast chicken, whole egg mayo, bacon, melted Jack cheese & avocado $9.90

PASTA OF THE DAY- please see specials board $20
SEAFOOD PLATE - with popcorn mussels, ginger basted scallops on the half shell & cucumber sambal, salt & pepper squid, tempura prawns, natural oysters & wasabi tartare $35
CRUMBED LAMB BRAINS - with mash potato, san jose bacon & caramelised onion e: $15 / m: $24
HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27