Harp Of Erin Hotel in Kew East Menu

Cheesy Garlic & Herb Pull Apart $9
Soup of the Day $9
Grilled Haloumi - With a tomato & basil salsa, lemon & olive oil $13
Chemoula Spiced Prawns - Grilled Whole Tiger prawns, marinated in Middle Eastern spices, served with lemon mayonnaise & harissa yoghurt E$16 M$26
Salt & Pepper Squid - With sweet chilli sauce E$14 M$22
Chicken Koftas - Served with a spicy cous cous, salad and lemon yoghurt $14

Tandoori Lamb Salad - Tandoori roasted lamb loin, served with a salad of lettuce, fresh herbs, cashews, crispy croutons and a mango chutney dressing $21
Chicken Burritos - Baked with cheese, served with a Mexican salsa verde $19
Roasted Vegetable Salad - With persian fetta & basil pesto $18
Seared Scallops and Green Mango Salad - Seared scallops with a salad of green mango, cucumber, fried noodles, coriander, with a sweet, salty, spicy dressing $16
Slow Roasted Pork on Sourdough - Slow roasted pulled pork shoulder in a mustard & BBQ Sauce, served on a toasted sourdough, with pickled cucumber and melted parmesan $14

Rigatoni - Rigatoni pasta with pumpkin, sage and pinenuts, cream and parmesan $19
Farfalle with Veal & Mushroom Ragout - Bow tie shaped pasta with a slow cooked rich veal stew $20
Chorizo & Semi Dried Tomato Risotto - Chorizo sausage, semi dried tomatoes, rocket and arborio rice cooked in a white wine & chicken stock, finished with parmesan $19

Black Angus Porterhouse - 300 gram, 150 day grain fed Angus Striploin $30
Scotch Fillet - 300 gram Pasture fed, hormone free Tasmanian Wilderness beef $36
All steaks are served with beer battered fries and salad with your choice of sauce: Gravy, Peppercorn Sauce, Mushroom Sauce, or Garlic Butter; or choice of Mustard N/A
Pie of the Day - See the specials board for today's house made pie, topped with crisp puff pastry, served with creamy mash $24
Harp Beef Curry - Tender beef, cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita $23
Vegetable & Lentil Curry - Tender vegetables and lentils cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita $20
Chicken Proscuitto - Oven baked chicken breast, wrapped in proscuitto, filled with spinach, semi dried tomatoes and fetta cheese, served with pumpkin mash, rocket and pesto $26
Pork Rib Eye - Grilled Pork Rib Eye steak with an apple and beetroot puree, sweet potato chips and balsamic toffee $30
Lamb Harissa - Moroccan style lamb loin, marinated in Red Harissa, served with vegetable & almond cous cous and a coriander yoghurt dressing $29
Crispy Skin Salmon - Crispy skin Atlantic salmon fillet, served with pea puree, tomato salad and a lemon parsley butter $28

Country Style Beef Sausages - The Harp's own recipe beef sausages, served on a creamy ash with caramelised onion gravy and bacon $18
Lambs Fry & Bacon - Grilled lambs fry, served with brown onion gravy, creamy mash and bacon $18

Chicken Parma - Grilled house made chicken schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese $23 HALF SERVE $17
Chicken Schnitzel - Grilled house made chicken schnitzel, served with your choice of gravy, peppercorn or mushroom sauce $22 HALF SERVE $16
Harp Burger - Our special blend of coarsely ground grain fed beef, topped with bacon, tasty cheese, lettuce, tomato and house made burger sauce, in a toasted bun $21
Traditional Fish & Chips - Hake Fillets, lightly floured and grilled, or fried in crispy beer batter, served with house made tartare sauce and lemon $20 HALF SERVE $15
Veal Parma - Grilled house made veal schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese $26
Veal Schnitzel - Grilled house made veal schnitzel, served with your choice of gravy, peppercorn or mushroom sauce $25

Nearby Sample Menus

Sushi & Sashimi Set $14.00
- combination of Nigiri, California rolls & Sashimi
Chicken Teriyaki/ Fish Teriyaki/ Crumbed Fried-Chicken/ Marinated Fried Chicken $13.00
Salmon Don $13.50
- salmon sashimi on bowl of sushi rice
Kakiage Tempura $4.70
- a mixture of vegetable bits fried in batter
Salmon Teriyaki $18.00
Samurai Noodle Soup (Soya) Miso) $9.50
- egg noodle soup with marinated chicken
Chukadon $10.00
- stir fried vegetable & marinated fried chicken
Croquette (2pcs) $5.00

Pan Fried Calamari With Mayonnaise $11.50
Salmon/Tuna/ Prawn/California/Teriyaki Chicken/ Teriyaki Beef/ Crispy Chicken / Egg /Vegetarian/ Seaweed Salad / Avocado/ All At $2.50 Each
Chicken Kara- Age $7.50
- Deep Fried Soy Sauce And Sake Marinated Tender Chicken 6-7 Pcs
Takoyaki $7.50
- Japanese Octopus Balls Served With Mayonnaise And Hanakatsuo 7Pcs
Yakiudon $11.50
- Stir Fried Udon With Chicken And Vegetables In Teriyaki Sauce
Beef Sukiyaki $13.50
- Beef Sukiyaki Mixed Leaves Salad Or Potato Salad Gyoza Or Vegetarian Spring Roll Or Vegetable Corquette / Miso Soup & Steamed Rice
Chicken Bento:Chicken Teriyaki & Chicken Kara- Age $180
- Mixed Leaves Salad Or Potato Salad Gyoza Or Vegetarian Spring Roll Or Miso Soup & Steamed Rice
Super Sushi Deluxe $50.00
- Salmon Sashimi 6Pcs, Maguro Sashimi 6Pcs, King Fish Sashimi 6Pcs, Selected Nigiri 8Pcs & Sliced Sushi Rolls 8Pcs + Maki Sushi Of The Day

n2 Hot Sweet Box - thin egg noodles with chicken, prawns and calamari and seasonal vegetables in n2 sweet and spicy sauce $11.30
Lemon Grass - thin rice noodles with prawns and vegetables and fresh lemon grass sauce $11.30
Steam Dumpling Pork (12pcs)/Chicken (8pcs) $8.90
Mee Goreng - thick egg noodles wok tossed with chicken, calamari, fish cakes with mixed vegetables in malay curry sauce $11.30
Seafood Lemon Grass - hor fun noodles stir fried in a mild chilli fish sauce with mixed seafood and vegetables $12.30
Tori Don - grilled chicken with vegetables in teriyaki sauce on steamed rice $10.50
Sweet and Sour - thin egg noodles with chicken, beef, pork, pineapples and mixed vegetables with a sweet and sour sauce $11.30
Chicken Teriyaki Udon - wok seared chicken with assorted vegetables with soy and sake served with udon noodles $10.90

Gang Dang - Traditional red curry with vegetables and your choice of - Chicken, beef or pork / Prawn $12.50 / $ 15.50
Pad Kee Mao Pak - Stir fried noodles with vegetables, basil and chilli $ 10.50
Fish Cake - Served with sweet chilli sauce (4 pieces) $ 8.50
Mussamun - Mild curry with potatoes, onion and peanuts and your choice of Chicken, beef or pork / Prawn $12.50 / $ 15.50
Spring Roll Pak - Vegetable spring rolls with sweet chilli sauce (4 pieces) $ 6.50
Pad Thai Pak - Stir fried noodles with crushed peanuts $ 10.50
Pad Satay - Vegetables in peanut sauce and your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50
Nam Zod - Poached minced chicken with ginger and cashew nuts $ 10.00