Harp Of Erin Hotel in Kew East Menu

Starters Starters
  • Cheesy Garlic & Herb Pull Apart $9
  • Soup of the Day $9
  • Grilled Haloumi - With a tomato & basil salsa, lemon & olive oil $13
  • Chemoula Spiced Prawns - Grilled Whole Tiger prawns, marinated in Middle Eastern spices, served with lemon mayonnaise & harissa yoghurt E$16 M$26
  • Salt & Pepper Squid - With sweet chilli sauce E$14 M$22
  • Chicken Koftas - Served with a spicy cous cous, salad and lemon yoghurt $14
Light Meals Light Meals
  • Tandoori Lamb Salad - Tandoori roasted lamb loin, served with a salad of lettuce, fresh herbs, cashews, crispy croutons and a mango chutney dressing $21
  • Chicken Burritos - Baked with cheese, served with a Mexican salsa verde $19
  • Roasted Vegetable Salad - With persian fetta & basil pesto $18
  • Seared Scallops and Green Mango Salad - Seared scallops with a salad of green mango, cucumber, fried noodles, coriander, with a sweet, salty, spicy dressing $16
  • Slow Roasted Pork on Sourdough - Slow roasted pulled pork shoulder in a mustard & BBQ Sauce, served on a toasted sourdough, with pickled cucumber and melted parmesan $14
Pastas & Risottos Pastas & Risottos
  • Rigatoni - Rigatoni pasta with pumpkin, sage and pinenuts, cream and parmesan $19
  • Farfalle with Veal & Mushroom Ragout - Bow tie shaped pasta with a slow cooked rich veal stew $20
  • Chorizo & Semi Dried Tomato Risotto - Chorizo sausage, semi dried tomatoes, rocket and arborio rice cooked in a white wine & chicken stock, finished with parmesan $19
Mains Mains
  • Black Angus Porterhouse - 300 gram, 150 day grain fed Angus Striploin $30
  • Scotch Fillet - 300 gram Pasture fed, hormone free Tasmanian Wilderness beef $36
  • All steaks are served with beer battered fries and salad with your choice of sauce: Gravy, Peppercorn Sauce, Mushroom Sauce, or Garlic Butter; or choice of Mustard N/A
  • Pie of the Day - See the specials board for today's house made pie, topped with crisp puff pastry, served with creamy mash $24
  • Harp Beef Curry - Tender beef, cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita $23
  • Vegetable & Lentil Curry - Tender vegetables and lentils cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita $20
  • Chicken Proscuitto - Oven baked chicken breast, wrapped in proscuitto, filled with spinach, semi dried tomatoes and fetta cheese, served with pumpkin mash, rocket and pesto $26
  • Pork Rib Eye - Grilled Pork Rib Eye steak with an apple and beetroot puree, sweet potato chips and balsamic toffee $30
  • Lamb Harissa - Moroccan style lamb loin, marinated in Red Harissa, served with vegetable & almond cous cous and a coriander yoghurt dressing $29
  • Crispy Skin Salmon - Crispy skin Atlantic salmon fillet, served with pea puree, tomato salad and a lemon parsley butter $28
Old Time Favorites Old Time Favorites
  • Country Style Beef Sausages - The Harp's own recipe beef sausages, served on a creamy ash with caramelised onion gravy and bacon $18
  • Lambs Fry & Bacon - Grilled lambs fry, served with brown onion gravy, creamy mash and bacon $18
Harp Favourites Harp Favourites
  • Chicken Parma - Grilled house made chicken schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese $23 HALF SERVE $17
  • Chicken Schnitzel - Grilled house made chicken schnitzel, served with your choice of gravy, peppercorn or mushroom sauce $22 HALF SERVE $16
  • Harp Burger - Our special blend of coarsely ground grain fed beef, topped with bacon, tasty cheese, lettuce, tomato and house made burger sauce, in a toasted bun $21
  • Traditional Fish & Chips - Hake Fillets, lightly floured and grilled, or fried in crispy beer batter, served with house made tartare sauce and lemon $20 HALF SERVE $15
  • Veal Parma - Grilled house made veal schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese $26
  • Veal Schnitzel - Grilled house made veal schnitzel, served with your choice of gravy, peppercorn or mushroom sauce $25
Sides Sides
  • Beer Battered Fries $8
  • Shoestring Fries $8
  • Sweet Potato Chips $8
  • Steamed Vegetables $8
  • Garden Salad $8
Also Available Also Available
  • Kids Menu FROM $10
  • Seniors Lunch FROM $15
  • Desserts FROM $10

Nearby Sample Menus

  • Special (Chef’s selection of 10 nigiri) $18.00
  • Prawn Katsu Don $10.00
  • Soft Shell Crab Salad $8.50
  • Chicken Katsu Curry $9.50
    • crumbed chicken with curry
  • Tempura Udon/ Soba $10.00
    • noodle soup with a mix vegetable and prawn tempura
  • California Roll-Special (8pcs) $10.00
    • caviar, prawn & vegetables
  • Japanese Steamed Rice (Small/Large) $2.20/$3.80
  • Chukadon $10.00
    • stir fried vegetable & marinated fried chicken
  • Szechuan Eggplant with Chopped Seafood $25.00
  • Eye Fillet with Black Pepper Sauce 300grams $30.00
  • Fruit Pancake (Strawberry/Mango) $9.00
  • Chicken San Choi Bao $5.00
  • Combination Soup $6.50
  • Lamb Spring Rolls $6.50
  • Pan Fried Stuffed Tofu $6.50
  • Vegetarian Spring Rolls $6.00
  • Potato Salad $5.00
    • With Mayonnaise Dressing
  • Pork Ramen In Soy Sauce / Miso Sauce $11.50
  • Kids Bento $110
    • 1/2 Egg, One King Prawn Tempura Or Chicken Kara - Age 2Pcs Gyoza Or Vegetarian Spring Roll Or Vegetable Corquette / Mixed Leaves Salad Or Potato Salad Crab Cream Corquette And Steamed Rice
  • Ebi Mayonnaise $15.00
    • Golden Fried King Prawns Served With Special Blend Mayonnaise
  • Beef Curry $9.90
    • Beef And Vegetables Simmered In Japanese Curry Sauce
  • Beef Udon In Soy Sauce Soup $11.50
  • Wagu Diced Beef Teppanyaki $19.00
  • Vanilla Ice Cream 1 Scoop $3.20
  • Nasi Goreng - traditional malay style fried rice with prawns, chicken, pork, egg and mixed vegetables $10.90
  • n2 Hot Sweet Box - thin egg noodles with chicken, prawns and calamari and seasonal vegetables in n2 sweet and spicy sauce $11.30
  • Vegetarian Fried Rice - combination fried rice with mixed vegetables and tofu with an oriental flavour $9.50
  • Prawn Crackers $2.00
  • Extra Vegetable $1.00
  • n2 Supreme Noodle - oyster sauce stir fried with thin egg noodles prawns, chicken, beef and pork with mixed vegetables $11.90
  • Udon Noodle Soup - Chicken or Beef $10.30
  • Vegetarian with Noodles - mixed vegetables and noodles with any sauce of your choice $9.50
  • Tom Churd - Clear soup with minced chicken, tofu & vegetables $ 7.00
  • Thai Salad - Fresh vegetables and boiled egg served with peanut sauce $ 8.00
  • Thai Sticky Rice on Ice Cream $ 5.00
  • Banana Fritter $ 5.00
  • Larb Gai - Poached minced chicken and fresh herbs $ 10.00
  • Pad Grapow Pak - Stir fried vegetables & tofu with chilli and basil $ 10.50
  • Gang Keow Wan - Traditional green curry with vegetables and your choice of - Chicken, beef or pork / Prawn $12.50 / $ 15.50
  • Potok - Tangy spice seafood soup $ 8.50
Harp Of Erin Hotel

Harp Of Erin Hotel

location

Address

636 High St, Kew East, VIC, 3102, Australia

phone

Phone

0398591631

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

International , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
636 High St, Kew East, VIC, 3102, Australia
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