Harp Of Erin Hotel in Kew East Menu

Starters Starters
  • Cheesy Garlic & Herb Pull Apart $9
  • Soup of the Day $9
  • Grilled Haloumi - With a tomato & basil salsa, lemon & olive oil $13
  • Chemoula Spiced Prawns - Grilled Whole Tiger prawns, marinated in Middle Eastern spices, served with lemon mayonnaise & harissa yoghurt E$16 M$26
  • Salt & Pepper Squid - With sweet chilli sauce E$14 M$22
  • Chicken Koftas - Served with a spicy cous cous, salad and lemon yoghurt $14
Light Meals Light Meals
  • Tandoori Lamb Salad - Tandoori roasted lamb loin, served with a salad of lettuce, fresh herbs, cashews, crispy croutons and a mango chutney dressing $21
  • Chicken Burritos - Baked with cheese, served with a Mexican salsa verde $19
  • Roasted Vegetable Salad - With persian fetta & basil pesto $18
  • Seared Scallops and Green Mango Salad - Seared scallops with a salad of green mango, cucumber, fried noodles, coriander, with a sweet, salty, spicy dressing $16
  • Slow Roasted Pork on Sourdough - Slow roasted pulled pork shoulder in a mustard & BBQ Sauce, served on a toasted sourdough, with pickled cucumber and melted parmesan $14
Pastas & Risottos Pastas & Risottos
  • Rigatoni - Rigatoni pasta with pumpkin, sage and pinenuts, cream and parmesan $19
  • Farfalle with Veal & Mushroom Ragout - Bow tie shaped pasta with a slow cooked rich veal stew $20
  • Chorizo & Semi Dried Tomato Risotto - Chorizo sausage, semi dried tomatoes, rocket and arborio rice cooked in a white wine & chicken stock, finished with parmesan $19
Mains Mains
  • Black Angus Porterhouse - 300 gram, 150 day grain fed Angus Striploin $30
  • Scotch Fillet - 300 gram Pasture fed, hormone free Tasmanian Wilderness beef $36
  • All steaks are served with beer battered fries and salad with your choice of sauce: Gravy, Peppercorn Sauce, Mushroom Sauce, or Garlic Butter; or choice of Mustard N/A
  • Pie of the Day - See the specials board for today's house made pie, topped with crisp puff pastry, served with creamy mash $24
  • Harp Beef Curry - Tender beef, cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita $23
  • Vegetable & Lentil Curry - Tender vegetables and lentils cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita $20
  • Chicken Proscuitto - Oven baked chicken breast, wrapped in proscuitto, filled with spinach, semi dried tomatoes and fetta cheese, served with pumpkin mash, rocket and pesto $26
  • Pork Rib Eye - Grilled Pork Rib Eye steak with an apple and beetroot puree, sweet potato chips and balsamic toffee $30
  • Lamb Harissa - Moroccan style lamb loin, marinated in Red Harissa, served with vegetable & almond cous cous and a coriander yoghurt dressing $29
  • Crispy Skin Salmon - Crispy skin Atlantic salmon fillet, served with pea puree, tomato salad and a lemon parsley butter $28
Old Time Favorites Old Time Favorites
  • Country Style Beef Sausages - The Harp's own recipe beef sausages, served on a creamy ash with caramelised onion gravy and bacon $18
  • Lambs Fry & Bacon - Grilled lambs fry, served with brown onion gravy, creamy mash and bacon $18
Harp Favourites Harp Favourites
  • Chicken Parma - Grilled house made chicken schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese $23 HALF SERVE $17
  • Chicken Schnitzel - Grilled house made chicken schnitzel, served with your choice of gravy, peppercorn or mushroom sauce $22 HALF SERVE $16
  • Harp Burger - Our special blend of coarsely ground grain fed beef, topped with bacon, tasty cheese, lettuce, tomato and house made burger sauce, in a toasted bun $21
  • Traditional Fish & Chips - Hake Fillets, lightly floured and grilled, or fried in crispy beer batter, served with house made tartare sauce and lemon $20 HALF SERVE $15
  • Veal Parma - Grilled house made veal schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese $26
  • Veal Schnitzel - Grilled house made veal schnitzel, served with your choice of gravy, peppercorn or mushroom sauce $25
Sides Sides
  • Beer Battered Fries $8
  • Shoestring Fries $8
  • Sweet Potato Chips $8
  • Steamed Vegetables $8
  • Garden Salad $8
Also Available Also Available
  • Kids Menu FROM $10
  • Seniors Lunch FROM $15
  • Desserts FROM $10

Nearby Sample Menus

  • Marinated Fried Chicken $4.70
    • soy flavoured
  • Steak Teriyaki grilled scotch fillet $16.00
  • Salmon Teriyaki $15.00
  • Salmon Teriyaki $18.00
  • Oyakodon $9.50
    • chicken cooked with egg and onion in sweet soy sauce
  • Miso / Osuimono $2.50
  • Kakiage Tempura $4.70
    • a mixture of vegetable bits fried in batter
  • Special (Chef’s selection of 10 nigiri) $18.00
  • Shark Fin Dumpling $6.50
  • Beef Fried Noodles $14.00
  • Crispy Sesame Duck $22.00
  • Tao Tao Spicy Quail (each) $9.00
  • Chive Prawn Dumpling $6.50
  • Shredded Duck with Vegetables $20.00
  • Sweet & Sour Prawns (in Batters) $25.00
  • Beef with Cashew Nuts $15.00
  • Mixed Leaves Salad $5.00
    • With Japanese Sesame Dressing
  • Jumbo Unagi $22.00
    • Grilled Whole Eei With Rich Sweet Soy And Mayonnaise Sauce
  • Prawn Gyoza $7.50
    • Pan Fried Prawn Dumblings With Dipping Sauce 6Pcs
  • King Prawn Teppanyaki With Special Garlic Sauce $16.50
  • Wagyu Beef Tataki $17.00
    • Seared Sliced Wagyu Beef With Ponzu Lemon Sauce
  • Edamame (Gf) $4.50
    • Fresh Green Soy Beans
  • Tempura Bento :Prawn Tempura & Chicken Teriyaki $22.50
    • Mixed Leaves Salad Or Potato Salad Gyoza Or Vegetarian Spring Roll Or Vegetable Corquette / Miso Soup & Steamed Rice
  • Agedashi Tofu $7.50
    • Fried Tofu With Traditional Japanese Sweet Red Miso Sauce 3Pcs
  • Hokkien Mee - thick egg noodles with prawns, pork and mixed vegetables in a dark soy sauce $10.90
  • Eletric Box - thin egg noodles with chicken, beef, pork and tofu and mixed vegetables in our special chilli sauce $11.30
  • Vegetarian Combination and Steam Rice $9.50
  • n2 Hot Sweet Box - thin egg noodles with chicken, prawns and calamari and seasonal vegetables in n2 sweet and spicy sauce $11.30
  • Chicken Teriyaki Udon - wok seared chicken with assorted vegetables with soy and sake served with udon noodles $10.90
  • King Prawn Noodles - thin egg noodles with a mixture of vegetables and king prawns in an oyster sauce $14.30
  • Won Ton Noodle Soup - won tons with mixed vegetables, egg and pork with thin egg noodles $10.90
  • Curry Puffs (2pcs) $4.50
  • Prawn Crackers - with satay sauce $ 3.50
  • Potok - Tangy spice seafood soup $ 8.50
  • Mussamun - Mild curry with potatoes, onion and peanuts and your choice of Chicken, beef or pork / Prawn $12.50 / $ 15.50
  • Pad Takai - Lemongrass and vegetables, with your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50
  • Thai Coconut Pudding $ 5.50
  • Special Party Pack - 10 pieces of Spring Rolls, 10 Curry Puffs and 10 Crunchy Bags $ 45.00
  • Tom Yum Pak - Spicy aromatic soup with vegetables and tofu $ 6.50
  • Mango Ice Cream $ 4.00
Harp Of Erin Hotel

Harp Of Erin Hotel

location

Address

636 High St, Kew East, VIC, 3102, Australia

phone

Phone

0398591631

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

International , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
636 High St, Kew East, VIC, 3102, Australia
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