Himalayan Kitchen in North Adelaide Menu

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Delicious Tibetan & Nepalese Restaurant. Private Functions Available.Enjoy the delicate spices and freshness of Tibetan and Nepalese cuisine.open public holidaysChocolate, Curry, Gluten Free, Local Produce, Seafood, Spicy, Vegan, Vegetarian, Banquets, Bookings Required, BYO, Group Booking, Licensed, Cheese, Chicken, Desserts, Entrees, Goat, Lamb, Meat, Rice, Vegetables, Children Friendly, Corporate Events, Private Parties, Receptions, Themed Events, Anniversaries, Birthdays, Christmas Parties, Festivals, Hens Parties, Valentine's Day, Weddings, Dinners, Private Dining Rooms, 51 - 100, Disabled Access, Gift Vouchers, Family Operated, Open Monday - Friday, Open Saturdays

Nearby Sample Menus

Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
Broccolini and Beans with Almond Crunch $9.90
Lion Oyster $3.80
Shoestring Fries with Chilli Salt and Aioli $9.90
Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90

Pewsey Vale Riesling $38.00
CREME BRULEE see staff for today's special $12.00
FISH & CHIPS coopers beer battered dory, slaw & thick cut chips $19.00
DELICATESSEN PLATE olive medley, prosciutto, hot sopressa, feta, house dip, rocket & breads $22.00
APPLE, ROCKET, WALNUT & FETA SALAD $9.00
MUSSELS garlic, chilli, diced tomato, white wine, fresh herbs & crusty bread $22.00
Croser NV $45.00
Shaw & Smith Sauvignon Blanc $9.50/$45

POLLO GRIGLIATO CHARGRILLED CHICKEN TENDERLOIN,AVOCADO, SWISS CHEESE AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
FELLINIWOOD OVEN PITA BREAD FELLINI WOOD OVEN PITA BREAD, BRUSHED WITH OLIVE OIL AND SEASONED WITH SALT AND PEPPER $9.90
RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90
QUATTRO DIPS FELLINI WOOD OVEN PITA BREAD SERVED WITH TZATZIKI, HOUSE MADE OLIVE TAPENADE, SPINACH AND RICOTTA TAPENADE AND A SUN-DRIED AND CHERRY TOMATO TAPENADE $18.90
POLLO E ZUCCA MARINATED CHICKEN PIECES AND OVEN ROASTED PUMPKIN,TOSSED THROUGH WITH PINE NUTS IN A LIGHT CREAM SAUCE, FINISHED WITH BABY SPINACH $22.90
HERB BREAD HERB INFUSED GARLIC BUTTER BRUSHED ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
SPECIALE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, BUTTON MUSHROOMS, ROASTED RED CAPSICUM, LOCALLY PRODUCED SAN JOSE SALAMI AND KALAMATA OLIVES $24.90
SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN $21.90

1/2 Beef or chicken schnitzel and chips $7.9
Garlic and herb bread $5.5
Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips $15.9
Homemade baileys & scorched almond icecream with frangelico cream $11.9
- Add prawns $5.0
- Add chicken $3.0
- Gravy $7.0
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** $28.9

Natural - Fresh, Served with cocktail sauce & lemon wedge 1/2 Dozen: $18, Dozen: $32
Pork Belly - Slow roasted succulent pork coated with plum sauce & served with pickled slaw $14
Garden Salad - Mixed lettuce with tomato, cucumber, onion, olives, capsicum with a homemade tarragon dressing Small: $8, Large: $14
Taramosalata - (cod roe) with pitta, caviar dip $9
Pork Spare Ribs (6 pieces) - Oven baked in our famous spicy sauce, served with pickled slaw $19
Soft Shell Crab - Flour dusted in lemon pepper & served with sautéed capsicum, Spanish onion, chilli & garlic $18
Seasonal Vegetables (for 2) - A selection of fresh seasonal vegetables $14
Houmous - with pitta, chick pea dip $9

CHEESE BURGER 100% premium ground msa beef pattie with cheddar cheese, fried onion, gherkin, tomato sauce & fries $10.90
- (Add Fries) $2
PASTA's bacon & mushrooms in a white wine cream sauce roasted pumpkin, baby spinach, capsicum, olives & napoli sauce $10.90
Chefs Tasting Board Please See Specials Board N/A
All Served with Salad & Fries & Your Choice of Sauce -
Burger of the Week See Specials Board In A Bun $16.9 – Topless $16.5 – Naked $15.9
- Hawaiian Ham, Pineapple, Napoli Sauce & Mozzarella $4.0
Trio Of Dips Served with Olives & Warm Pita Bread $13.9

Curry Vegetables -Vegetables and tofu cooked in yellow, red or green curry $15.50
Lemongrass Pork - Pork cooked in home-made lemongrass sauce.(Hot) $16.50
Drunken Noodle - Stir-fried noodles with beef,chilli, garlic and broccoli(Medium) $15.50
Chilli Prawn or Squid - Stir-fried prawn or squid with vegetables ,garlic and fresh chilli(hot) $20.50
Beef with Peanut Sauce - Stir-fried beef with vegetables topped with peanut sauce.(mild) $16.50
Larb Chicken or Pork - Minced chicken or pork with aromatic Thai herbs fresh chilli and lemon juice (hot) $8.50
Tom Kar Vegetable - Selected vegetable in Coconut milk $8.00
Pepper Quail - Marinated quial then deep fried and served with pickel $8.50

Paella with chorizo, vongole and saffron $14.9
Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
Mushroom pizza with tallegio and fresh herbs $18.9
Potato pizza with rosemary, truffle and watercress $18.9
Cheese plate with quince, relish & lavosh $16.9
Bowl of crunchy chips with garlic mayonnaise $8.9
Garlic and herb flat bread $5.9
Chilli and garlic green beans $9.9

Blueberry Blue Corn Muffin - maple-sweetened blueberry-filled blue corn muffins baked with coconut oil $4
Fruit Cobbler - seasonal fruit baked with cinnamon & maple syrup, topped by almond & coconut flour crumble. served warm $8
Elote Bliss - southwestern corn chowder made ChocolaTree style, blended with Yukon gold potatoes in our homemade vegan crème sauce $12
Almond Thai sauce $2
Green Mountain - Our Classic Ginger Lemonade With A Splash Of Wheat Grass On Ice $6
Parmesan crumble $1
Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries Mixed Into A Dreamy Delight $7
Pachamama Latte - Brewed Brosimum Alicastrum Known As The Mayan Tree Of Life Is A Superfood Seed High In Calcium, Protein, Iron, Potassium, Fiber, Folic Acid, Tryptophan, Anti Oxidants Vitamins A,C,E $7

Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9

Kokoro G heart double-dipped in tare $8
Kimo G liver double-dipped in tare $8
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Genki-yaki G breast grilled with rosemary salt $9
Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Chicken Cheese G breast with melted cheese & sesame dressing $10
Tori--Kara fried, spiced breast dipped in tare $12
Tsukune breast mince & ginger meatballs with tare $12