Inside Restaurant in Cnr Phillip Bridge St Menu

Tucked away in a classic stone building, the name is very relevant. Inside has a tasteful restaurant layout and is ideal for client meetings or an intimate lunch. The food is Modern Australian and take away is available.

Nearby Sample Menus

  • Salt & Pepper Calamari – with squid ink aioli & pickled watermelon salad $21.10
  • Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil $44.80
  • - 1 dozen $34.10
  • Local Flathead fillets $42.30
  • Sides – Grean beans & Gremolata Mash Potato Chips Cherry tomato & bocconcini salad Garden salad Rocket, Pear & Parmesan salad $10.50
  • Prawn Cutlets – golden fried in beer batter $36.00
  • Whole WA Lobster Mornay $68.30
  • Hot Chips - served with soft drink or juice followed by ice cream $9.50
  • silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
  • Basil truss tomato & buffalo mozzarella crostini $13
  • Bread $2.50
  • Sourdough with dukkah & extra virgin olive oil $8.50
  • Mos red chicken curry snow peas & bamboo shoots kafier scented rice $34
  • Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
  • Beetroot & goats curd $10
  • seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23
  • Calamari $0.40
  • Spring Roll $2.40
  • Fish Cakes $2.20
  • Double Egg $6.20
  • Hamburger $4.90
  • Cheeseburger $5.30
  • Crumbed Fish $4.00
  • Steak 'n' Egg burger $6.10
  • NACHOS - Vegetarian Mexican beans & melted cheese on crispy corn chips served with guacamole, salsa & sour cream $15.00
  • STEAK SANDWICH grilled Cajun steak, onion jam, tomato, lettuce, aioli, tomato relish & BBQ sauce on a toasted Turkish roll $16.00
  • PAN FRIED SALMON crispy skinned Atlantic salmon fillet served on a bed of creamy mash $21.00
  • GRILLED BARRAMUNDI Australian Barramundi served with chips, salad & tartare sauce $19.00
  • VEGGIE BURGER homemade lentil pattie with lettuce, tomato, cucumber, aioli & guacamole on a toasted bun $13.00
  • - add peri peri chicken $17.50
  • WEDGES $5.00
  • 300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50
  • Affogato Coretto - (with a shot of Frangelico) $9.90
  • SAGITTARIUS different halves of tuna & onion on one, with ham & pineapple on the other $19.90
  • Lemon Cheesecake $8.50
  • Homemade Spumone $8.50
  • CANCER 6 prawns w. fresh toamto & garlic in virgin olive oil $25.90
  • Garlic or Herb Pizza $12.50
  • Chicken & Mushroom Risotto creamy chicken and mushroom risotto topped w. parmesan $19.90
  • Tiramisu $8.50
Inside Restaurant

Inside Restaurant

location

Address

133 Macquarie St, Sydney, NSW, 2000, Australia

phone

Phone

0292411978

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Modern Australian

features

Features

Dine in ,  Takeaway ,  Delivery ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
133 Macquarie St, Sydney, NSW, 2000, Australia