Irish Murphy's in Launceston Menu

Something light to share Something light to share
  • Garlic pizza bread - Garlic butter & mozzarella $11.00
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
Entrees/ Light Meals Entrees/ Light Meals
  • Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
  • Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
  • Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
Irish Favourites Irish Favourites
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
  • Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
  • Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
Mains Mains
  • Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
  • Catch of the Day - Check blackboard for the catch of the day POA
  • Pasta of the Day - Check blackboard for the pasta of the day POA
  • Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
  • Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
  • Risotto of the Day - Check blackboard for the risotto of the day POA
  • Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
From the Grill From the Grill
  • Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
  • The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
House Favourite Pizzas House Favourite Pizzas
  • BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
  • Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
Desserts Desserts
  • Be sure to check our dessert board in our restaurant for today's selection. N/A

Nearby Sample Menus

  • Minestrone soup (homemade) $5.50
  • Seafood - Mixed seafood, anchovies, garlic & napoletana sauce $15.00
  • Capriccosa - Cheese, ham, mushroom & olives Small $13.00/ Large $18.00/ Jumbo $24.00
  • 3 small pizzas $32.00
  • 2 small pizzas & 1.25lt soft drink $26.00
  • Bolognaise - Herbs & spiced beef mince meat in napoletana sauce $13.00
  • All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
  • Lasagne - Layers of pasta with bolognaise sauce, egg, ham & cheese $13.00
  • All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
  • 350 Gram Porterhouse $30
  • Salt And Pepper Squid $16
    • cabbage and almond salad with citrus dressing
  • Tassie Lamb Burger $22
    • 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
  • Crumbed Tasmanian Scallops $22
    • cucumber, cherry tomatoes, garden salad, lime aioli
  • Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
  • Chocolate Mudcake $10
    • chocolate sauce, salted caramel ice cream
  • Lemon Meringue Pie $10
    • white chocolate, pistachio and cream
  • Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
  • Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
  • Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
  • Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
  • Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
  • Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
  • 90° eye fillet of beef - with buttered brown mushrooms, parsnip puree with ponzu sauce, radish and herb salad. $43.5
  • Soy-roasted duck salad - with Vietnamese mint and watermelon, peanuts, sticky palm sugar dressing. $27.5
  • Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. $27
  • Vietnamese sugar-cooked pork belly - fragrant Asian herb salad, crepe chiffonade. $37.5
  • Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
  • Burnt orange bruleé w double cream and candied orange. $18
  • Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
  • Butter-roasted honey brown mushrooms, and shallots. $8.5
  • Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
  • Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
  • Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
  • Add fresh egg noodles to any dish $3.00
  • Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
  • Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
  • Cape grim scotch fillet - shoestring fries, green salad, red wine jus, café de paris butter $38
  • Pierre’s steak tartare - Pipers brook pinot noir, pipers brook, tas $11.5
  • Classic caesar salad - baby cos, bacon, herb and garlic croutons, anchovies, soft poached egg $18
  • Warm marinated olives $9
  • Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
  • Deconstructed pumpkin pie, cream cheese marshmallow, caramel pumpkin sauce, balsamic $16
  • House made beetroot - spinach and fetta ravioli, toasted pinenuts, thyme burnt butter $16
  • Freshly shucked tasmanian oysters - green apple foam $24 / $42
  • Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
  • Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
  • Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
  • Fried Scallops (Entree/Main) $17.50/$27.00
  • Fried Prawns (Entree/Main) $17.50/$28.00
  • Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
  • Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
  • Garlic Prawns (Entree/Main) - tiger prawns cooked in Franco's light creamy garlic sauce $17.50/$28.00
  • 4. Jungle Curry
    • Thai's style hot and spicy curry without coconut milk, cooked in homemade chilli paste and mix vegetable.
  • 2. Red Curry
    • Thai's style curry cooked in red curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
  • 1. "Yum"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, mint, chilli jam and lemon juice dressing.
  • Choice of:
  • 2. Tom Yum Gai $9.90
    • Hot and spicy soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
  • 4. Basil
    • Stir-Fried fresh basil leaves with fresh chilli, mild chilli jam, bamboo shoot, carrot, onion, green bean and capsicum.
  • 3. "Larb"
    • Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
  • 11. Pra Ram Long Song $19.90
    • Steam mix vegetables and chicken topped with peanut sauce deep fried onion.
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Chips $3.00
  • Seafood Basket $7.50/$10.00
    • FIsh cocktails, calamari, seafood bites and prawn cutlet
  • Vegetables $3.00
  • Caesar Salad $7.50/$10.00
    • with chicken
  • Fish of the day $7.50/$10.00
  • Chips $4.00/$5.00
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
  • Mushroom demi-glaze $4.5
  • Roasted honey brown mushrooms with thyme and garlic $9
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
  • Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
  • Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
  • Tempura Veg Maki Roll $3.90
    • Tempura vegetable, cucumber, mayo & miso sauce *Contains egg
  • Fresh Salmon Maki Roll $4.50
    • Fresh salmon fillet & avocado
  • Salmon Box $11.50
    • Sashimi, salmon nigiri, & inside out salmon rolls
  • Lobster Salad Inari $3.80
    • Lobster salad & sushi rice wrapped in a seasoned soy bean curd pouch
  • Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
    • A selection of our most popular sushi rolls cut into bite sized slices
  • Satay Chicken Rice Bowl $12.70
    • A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
  • Mixed Platter (66pcs, caters for 5-6 pp) $61.50
    • Maki rolls, nigiri & ricepaper rolls, offers something for everyone
  • Tuna Salad Sushi Sandwich $40
    • Cooked tuna with mayonnaise plus carrot, avocado, cucumber & spinach
  • -Olive Sourdough Vienna
  • -Cape Grim Beef & Mushroom Pie
    • Our delicious Cape Grim Beef Mushroom pie, as the name suggests, contains Tasmania’s superior Cape Grim Beef. Combined with freshly cooked mushrooms and tasty gravy, our Cape Grim Beef Mushroom Pie is hard to beat
  • Muffins
  • -Chicken, Bacon & Avo Grilled Sandwich
    • Hot from the grill our delicious Chicken, Bacon and Avocado gourmet grilled sandwich is perfect for lunch or dinner. Served between thickly sliced Artisan White Vienna smeared with smashed Avocado, tender chicken breast, strips of lean bacon, slices of tomato and tasty cheese. Perfect for lunch on the run or dinner on the go!
  • -BBQ Egg Bacon Pita
    • Savour the flavours of Banjo’s BBQ Egg and Bacon pita. A delicious Turkish pita freshly baked and filled with creamy egg, bacon and tangy BBQ sauce – a great start to the day!
  • -White Hamburger Roll
    • A traditional white crusty flat roll. Comes individually or as a 6 pack, which is great to share at a BBQ or for school lunch boxes.
  • -Spinach, Capsicum & Ricotta Turkish Pita
    • Our handmade Turkish pitas have an authentic texture and flavour. Now available with savoury toppings – try delicious Capsicum Spinach Turkish Pita, baked to perfection with a little extra. Eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack.
  • -Sourdough Rye Cob loaf
    • Sourdough breads contain lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
  • Classic pizzas -
  • Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
  • - margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
  • Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5
  • - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
  • - sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
  • - hot n spicy meat lovers salami, pepperoni, chorizo, jalapenos, roasted capsicum and olives $23.5
  • Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
  • Selection of classic tea room finger sandwiches -
  • - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
  • Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • - Vintage cheddar and tomato $15.00
  • - Cucumber, mint and cream cheese $15.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
  • Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
  • Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
  • Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
  • Beef Burrito served toasted - Mexican minced beef, re-fried beans, cheddar heese, lettuce, tomato & salsa N/A
  • Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
  • Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
  • Chili con carne N/A
  • Soft Tacos - Set of two wheat flour tacos,shredded beef / Steak beef or chicken plus Salsa, cheese,tomato & lettuce $10.00
Irish Murphy's

Irish Murphy's

location

Address

211 Brisbane St, Launceston, TAS, 7250, Australia

phone

Phone

0363314440

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Irish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
211 Brisbane St, Launceston, TAS, 7250, Australia
Similar Restaurants based on Cuisines